Arama Sonuçları American Association of Cereal Chemist.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dAmerican$002bAssociation$002bof$002bCereal$002bChemist.$0026ps$003d300?2024-11-11T15:07:22ZFats and oilsent://SD_ILS/0/SD_ILS:277982024-11-11T15:07:22Z2024-11-11T15:07:22ZYazar Stauffer, Clyde E. American Association of Cereal Chemist.<br/>Yer Numarası TX 560.F3 S73 1996<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Batters and breadings in food processingent://SD_ILS/0/SD_ILS:640842024-11-11T15:07:22Z2024-11-11T15:07:22ZYazar Kulp, K., ed. Loewe, R., ed.<br/>Yer Numarası TP 451.B38 B355 1990<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>