Arama Sonuçları Aliments -- Conditionnement.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dAliments$002b--$002bConditionnement.$0026ic$003dtrue$0026ps$003d300?dt=list
2026-06-01T10:29:48Z
Nanotechnology for sustainable food packaging
ent://SD_ILS/0/SD_ILS:599521
2026-06-01T10:29:48Z
2026-06-01T10:29:48Z
Yazar Anandharamakrishnan, C., editor. Moses, Jeyan A., editor. Leena, Maria, editor.<br/>Yer Numarası TP374 .N39 2025<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119875154">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119875154</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Smart food packaging systems : innovations and technology applications
ent://SD_ILS/0/SD_ILS:599429
2026-06-01T10:29:48Z
2026-06-01T10:29:48Z
Yazar Mukherjee, Avik, editor. Kumar, Santosh, 1980- editor. Misra, Manjusri, editor. Mohanty, Amar K., editor. John Wiley & Sons, publisher.<br/>Yer Numarası TP374 .S63 2025<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781394189595">https://onlinelibrary.wiley.com/doi/book/10.1002/9781394189595</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Agro-waste derived biopolymers and biocomposites : innovations and sustainability in food packaging
ent://SD_ILS/0/SD_ILS:599150
2026-06-01T10:29:48Z
2026-06-01T10:29:48Z
Yazar Kumar, Santosh, 1980- editor. Mukherjee, Avik, editor. Katiyar, Vimal, editor.<br/>Yer Numarası TP374 .A37 2024<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781394175161">https://onlinelibrary.wiley.com/doi/book/10.1002/9781394175161</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Natural materials for food packaging application
ent://SD_ILS/0/SD_ILS:598513
2026-06-01T10:29:48Z
2026-06-01T10:29:48Z
Yazar Parameswaranpillai, Jyotishkumar, editor.<br/>Yer Numarası TP374 .N38 2023<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9783527837304">https://onlinelibrary.wiley.com/doi/book/10.1002/9783527837304</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Biopolymer-based food packaging : innovations and technology applications
ent://SD_ILS/0/SD_ILS:597169
2026-06-01T10:29:48Z
2026-06-01T10:29:48Z
Yazar Kumar, Santosh, 1980- editor. Mukherjee, Avik, editor. Dutta, Joydeep (Professor of functional materials), editor.<br/>Yer Numarası TP374 .B575 2022<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119702313">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119702313</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Nanotechnology-enhanced food packaging
ent://SD_ILS/0/SD_ILS:597248
2026-06-01T10:29:48Z
2026-06-01T10:29:48Z
Yazar Parameswaranpillai, Jyotishkumar, editor.<br/>Yer Numarası TP374<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9783527827718">https://onlinelibrary.wiley.com/doi/book/10.1002/9783527827718</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Nanotechnology in intelligent food packaging
ent://SD_ILS/0/SD_ILS:597644
2026-06-01T10:29:48Z
2026-06-01T10:29:48Z
Yazar Annu, editor. Bhattacharya, Tanima, editor. Ahmed, Shakeel, editor.<br/>Yer Numarası TP374 .N36 2022<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119819011">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119819011</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Modified atmosphere packaging of foods : principles and applications
ent://SD_ILS/0/SD_ILS:596199
2026-06-01T10:29:48Z
2026-06-01T10:29:48Z
Yazar Lee, Dong Sun, author.<br/>Yer Numarası TP374.6 .L44 2021<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119530916">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119530916</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Bio-based packaging : material, environmental and economic aspects
ent://SD_ILS/0/SD_ILS:596112
2026-06-01T10:29:48Z
2026-06-01T10:29:48Z
Yazar Sapuan, S. M., editor. Ilyas, Rushdan Ahmad, editor.<br/>Yer Numarası TS198.2 .B56 2021<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119381228">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119381228</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Sustainable food packaging technology
ent://SD_ILS/0/SD_ILS:596546
2026-06-01T10:29:48Z
2026-06-01T10:29:48Z
Yazar Athanassiou, Athanassia, editor.<br/>Yer Numarası TP374 .S87 2020<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9783527820078">https://onlinelibrary.wiley.com/doi/book/10.1002/9783527820078</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Composites materials for food packaging
ent://SD_ILS/0/SD_ILS:594480
2026-06-01T10:29:48Z
2026-06-01T10:29:48Z
Yazar Cirillo, Giuseppe, 1980- editor. Kozlowski, Marek A., 1945- editor. Spizzirri, Umile Gianfranco, editor.<br/>Yer Numarası TP374 .C66 2018<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119160243">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119160243</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Packaging for nonthermal processing of food
ent://SD_ILS/0/SD_ILS:594033
2026-06-01T10:29:48Z
2026-06-01T10:29:48Z
Yazar Pascall, Melvin, 1954- editor. Han, Jung H., editor.<br/>Yer Numarası TP374 .P328 2018<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119126881">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119126881</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>