Arama Sonuçları American Association of Cereal Chemists. - Daraltılmış: 1994SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dAmerican$002bAssociation$002bof$002bCereal$002bChemists.$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025091994$0025091994$0026ps$003d300?2024-09-22T07:38:06ZAdvances in cereal science and technology.ent://SD_ILS/0/SD_ILS:364412024-09-22T07:38:06Z2024-09-22T07:38:06ZYazar Pomeranz, Y., ed.<br/>Yer Numarası TP 434 A37 V.9<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~8<br/>High-performance liquid chromatography of cereal and legume proteinsent://SD_ILS/0/SD_ILS:785502024-09-22T07:38:06Z2024-09-22T07:38:06ZYazar Kruger, James E., ed. Bietz, Jerold A., ed.<br/>Yer Numarası QP 519.9.H53 H5353 1994<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Wheat is unique : structure ; composition, processing, end-use properties, and productsent://SD_ILS/0/SD_ILS:698932024-09-22T07:38:06Z2024-09-22T07:38:06ZYazar Pomeranz, Y., ed.<br/>Yer Numarası TX 558.W5 W46 1989<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>High-performance liquid chromatography of cereal and legume proteinsent://SD_ILS/0/SD_ILS:737422024-09-22T07:38:06Z2024-09-22T07:38:06ZYazar Kruger, James E., ort. yaz. Bietz, Jerold A., ort. yaz.<br/>Yer Numarası QP 519.9.H53 H5353 1994<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>