Arama Sonuçları AntioxidantsSirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dAntioxidants$0026ps$003d300?dt=list2026-03-25T14:31:06ZAntioxidants and exerciseent://SD_ILS/0/SD_ILS:903122026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Karlsson, Jan, 1940-<br/>Yer Numarası RB 170 K37 1997<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Antioxidants in Andrologyent://SD_ILS/0/SD_ILS:6118932026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Balercia, Giancarlo. editor. Gandini, Loredana. editor. Lenzi, Andrea. editor. (orcid)0000-0002-7711-0465 Lombardo, Francesco. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-319-41749-3">https://doi.org/10.1007/978-3-319-41749-3</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Naturally occurring antioxidantsent://SD_ILS/0/SD_ILS:626642026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Larson, Richard A.<br/>Yer Numarası RB 170 L37 1997<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Antioxidants as nutraceuticalsent://SD_ILS/0/SD_ILS:5717222026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Gujarathi, Nayan A., 1980- editor. Keservani, Raj K., 1981- editor Rane, Bhushan R., editor. Goyal, Yogeeta Sameer, editor.<br/>Yer Numarası RM666 .A555<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003534877">https://www.taylorfrancis.com/books/9781003534877</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Autoxidation and antioxidantsent://SD_ILS/0/SD_ILS:358042026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Lundberg, Walter Oscar, 1910- ed.<br/>Yer Numarası QD 281.O9 L8 1961 V.1<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~2<br/>Atmospheric oxidation and antioxidantsent://SD_ILS/0/SD_ILS:358062026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Scott, Gerald.<br/>Yer Numarası QD 281.O9 S35 1965<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~2<br/>Antioxidants in sport nutritionent://SD_ILS/0/SD_ILS:5412022026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Lamprecht, Manfred, editor.<br/>Yer Numarası RB170 .A586 2015<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781466567597">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Handbook of synthetic antioxidantsent://SD_ILS/0/SD_ILS:801902026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Packer, Lester, ed. Cadenas, Enrique, ed.<br/>Yer Numarası RB 170 H367 1997<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Atmospheric oxidation and antioxidantsent://SD_ILS/0/SD_ILS:2522532026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Scott, Gerald, 1927-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444896155">Vol. I</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444896162">Vol. II</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444896179">Vol. III</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Antioxidants in higher plantsent://SD_ILS/0/SD_ILS:5494342026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Alscher, Ruth G., editor. Hess, John L., editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781315149899">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Antioxidants and Cardiovascular Diseaseent://SD_ILS/0/SD_ILS:1656592026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Bourassa, Martial G. editor. Tardif, Jean-Claude. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/0-387-29553-4">http://dx.doi.org/10.1007/0-387-29553-4</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Oxidants and Antioxidants in Medical Scienceent://SD_ILS/0/SD_ILS:3072932026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Foundation for the Education, Health, Social Cooperation and Solidarity of the People of Gülhane<br/>Elektronik Erişim Elektronik eri?im<br/>Format: Devam Eden Süreli Yayınlar Diğer<br/>Durum ~0<br/>Antioxidants : nature's defense against diseaseent://SD_ILS/0/SD_ILS:5995572026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Sindhu, Rakesh K., editor. Singh, Inderbir, editor. Babu, M. Arockia, editor.<br/>Yer Numarası RB170 .A58 2025<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781394270576">https://onlinelibrary.wiley.com/doi/book/10.1002/9781394270576</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Obesity : Oxidative Stress and Dietary Antioxidantsent://SD_ILS/0/SD_ILS:4602492026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Marti del Moral, Amelia, editor. Aguilera García, Concepción María, editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128125045">https://www.sciencedirect.com/science/book/9780128125045</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Liver pathophysiology : therapies and antioxidantsent://SD_ILS/0/SD_ILS:4594052026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Muriel, Pablo, editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128042748">http://www.sciencedirect.com/science/book/9780128042748</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Aging oxidative stress and dietary antioxidantsent://SD_ILS/0/SD_ILS:3559312026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Preedy, Victor R.<br/>Yer Numarası ONLINE(355931.1)<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124059337">http://www.sciencedirect.com/science/book/9780124059337</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Cancer oxidative stress and dietary antioxidantsent://SD_ILS/0/SD_ILS:3559432026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Preedy, Victor R.<br/>Yer Numarası ONLINE(355943.1)<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124052055">http://www.sciencedirect.com/science/book/9780124052055</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Antioxidants in food : Practical applicationsent://SD_ILS/0/SD_ILS:772882026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Pokorny, Jan, ed. Yanishlieva, Nedyalka, ed. Gordon, Michael, ed.<br/>Yer Numarası TX 553.A73 A87 2001<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Oxidants and Antioxidants in Cutaneous Biologyent://SD_ILS/0/SD_ILS:5490712026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Thiele, J., editor. Elsner, P., editor.<br/>Yer Numarası XX(549071.1)<br/>Elektronik Erişim <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-00629-2">https://karger.com/book/doi/10.1159/isbn.978-3-318-00629-2</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Antioxidants in human health and diseaseent://SD_ILS/0/SD_ILS:938212026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Basu, Tapan Kumar, ed. Temple, Norman J, ed. Garg, Manohar L, ed.<br/>Yer Numarası RB 170 A584 1999<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Oxidants, antioxidants, and free radicalsent://SD_ILS/0/SD_ILS:962272026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Baskin, Steven I. ort. yaz. Salem, Harry, 1929- ort. yaz.<br/>Yer Numarası RB 170 O945 1997<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Antioxidants and Antioxidant Enzymes in Higher Plantsent://SD_ILS/0/SD_ILS:4015542026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Gupta, Dharmendra K. editor. Palma, José M. editor. Corpas, Francisco J. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-319-75088-0">https://doi.org/10.1007/978-3-319-75088-0</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>HIV/AIDS : oxidative stress and dietary antioxidantsent://SD_ILS/0/SD_ILS:4598922026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Preedy, Victor R. Watson, Ronald R. (Ronald Ross)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128098530">http://www.sciencedirect.com/science/book/9780128098530</a>
ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128098530">https://www.sciencedirect.com/science/book/9780128098530</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>The liver : oxidative stress and dietary antioxidantsent://SD_ILS/0/SD_ILS:4599382026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Patel, Vinood B., editor. Rajendram, Rajkumar, editor. Preedy, Victor R., editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128039519">https://www.sciencedirect.com/science/book/9780128039519</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128039519">http://www.sciencedirect.com/science/book/9780128039519</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Gastrointestinal tissue : oxidative stress and dietary antioxidantsent://SD_ILS/0/SD_ILS:4595172026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Gracia-Sancho, Jordi, author. Salvadó, M. Josepa, author.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128053775">http://www.sciencedirect.com/science/book/9780128053775</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Antioxidants and functional components in aquatic foodsent://SD_ILS/0/SD_ILS:3419032026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Kristinsson, Hordur G., editor.<br/>Yer Numarası ONLINE(341903.1)<br/>Elektronik Erişim <a href="http://onlinelibrary.wiley.com/book/10.1002/9781118855102">http://onlinelibrary.wiley.com/book/10.1002/9781118855102</a>
John Wiley <a href="http://dx.doi.org/10.1002/9781118855102">http://dx.doi.org/10.1002/9781118855102</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Systems Biology of Free Radicals and Antioxidantsent://SD_ILS/0/SD_ILS:4885552026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Laher, Ismail. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-642-30018-9">https://doi.org/10.1007/978-3-642-30018-9</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Processing and impact on antioxidants in beveragesent://SD_ILS/0/SD_ILS:3558482026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Preedy, Victor R.<br/>Yer Numarası ONLINE(355848.1)<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124047389">http://www.sciencedirect.com/science/book/9780124047389</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Antioxidants and reactive oxygen species in plantsent://SD_ILS/0/SD_ILS:1142102026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Smirnoff, N.<br/>Yer Numarası QK898.A57 A57 2005<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Antioxidants and reactive oxygen species in plantsent://SD_ILS/0/SD_ILS:3012692026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Smirnoff, N. Wiley InterScience (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0802/2004027446-b.html">http://catdir.loc.gov/catdir/enhancements/fy0802/2004027446-b.html</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470988565">http://dx.doi.org/10.1002/9780470988565</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Handbook of oxidants and antioxidants in exerciseent://SD_ILS/0/SD_ILS:2531912026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Sen, Chandan K. Packer, Lester. Hänninen, Osmo.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444826503">http://www.sciencedirect.com/science/book/9780444826503</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Handbook of oxidants and antioxidants in exerciseent://SD_ILS/0/SD_ILS:968072026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Sen, Chandan K., ed. Packer, Lester, ed Hanninen, Osmo, ed.<br/>Yer Numarası RB 170 E94 2000<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Natural antioxidants : Chemistry, health effects, and applicationsent://SD_ILS/0/SD_ILS:790252026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Shahidi, Fereidoon, 1951- ed.<br/>Yer Numarası RB 170 N386 1997<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Food antioxidants : technological, toxicological, and health perspectivesent://SD_ILS/0/SD_ILS:597912026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Madhavi, D. L., ed. Deshpande, S. S., ed. Salunkhe, D. K., ed.<br/>Yer Numarası TX 553.A73 F67 1996<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Natural antioxidants in human health and diseaseent://SD_ILS/0/SD_ILS:2514012026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Frei, Balz.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780080571683">http://www.sciencedirect.com/science/book/9780080571683</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Natural antioxidants in human health and diseaseent://SD_ILS/0/SD_ILS:1132782026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Frei, Balz.<br/>Yer Numarası QV 800 N285 1994<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Bazı doğal ve sentetik antioksidanların radyasyon duyarlıklarının elektron spin rezonans (ESR) spektroskopisi ile incelenmesi = Investigation of radiation sensitivities of some natural and synthetic antioxidants by electron spin resonance (ESR) spectroscopyent://SD_ILS/0/SD_ILS:1109852026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Tuner, Hasan<br/>Yer Numarası TEZ/8311 .T864 2007<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids : a report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and Interpretation and Uses of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine.ent://SD_ILS/0/SD_ILS:811632026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Institute of Medicine (U.S.). Panel on Dietary Antioxidants and Related Compounds.<br/>Yer Numarası QU 145 D5656 2000<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Dietary reference intakes. Proposed definition and plan for review of dietary antioxidants and related compounds : a report of the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes and Its Panel on Dietary Antioxidants and Related Compounds, Food and Nutrition.ent://SD_ILS/0/SD_ILS:794472026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Institute of Medicine (U.S.) Standing Committee on the Scientific Evaluation of Dietary Reference Institute of Medicine (U.S.). Panel on Dietary Antioxidants and Related Compounds.<br/>Yer Numarası QU 145 D5657 1998<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>The Role of Natural Antioxidants in Brain Disordersent://SD_ILS/0/SD_ILS:5286352026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Imran, Ali. editor. Hussain, Ghulam. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-031-41188-5">https://doi.org/10.1007/978-3-031-41188-5</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Antioxidants and functional foods for neurodegenerative disorders : uses in prevention and therapyent://SD_ILS/0/SD_ILS:5729092026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Kumar, Abhai, editor. Bagchi, Debasis, 1954- editor.<br/>Yer Numarası RC522 .A58 2021 EB<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780429319310">https://www.taylorfrancis.com/books/9780429319310</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Oxidants, Antioxidants, and Impact of the Oxidative Status in Male Reproductionent://SD_ILS/0/SD_ILS:4602692026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Henkel, Ralf, editor. Samanta, Luna, editor. Agarwal, Ashok (Physician), editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128125014">https://www.sciencedirect.com/science/book/9780128125014</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Food oxidants and antioxidants : chemical, biological, and functional propertiesent://SD_ILS/0/SD_ILS:5411822026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Bartosz, G. (Grzegorz)<br/>Yer Numarası TX553 .A3 F64 2014<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781439882429">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Antioxidants in food, vitamins and supplements prevention and treatment of diseaseent://SD_ILS/0/SD_ILS:3560002026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Dasgupta, Amitava, 1958- Klein, Kimberly.<br/>Yer Numarası ONLINE(356000.1)<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124058729">http://www.sciencedirect.com/science/book/9780124058729</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Male Infertility Contemporary Clinical Approaches, Andrology, ART & Antioxidantsent://SD_ILS/0/SD_ILS:1742352026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Parekattil, Sijo J. editor. Agarwal, Ashok. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-1-4614-3335-4">http://dx.doi.org/10.1007/978-1-4614-3335-4</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Frying of food : oxidation, nutrient and non-nutrient antioxidants, biologically active compounds and high temperaturesent://SD_ILS/0/SD_ILS:5459512026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Boskou, Dimitrios. Elmadfa, I.<br/>Yer Numarası TP670 .F79 2011<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781439806838">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Reactive oxygen species and antioxidants in higher plantsent://SD_ILS/0/SD_ILS:5456092026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Gupta, S. Dutta.<br/>Yer Numarası QK898 .A57 R43 2010<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781439854082">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Oxidation and antioxidants in organic chemistry and biologyent://SD_ILS/0/SD_ILS:5439252026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Denisov, E. T. (Evgeniai Timofeevich), author. Afanasev, Igor B., 1935-<br/>Yer Numarası QD305 .H5 D34 2005<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420030853">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Antioxidants in muscle foods : nutritional strategies to improve qualityent://SD_ILS/0/SD_ILS:1034332026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Decker, Eric, ed. 1960- Faustman, Cameron, ed. 1960- Lopez-Bote, Clemente J., ed.<br/>Yer Numarası TX 556.M4 A57 2000<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Handbook of antioxidants : bond dissociation energies, rate constants, activation energies, and enthalpies of reactions.ent://SD_ILS/0/SD_ILS:5412542026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Denisov, E. T. (Evgenii Timofeevich), author. Denisova, Taissa G.<br/>Yer Numarası QD281 .O9 D45 2000<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781135555054">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Free radicals, oxidative stress, and antioxidants : pathological and physiological significanceent://SD_ILS/0/SD_ILS:960632026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Özben, Tomris. North Atlantic Treaty Organization. Scientific Affairs Division.<br/>Yer Numarası RB 170 F76 1998<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>İyonlaştırıcı radyosyonun drosophila melanogaster'de oluşturduğu genetik hasarların antioksidan maddelerle önlenmesi = Prevention of genetic damages induced by ionizing radiation by applying antioxidants in drosophila melanogasterent://SD_ILS/0/SD_ILS:268442026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Emecan, Güzin.<br/>Yer Numarası TEZ 3785 .E44 1998<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Removal of serum from primary cultures of cerebellar granule neurans induces oxidative stress and DNA fragmentation protection with antioxidants and glutamate receptor antagonistsent://SD_ILS/0/SD_ILS:600232026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Atabay, Çağla<br/>Yer Numarası TEZ/WL 100 A862 1996<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Evaluation of the toxicity of a number of antimicrobials and antioxidants sixth report, Geneva, 5-12 June 1961.ent://SD_ILS/0/SD_ILS:498522026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Joint FAO/WHO Conference on Food Additives.<br/>Yer Numarası WB 100 JOI 1972 E 1.K<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Flavonoids in Health and Disease.ent://SD_ILS/0/SD_ILS:5455742026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Rice-Evans, Catherine. Packer, Lester.<br/>Yer Numarası QP772 .B5<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367803681">https://www.taylorfrancis.com/books/9780367803681</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Evidence-based Nutritional Guidance for Health Managementent://SD_ILS/0/SD_ILS:5717382026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Fried, Robert, author.<br/>Yer Numarası RA784<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003546894">https://www.taylorfrancis.com/books/9781003546894</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Jaboticaba Berry A Brazilian Superfruitent://SD_ILS/0/SD_ILS:6079772026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Nascimento, Roberto de Paula do. editor. Machado, Ana Paula da Fonseca. editor. Batista, Ângela Giovana. editor. (orcid)0000-0002-1650-6589 Marostica Junior, Mario Roberto. editor. (orcid)0000-0001-8877-3160 SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-031-81489-1">https://doi.org/10.1007/978-3-031-81489-1</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Food Bioactives and Nutraceuticals Dietary Medicine for Human Health and Well-Beingsent://SD_ILS/0/SD_ILS:6074032026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Amir Ashraf, Syed. editor. Adnan, Mohd. editor. (orcid)0000-0002-7080-6822 SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-981-97-9723-3">https://doi.org/10.1007/978-981-97-9723-3</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Healthier Meat Productsent://SD_ILS/0/SD_ILS:6076972026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Kumar Pathera, Ashok. editor. Kumar, Harsh. editor. Yadav, Sanjay. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-031-78215-2">https://doi.org/10.1007/978-3-031-78215-2</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Vegetable Cropsent://SD_ILS/0/SD_ILS:6081962026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Kalia, Pritam. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-981-97-8949-8">https://doi.org/10.1007/978-981-97-8949-8</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Pathophysiology of Cancer: An Interdisciplinary Approachent://SD_ILS/0/SD_ILS:6094642026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Rezaei, Nima. editor. (orcid)0000-0002-3836-1827 SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-031-99227-8">https://doi.org/10.1007/978-3-031-99227-8</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Feeding the Mind: The Connection Between Diet, Drugs, and Mental Health Volume 1 Foundations and Clinical Connections in Diet and Mental Healthent://SD_ILS/0/SD_ILS:6104292026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Mohamed, Wael. editor. (orcid)0000-0003-1317-0829 Özge, Aynur. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-981-95-1414-4">https://doi.org/10.1007/978-981-95-1414-4</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Feeding the Mind: The Connection Between Diet, Drugs, and Mental Health Volume 2 Innovations and Specialized Approaches in Nutritional Neuroscienceent://SD_ILS/0/SD_ILS:6104312026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Mohamed, Wael. editor. (orcid)0000-0003-1317-0829 Özge, Aynur. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-981-95-1983-5">https://doi.org/10.1007/978-981-95-1983-5</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Herbal nutraceuticals : products and processesent://SD_ILS/0/SD_ILS:5994672026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Upadhyay, Santosh Kumar, editor. Singh, Sudhir P., editor.<br/>Yer Numarası RM666 .H33 H47 2025<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781394241576">https://onlinelibrary.wiley.com/doi/book/10.1002/9781394241576</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Degradation, stabilization, and recycling of packaging materialsent://SD_ILS/0/SD_ILS:5998462026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Rabnawaz, Muhammad, author. Selke, Susan E. M., author. Wyman, Ian, author.<br/>Yer Numarası TS198.2 .R33 2025<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781394294299">https://onlinelibrary.wiley.com/doi/book/10.1002/9781394294299</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Microbial colorants : chemistry, biosynthesis and applicationsent://SD_ILS/0/SD_ILS:5998572026-03-25T14:31:06Z2026-03-25T14:31:06ZYer Numarası TP919 .M53 2025<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781394287888">https://onlinelibrary.wiley.com/doi/book/10.1002/9781394287888</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Rye: Processing, Nutritional Profile and Commercial Usesent://SD_ILS/0/SD_ILS:6084612026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Singh Purewal, Sukhvinder. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-031-86613-5">https://doi.org/10.1007/978-3-031-86613-5</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Millets: Crops for Climate Resilience and for Food and Nutritional Securityent://SD_ILS/0/SD_ILS:6102462026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Ceasar, Stanislaus Antony. editor. Penna, Suprasanna. editor. (orcid)0000-0002-6572-6190 Carvalho, Carlos W. Piler. editor. Jain, Shri Mohan. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-981-95-1256-0">https://doi.org/10.1007/978-981-95-1256-0</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Edible Flowers: Source of Phytonutrients, Valorization and Technological Advancementsent://SD_ILS/0/SD_ILS:6104842026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Poonia, Amrita. editor. (orcid)0000-0002-2595-2900 Panesar, Parmjit S. editor. (orcid)0000-0003-4652-9199 Moreno, Maricarmen Iñiguez. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-032-00667-7">https://doi.org/10.1007/978-3-032-00667-7</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Accelerated Plant Breeding, Volume 5 Forage Cropsent://SD_ILS/0/SD_ILS:6104972026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Wani, Shabir Hussain. editor. (orcid)0000-0002-7456-4090 Gosal, Satbir Singh. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-032-04527-0">https://doi.org/10.1007/978-3-032-04527-0</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Polyphenols : food, nutraceutical, and nanotherapeutic applicationsent://SD_ILS/0/SD_ILS:5984412026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Rudrapal, Mithun, editor.<br/>Yer Numarası QP671 .F52 P658 2024<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781394188864">https://onlinelibrary.wiley.com/doi/book/10.1002/9781394188864</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Chemical substitutes from agricultural and industrial by-products : bioconversion, bioprocessing, and biorefiningent://SD_ILS/0/SD_ILS:5986282026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Abd-Aziz, Suraini, editor. Gozan, Misri, 1968- editor. Ibrahim, Mohamad Faizal, editor. Phang, Lai-Yee, editor.<br/>Yer Numarası TD930 .C44 2024<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9783527841141">https://onlinelibrary.wiley.com/doi/book/10.1002/9783527841141</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Value Added Products From Bioalgae Based Biorefineries: Opportunities and Challengesent://SD_ILS/0/SD_ILS:6036772026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Arya, Shailendra Kumar. editor. (orcid)0000-0003-0653-8023 Khatri, Madhu. editor. Singh, Gursharan. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-981-97-1662-3">https://doi.org/10.1007/978-981-97-1662-3</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Microalgal Bioengineeringent://SD_ILS/0/SD_ILS:6043982026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Costa, Jorge Alberto Vieira. editor. (orcid)0000-0001-8042-7642 Mitchell, Brian Gregory. editor. Benemann, John. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-031-61253-4">https://doi.org/10.1007/978-3-031-61253-4</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Oxidative Stress in Cardiovascular-Metabolic Diseasesent://SD_ILS/0/SD_ILS:6046502026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Eid, Ali Hussein. editor. (orcid)0000-0003-3004-5675 Kobeissy, Firas. editor. El-Yazbi, Ahmed F. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-031-62131-4">https://doi.org/10.1007/978-3-031-62131-4</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Nutrition in Brain Aging and Dementiaent://SD_ILS/0/SD_ILS:6048592026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Moradikor, Nasrollah. editor. (orcid)0000-0001-9905-6845 Chatterjee, Indranath. editor. (orcid)0000-0001-9242-8888 Mohamed, Wael. editor. (orcid)0000-0003-1317-0829 SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-981-97-4117-5">https://doi.org/10.1007/978-981-97-4117-5</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Nutrition and Traumatic Brain Injury (TBI) From Bench to Bedsideent://SD_ILS/0/SD_ILS:6064802026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Mohamed, Wael. editor. (orcid)0000-0003-1317-0829 SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-981-97-6341-2">https://doi.org/10.1007/978-981-97-6341-2</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Cordyceps and Allied Speciesent://SD_ILS/0/SD_ILS:6069892026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Deshmukh, Sunil Kumar. editor. (orcid)0000-0001-5395-9512 Sridhar, Kandikere R. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-981-97-6345-0">https://doi.org/10.1007/978-981-97-6345-0</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Lubricants from renewable feedstocksent://SD_ILS/0/SD_ILS:5992472026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Pradhan, Subhalaxmi, editor.<br/>Yer Numarası TJ1077 .L83 2024<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781394173037">https://onlinelibrary.wiley.com/doi/book/10.1002/9781394173037</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Plant secondary metabolites and abiotic stressent://SD_ILS/0/SD_ILS:5994762026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Nikalje, Ganesh C., editor. Shahnawaz, Mohd. Parihar, Jyoti. Qazi, Hilal Ahmad. Patil, Vishal N.<br/>Yer Numarası QK887 .P53 2024<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781394186457">https://onlinelibrary.wiley.com/doi/book/10.1002/9781394186457</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Nutrition and Dietary Interventions in Cancerent://SD_ILS/0/SD_ILS:6046852026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Saeed, Rida Fatima. editor. Shaheed, Sadr ul. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-031-55622-7">https://doi.org/10.1007/978-3-031-55622-7</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Application of Bio-Additives for the Food Industryent://SD_ILS/0/SD_ILS:6061342026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Sattar Jatoi, Abdul. editor. (orcid)0000-0003-4130-3756 Mubarak, Nabisab Mujawar. editor. (orcid)0000-0001-7083-2521 SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-031-71131-2">https://doi.org/10.1007/978-3-031-71131-2</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Translational Mitochondrial Medicineent://SD_ILS/0/SD_ILS:6065702026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Gvozdjáková, Anna. editor. López Lluch, Guillermo. editor. (orcid)0000-0001-9830-8502 SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-031-75741-9">https://doi.org/10.1007/978-3-031-75741-9</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Evidence-based Functional Foods for Prevention of Age-related Diseasesent://SD_ILS/0/SD_ILS:5218352026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Pathak, Surajit. editor. Banerjee, Antara. editor. Duttaroy, Asim K. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-981-99-0534-8">https://doi.org/10.1007/978-981-99-0534-8</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Vegetables for Nutrition and Entrepreneurshipent://SD_ILS/0/SD_ILS:5270612026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Singh, Brahma. editor. Kalia, Pritam. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-981-19-9016-8">https://doi.org/10.1007/978-981-19-9016-8</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Sustainable Agriculture in the Era of the OMICs Revolutionent://SD_ILS/0/SD_ILS:5283902026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Prakash, Channa S. editor. Fiaz, Sajid. editor. Nadeem, Muhammad Azhar. editor. Baloch, Faheem Shehzad. editor. Qayyum, Abdul. editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-031-15568-0">https://doi.org/10.1007/978-3-031-15568-0</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Biobased Packaging Materials Sustainable Alternative to Conventional Packaging Materialsent://SD_ILS/0/SD_ILS:5290532026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Ahmed, Shakeel. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-981-99-6050-7">https://doi.org/10.1007/978-981-99-6050-7</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Biochemistry and Cell Biology of Ageing: Part IV, Clinical Scienceent://SD_ILS/0/SD_ILS:5268462026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Harris, J. Robin. editor. Korolchuk, Viktor I. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-031-26576-1">https://doi.org/10.1007/978-3-031-26576-1</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Natural Additives in Foodsent://SD_ILS/0/SD_ILS:5272022026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Valencia, German Ayala. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-031-17346-2">https://doi.org/10.1007/978-3-031-17346-2</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Pharmacological studies in natural oral careent://SD_ILS/0/SD_ILS:5985742026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Chauhan, Durgesh Nandini, editor. Singh, Prabhu Raj. Chauhan, Nagendra Singh. Shah, Kamal.<br/>Yer Numarası RK305 .P43 2023<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781394167197">https://onlinelibrary.wiley.com/doi/book/10.1002/9781394167197</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Recent advances in polyphenol research. Volume 8ent://SD_ILS/0/SD_ILS:5982092026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Salminen, Juha-Pekka, editor. Wahala, Kristiina, editor. Freitas, Victor de, editor. Quideau, Stéphane, editor.<br/>Yer Numarası QK898 .P764 R43 2023<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119844792">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119844792</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Solvent-free methods in nanocatalysis : from catalyst design to applicationsent://SD_ILS/0/SD_ILS:5982282026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Luque, Rafael, editor. Gawande, Manoj B., editor. Doustkhah, Esmail, editor. Goswami, Anandarup, editor.<br/>Yer Numarası TA418.9 .N35 S65 2023<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9783527831463">https://onlinelibrary.wiley.com/doi/book/10.1002/9783527831463</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Honey : composition and health benefitsent://SD_ILS/0/SD_ILS:5982842026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Khalil, Md. Ibrahim, editor. Gan, Siew Hua, editor. Goh, Bey Hing, editor.<br/>Yer Numarası RM666 .H55 H63 2023<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119113324">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119113324</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Food Safety, Plastics and Sustainability : Materials, Chemicals, Recycling and the Circular Economy.ent://SD_ILS/0/SD_ILS:5983112026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Fink, Johannes Karl, author.<br/>Yer Numarası TP374 .F56 2023<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781394175192">https://onlinelibrary.wiley.com/doi/book/10.1002/9781394175192</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Managing plant stress using salicylic acid : physiological and molecular aspectsent://SD_ILS/0/SD_ILS:5978742026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Sharma, Anket, editor. Bhardwaj, Renu, editor. Kumar, Vinod (Plant ecologist), editor. Zheng, Bingsong, editor. Tripathi, Durgesh Kumar, editor.<br/>Yer Numarası SB112.5 .M236 2023 EB<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119671107">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119671107</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Biopolymer-based food packaging : innovations and technology applicationsent://SD_ILS/0/SD_ILS:5971692026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Kumar, Santosh, 1980- editor. Mukherjee, Avik, editor. Dutta, Joydeep (Professor of functional materials), editor.<br/>Yer Numarası TP374 .B575 2022<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119702313">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119702313</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Phytoantioxidants and nanotherapeuticsent://SD_ILS/0/SD_ILS:5975982026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Rudrapal, Mithun, editor.<br/>Yer Numarası QK898 .A57 P49 2022<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119811794">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119811794</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Cosmetic dermatology : products and proceduresent://SD_ILS/0/SD_ILS:5968192026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Draelos, Zoe Kececioglu, editor.<br/>Yer Numarası RL87 .C67 2022<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119676881">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119676881</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Bioresource technology : concept, tools and experienceent://SD_ILS/0/SD_ILS:5972832026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Pirzadah, Tanveer Bilal, author. Malik, Bisma, author. Bhat, Rouf Ahmad, 1981- author. Hakeem, Khalid Rehman, author.<br/>Yer Numarası TP248.3 .P57 2022<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119789444">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119789444</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Bioprospecting of microorganism-based industrial moleculesent://SD_ILS/0/SD_ILS:5969492026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Singh, Sudhir P., editor. Upadhyay, Santosh Kumar, editor.<br/>Yer Numarası TP248.27 .M53 B5635 2022<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119717317">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119717317</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Functional foods and nutraceuticals in metabolic and non-communicable diseasesent://SD_ILS/0/SD_ILS:6005502026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Singh, Ram B. Watanabe, Shaw. Isaza, Adrian A.<br/>Yer Numarası ONLİNE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128198155">https://www.sciencedirect.com/science/book/9780128198155</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Antioxidant-based therapies for disease prevention and managementent://SD_ILS/0/SD_ILS:5808662026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Chauhan, Pallavi Singh, editor. Johri, Sonia, editor.<br/>Yer Numarası RB170<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003129585">https://www.taylorfrancis.com/books/9781003129585</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Microalgae : cultivation, recovery of compounds and applicationsent://SD_ILS/0/SD_ILS:5224832026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Galanakis, Charis M., editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128212189">https://www.sciencedirect.com/science/book/9780128212189</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Influence of nutrients, bioactive compounds and plant extracts in liver diseasesent://SD_ILS/0/SD_ILS:5224932026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Alavian, Seyed Moayed.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128164884">https://www.sciencedirect.com/science/book/9780128164884</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Recent advances in polyphenol research. Volume 7ent://SD_ILS/0/SD_ILS:5967312026-03-25T14:31:06Z2026-03-25T14:31:06ZYer Numarası QK898 .P764<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119545958">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119545958</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Bioprospecting of plant biodiversity for industrial moleculesent://SD_ILS/0/SD_ILS:5968802026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Upadhyay, Santosh Kumar, editor. Singh, Sudhir P., editor.<br/>Yer Numarası QK46.5 .D58<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119718017">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119718017</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Organic solutes, oxidative stress and antioxidant enzymes under abiotic stressorsent://SD_ILS/0/SD_ILS:5807582026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Latef, Arafat Abdel Hamed Abdel, editor.<br/>Yer Numarası SB112.5<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003022879">https://www.taylorfrancis.com/books/9781003022879</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Functional foods in cancer prevention and therapyent://SD_ILS/0/SD_ILS:5224162026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Kabir, Yearul, 1958- editer.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128161517">https://www.sciencedirect.com/science/book/9780128161517</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Present and future of high pressure processing : a tool for developing innovative, sustainable, safe and healthy foodsent://SD_ILS/0/SD_ILS:5224582026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Barba, Francisco (Francisco J.)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128164051">https://www.sciencedirect.com/science/book/9780128164051</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Cosmetic creams : development, manufacture and marketing of effective skin care productsent://SD_ILS/0/SD_ILS:5954812026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Rähse, Wilfried, author.<br/>Yer Numarası TP983<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9783527812219">https://onlinelibrary.wiley.com/doi/book/10.1002/9783527812219</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Bioprocessing for biomolecules productionent://SD_ILS/0/SD_ILS:5953352026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Molina, Gustavo, 1983- editor. Gupta, Vijai Kumar, editor. Singh, Brahma N., 1981- editor. Gathergood, Nick, 1972- editor.<br/>Yer Numarası TP247 .B565 2020<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119434436">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119434436</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Herbs, spices and medicinal plants : processing, health benefits and safetyent://SD_ILS/0/SD_ILS:5958142026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Hossain, Mohammad B., 1978- editor. Rai, Dilip K., 1972- editor. Brunton, Nigel, editor.<br/>Yer Numarası RS164 .H47 2020<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119036685">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119036685</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Nutraceuticals and natural product pharmaceuticalsent://SD_ILS/0/SD_ILS:5224712026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Galanakis, Charis M., editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128164501">https://www.sciencedirect.com/science/book/9780128164501</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Food frying : chemistry, biochemistry, and safetyent://SD_ILS/0/SD_ILS:5947862026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Zeb, Alam, 1979- author.<br/>Yer Numarası TX689 .Z43 2019<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119468417">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119468417</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Recent advances in polyphenol research. Volume 6ent://SD_ILS/0/SD_ILS:5950282026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Halbwirth, Heidi, editor. Stich, Karl, editor. Cheynier, Véronique, editor. Quideau, Stéphane, editor.<br/>Yer Numarası QK898 .P764<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119427896">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119427896</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Neurodegeneration and Alzheimer's disease : the role of diabetes, genetics, hormones, and lifestyleent://SD_ILS/0/SD_ILS:5952872026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Martins, Ralph N., editor. Brennan, Charles S., editor. Fernando, W. M. A. D. Binosha, editor. Brennan, Margaret, 1969- editor. Fuller, Stephanie J., editor.<br/>Yer Numarası RC523<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119356752">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119356752</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Plastics waste management : processing and disposalent://SD_ILS/0/SD_ILS:5953912026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Muralisrinivasan, Natamai Subramanian, author.<br/>Yer Numarası TD798<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119556176">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119556176</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Nutraceuticals and natural product derivatives : disease prevention & drug discoveryent://SD_ILS/0/SD_ILS:5945962026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Ullah, Mohammad Fahad, editor. Ahmad, Aamir, editor.<br/>Yer Numarası RS420 .N88 2019<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119436713">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119436713</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Food, fermentation and micro-organismsent://SD_ILS/0/SD_ILS:5949152026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Bamforth, Charles W., 1952- author. Cook, David J., 1965- author.<br/>Yer Numarası TP371.44 .B36 2019<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119557456">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119557456</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Exotic fruits : reference guideent://SD_ILS/0/SD_ILS:4599412026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Rogues, Sueli, editor. Silva, Ebenezer de Oliveira, editor. Brito, Edy Sousa de, editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128031384">https://www.sciencedirect.com/science/book/9780128031384</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128031384">http://www.sciencedirect.com/science/book/9780128031384</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Handbook of mango fruit : production, postharvest science, processing technology and nutritionent://SD_ILS/0/SD_ILS:5935102026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Siddiq, Muhammad, 1957- editor. Brecht, Jeffrey K., 1942- editor. Sidhu, Jiwan S., editor.<br/>Yer Numarası SB379 .M2<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119014362">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119014362</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Advances in dairy productsent://SD_ILS/0/SD_ILS:5938402026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Contò, Francesco, editor. Del Nobile, Matteo Alessandro, editor. Faccia, Michele, 1963- editor. Zambrini, Angelo V., editor.<br/>Yer Numarası SF250.5 .A393 2018<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781118906460">https://onlinelibrary.wiley.com/doi/book/10.1002/9781118906460</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Food processing by-products and their utilizationent://SD_ILS/0/SD_ILS:5938632026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Anal, Anil, editor.<br/>Yer Numarası HD9495 .A2 A53 2018<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781118432921">https://onlinelibrary.wiley.com/doi/book/10.1002/9781118432921</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Measurement of antioxidant activity and capacity : recent trends and applicationsent://SD_ILS/0/SD_ILS:5941632026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Apak, Reşat, editor. Çapanoğlu, Esra, editor. Shahidi, Fereidoon, 1951- editor.<br/>Yer Numarası TX553 .A73<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119135388">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119135388</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Handbook of Vegetables and Vegetable Processing.ent://SD_ILS/0/SD_ILS:5948772026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Hui, Y. H. Siddiq, Muhammad. Uebersax, Mark A.<br/>Yer Numarası TP443 .H363 2018<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119098935">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119098935</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Composites materials for food packagingent://SD_ILS/0/SD_ILS:5944802026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Cirillo, Giuseppe, 1980- editor. Kozlowski, Marek A., 1945- editor. Spizzirri, Umile Gianfranco, editor.<br/>Yer Numarası TP374 .C66 2018<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119160243">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119160243</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Fruit and vegetable phytochemicals : chemistry and human healthent://SD_ILS/0/SD_ILS:5935782026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Yahia, Elhadi M., editor.<br/>Yer Numarası QK898 .P764 F78 2018<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119158042">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119158042</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Reactive species detection in biology : from fluorescence to electron paramagnetic resonance spectroscopyent://SD_ILS/0/SD_ILS:4591872026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Villamena, Frederick A., author.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124200173">http://www.sciencedirect.com/science/book/9780124200173</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Olives and olive oil as functional foods : bioactivity, chemistry and processingent://SD_ILS/0/SD_ILS:5933832026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Kiritsakis, Apostolos K. (Apostolos Konstantinoy), editor. Shahidi, Fereidoon, 1951- editor.<br/>Yer Numarası QP144 .F85<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119135340">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119135340</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Phytonutritional improvement of cropsent://SD_ILS/0/SD_ILS:5936062026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Benkeblia, Noureddine, editor.<br/>Yer Numarası SB175 .P498 2017<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119079972">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119079972</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Studies on Atherosclerosisent://SD_ILS/0/SD_ILS:6139772026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Rodriguez-Porcel, Martin. editor. Chade, Alejandro R. editor. Miller, Jordan D. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-1-4899-7693-2">https://doi.org/10.1007/978-1-4899-7693-2</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Nutrigenomics and proteomics in health and disease : towards a systems-level understanding of gene-diet interactionsent://SD_ILS/0/SD_ILS:5934542026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Kussmann, Martin, editor. Stover, Patrick J., 1964- editor.<br/>Yer Numarası QP144 .G45<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119101277">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119101277</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Reactive Oxygen Species and Antioxidant Systems in Plants: Role and Regulation under Abiotic Stressent://SD_ILS/0/SD_ILS:6109042026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Khan, M. Iqbal R. editor. Khan, Nafees A. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-981-10-5254-5">https://doi.org/10.1007/978-981-10-5254-5</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Nutritional Antioxidant Therapies: Treatments and Perspectivesent://SD_ILS/0/SD_ILS:6109592026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Al-Gubory, Kaïs Hussain. editor. Laher, Ismail. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-319-67625-8">https://doi.org/10.1007/978-3-319-67625-8</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Edible Wild Plants: An alternative approach to food securityent://SD_ILS/0/SD_ILS:6170832026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Shaheen, Shabnum. author. Ahmad, Mushtaq. author. Haroon, Nidaa. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-319-63037-3">https://doi.org/10.1007/978-3-319-63037-3</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Oxidative Stress in Human Reproduction Shedding Light on a Complicated Phenomenonent://SD_ILS/0/SD_ILS:6181832026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Agarwal, Ashok. editor. (orcid)0000-0003-0585-1026 Sharma, Rakesh. editor. Gupta, Sajal. editor. Harlev, Avi. editor. Ahmad, Gulfam. editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-319-48427-3">https://doi.org/10.1007/978-3-319-48427-3</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Plant Biotechnology: Recent Advancements and Developmentsent://SD_ILS/0/SD_ILS:6158572026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Gahlawat, Suresh Kumar. editor. Salar, Raj Kumar. editor. Siwach, Priyanka. editor. Duhan, Joginder Singh. editor. Kumar, Suresh. editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-981-10-4732-9">https://doi.org/10.1007/978-981-10-4732-9</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Stress and Skin Disorders Basic and Clinical Aspectsent://SD_ILS/0/SD_ILS:6169002026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar França, Katlein. editor. Jafferany, Mohammad. editor. (orcid)0000-0001-6358-9068 SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-319-46352-0">https://doi.org/10.1007/978-3-319-46352-0</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Inflammation, Aging, and Oxidative Stressent://SD_ILS/0/SD_ILS:6110802026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Bondy, Stephen C. editor. Campbell, Arezoo. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-319-33486-8">https://doi.org/10.1007/978-3-319-33486-8</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>The Benefits of Natural Products for Neurodegenerative Diseasesent://SD_ILS/0/SD_ILS:6111342026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Essa, M. Mohamed. editor. Akbar, Mohammed. editor. Guillemin, Gilles. editor. (orcid)0000-0001-8105-4470 SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-319-28383-8">https://doi.org/10.1007/978-3-319-28383-8</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Principles and Practice of Photoprotectionent://SD_ILS/0/SD_ILS:6124272026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Wang, Steven Q. editor. Lim, Henry W. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-319-29382-0">https://doi.org/10.1007/978-3-319-29382-0</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Recent advances in polyphenol research. Volume 5ent://SD_ILS/0/SD_ILS:5932022026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Yoshida, Kumi, editor. Cheynier, Véronique, editor. Quideau, Stéphane, editor.<br/>Yer Numarası QK898 .P764<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781118883303">https://onlinelibrary.wiley.com/doi/book/10.1002/9781118883303</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Black Rice Research, History and Developmentent://SD_ILS/0/SD_ILS:6151612026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Kushwaha, U.K.S. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-319-30153-2">https://doi.org/10.1007/978-3-319-30153-2</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Carotenoids in Nature Biosynthesis, Regulation and Functionent://SD_ILS/0/SD_ILS:6168092026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Stange, Claudia. editor. (orcid)0000-0002-2265-0472 SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-319-39126-7">https://doi.org/10.1007/978-3-319-39126-7</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Omega-3 Fatty Acids Keys to Nutritional Healthent://SD_ILS/0/SD_ILS:6177492026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Hegde, Mahabaleshwar V. editor. Zanwar, Anand Arvind. editor. (orcid)0000-0002-0858-7075 Adekar, Sharad P. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-319-40458-5">https://doi.org/10.1007/978-3-319-40458-5</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Nutrition-infection interactions and impacts on human healthent://SD_ILS/0/SD_ILS:5466362026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Pammi, Mohan, editor. Vallejo, Jesus G., editor. Abrams, S. A. (Steven A.), editor.<br/>Yer Numarası RM216 .N88 2015<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781466580503">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Studies on Experimental Toxicology and Pharmacologyent://SD_ILS/0/SD_ILS:5291832026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Roberts, Stephen M. editor. Kehrer, James P. editor. Klotz, Lars-Oliver. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-319-19096-9">https://doi.org/10.1007/978-3-319-19096-9</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Reactive Oxygen Species and Oxidative Damage in Plants Under Stressent://SD_ILS/0/SD_ILS:5301732026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Gupta, Dharmendra K. editor. Palma, José M. editor. Corpas, Francisco J. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-319-20421-5">https://doi.org/10.1007/978-3-319-20421-5</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Free Radicals in ENT Pathologyent://SD_ILS/0/SD_ILS:5294132026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Miller, Josef. editor. Le Prell, Colleen G. editor. Rybak, Leonard. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-319-13473-4">https://doi.org/10.1007/978-3-319-13473-4</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Lipids and Skin Healthent://SD_ILS/0/SD_ILS:5295082026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Pappas, Apostolos. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-319-09943-9">https://doi.org/10.1007/978-3-319-09943-9</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Free Radicals in Human Health and Diseaseent://SD_ILS/0/SD_ILS:5300922026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Rani, Vibha. editor. Yadav, Umesh Chand Singh. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-81-322-2035-0">https://doi.org/10.1007/978-81-322-2035-0</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Nanoparticle- and microparticle-based delivery systems : encapsulation, protection and release of active compoundsent://SD_ILS/0/SD_ILS:5421222026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar McClements, David Julian, author.<br/>Yer Numarası TP248.65 .F66 M365 2015<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781482233162">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Processing and impact on active components in foodent://SD_ILS/0/SD_ILS:3557532026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Preedy, Victor R., editor<br/>Yer Numarası ONLINE(355753.1)<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124046993">http://www.sciencedirect.com/science/book/9780124046993</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Glutamine in Clinical Nutritionent://SD_ILS/0/SD_ILS:5200932026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Rajendram, Rajkumar. editor. Preedy, Victor R. editor. Patel, Vinood B. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-1-4939-1932-1">https://doi.org/10.1007/978-1-4939-1932-1</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Acute Nephrology for the Critical Care Physicianent://SD_ILS/0/SD_ILS:5194652026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Oudemans-van Straaten, Heleen M. editor. Forni, Lui G. editor. Groeneveld, A.B. Johan. editor. Bagshaw, Sean M. editor. Joannidis, Michael. editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-319-17389-4">https://doi.org/10.1007/978-3-319-17389-4</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Chemical process in liquid and solid phases : properties, performance and applicationsent://SD_ILS/0/SD_ILS:5451422026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Jimenez, Alfonso, editor. Pourhashemi, Ali, editor.<br/>Yer Numarası TP155.7 .C44 2014<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781482203660">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Essential Oils as Reagents in Green Chemistryent://SD_ILS/0/SD_ILS:5309292026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Li, Ying. author. Fabiano-Tixier, Anne-Sylvie. author. Chemat, Farid. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-319-08449-7">https://doi.org/10.1007/978-3-319-08449-7</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Food analysis by HPLCent://SD_ILS/0/SD_ILS:5400702026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Nollet, Leo M. L., 1948- Toldra, Fidel.<br/>Yer Numarası TX541 .F66 2013<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781439830857">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Chemistry and pharmacology of naturally occurring bioactive compoundsent://SD_ILS/0/SD_ILS:5406692026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Brahmachari, Goutam.<br/>Yer Numarası QK898 .B54 C44 2013<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781439891681">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Chemistry and physics of modern materials : processing, production and applicationsent://SD_ILS/0/SD_ILS:5411522026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Aneli, Jimsher N., editor. Kubica, Stefan, editor.<br/>Yer Numarası QD31.3 .C44 2013<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781466592032">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Nanomedicine and cancer therapiesent://SD_ILS/0/SD_ILS:5427342026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Sebastian, Mathew. Ninan, Neethu. Elias, Eldho.<br/>Yer Numarası R857 .N34 N3534 2013<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781466560086">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Brain diseases and metalloproteinsent://SD_ILS/0/SD_ILS:5371272026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Brown, David R. (David Ronald), 1964-<br/>Yer Numarası RC386 .B73 2013<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9789814364072">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Brain diseases and metalloproteinsent://SD_ILS/0/SD_ILS:5396162026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Brown, David R. (David Ronald), 1964-<br/>Yer Numarası RC386 .B73 2013<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9789814364072">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Nanomedicine and cancer therapiesent://SD_ILS/0/SD_ILS:5372072026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Sebastian, Mathew. Ninan, Neethu. Elias, Eldho.<br/>Yer Numarası R857 .N34 N3534 2013<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781466560086">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Tocotrienols : vitamin E beyond tocopherolsent://SD_ILS/0/SD_ILS:5458042026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Tan, Barrie. Watson, Ronald R. (Ronald Ross) Preedy, Victor R.<br/>Yer Numarası QP772 .T6 T63 2013<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781439884430">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Honey production, consumption, and health benefitsent://SD_ILS/0/SD_ILS:2805032026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Bondurand, Gilles. Bosch, Hernan.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim EBSCOhost <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=550441">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=550441</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Analysis of antioxidant-rich phytochemicalsent://SD_ILS/0/SD_ILS:2991732026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Xu, Zhimin, 1964- Howard, Luke R. Wiley InterScience (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim Wiley InterScience <a href="http://dx.doi.org/10.1002/9781118229378">An electronic book accessible through the World Wide Web; click for information</a>
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ebrary <a href="http://site.ebrary.com/id/10570723">http://site.ebrary.com/id/10570723</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Diet, nutrients, and bone healthent://SD_ILS/0/SD_ILS:5381302026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Anderson, John J. B. (John Joseph Baxter), 1934- Garner, Sanford C. Klemmer, Philip J.<br/>Yer Numarası QP88.2 .D54 2012<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781439819562">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Diet, nutrients, and bone healthent://SD_ILS/0/SD_ILS:5437312026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Anderson, John J. B. (John Joseph Baxter), 1934- Garner, Sanford C. Klemmer, Philip J.<br/>Yer Numarası QP88.2 .D54 2012<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781439819562">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Functional foods and cardiovascular diseaseent://SD_ILS/0/SD_ILS:5375872026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Moghadisian, Mohammed H. Eskin, N. A. M. (Neason Akivah Michael)<br/>Yer Numarası RC684 .D5 F857 2012<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420071115">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Functional foods and cardiovascular diseaseent://SD_ILS/0/SD_ILS:5430802026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Moghadisian, Mohammed H. Eskin, N. A. M. (Neason Akivah Michael)<br/>Yer Numarası RC684 .D5 F857 2012<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420071115">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Bioactive food proteins and peptides : applications in human healthent://SD_ILS/0/SD_ILS:5470572026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Hettiarachchy, Navam S. Sato, Kenji, 1960- Marshall, M. R. (Maurice R.) Kannan, Arvind.<br/>Yer Numarası TP453 .P7 B56 2012<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420093179">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Micronutrients in health and diseaseent://SD_ILS/0/SD_ILS:5386032026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Prasad, Kedar N., author.<br/>Yer Numarası RB170 .P737 2011<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781439821077">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Chemical, biological, and functional aspects of food lipidsent://SD_ILS/0/SD_ILS:5460902026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Sikorski, Zdzislaw E. Kosakowska, Anna, 1938-<br/>Yer Numarası TP453 .L56 C48 2011<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781439802380">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Herbal medicine : biomolecular and clinical aspectsent://SD_ILS/0/SD_ILS:5449452026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Benzie, Iris F. F. Wachtel-Galor, Sissi.<br/>Yer Numarası RM666 .H33 H458 2011<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781439807163">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Biomarkers for antioxidant defense and oxidative damage principles and practical applicationsent://SD_ILS/0/SD_ILS:3037862026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Aldini, Giancarlo. Wiley InterScience (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim Wiley InterScience <a href="http://dx.doi.org/10.1002/9780813814438">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Micronutrients and brain healthent://SD_ILS/0/SD_ILS:5420692026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Packer, Lester.<br/>Yer Numarası QP356.3 .M535 2010<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420073522">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Biotechnology in functional foods and nutraceuticalsent://SD_ILS/0/SD_ILS:5430662026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Bagchi, Debasis, 1954- Lau, Francis (Francis C.) Ghosh, Dilip K.<br/>Yer Numarası TP248.65 .F66 B638 2010<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420087123">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Adipose tissue and inflammationent://SD_ILS/0/SD_ILS:5460522026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Awad, Atif B. Bradford, Peter G.<br/>Yer Numarası RC628 .A335 2010<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420091311">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Adipose tissue and inflammationent://SD_ILS/0/SD_ILS:5383042026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Awad, Atif B. Bradford, Peter G.<br/>Yer Numarası RC628 .A335 2010<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420091311">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Handbook of seafood and seafood products analysisent://SD_ILS/0/SD_ILS:5430102026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Nollet, Leo M. L., 1948- Toldra, Fidel.<br/>Yer Numarası TX385 .H36 2010<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420046359">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Charged particle and photon interactions with matter : recent advances, applications, and interfacesent://SD_ILS/0/SD_ILS:5439442026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Hatano, Y., 1939- Katsumura, Yosuke. Mozumder, A.<br/>Yer Numarası QC793.5 .P727 C43 2010<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781439811801">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Glutathione and sulfur amino acids in human health and diseaseent://SD_ILS/0/SD_ILS:2977412026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Masella, Roberta. Mazza, Giuseppe. Wiley InterScience (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=455914">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=455914</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470475973">http://dx.doi.org/10.1002/9780470475973</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Glutathione and sulfur amino acids in human health and diseaseent://SD_ILS/0/SD_ILS:1326192026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Masella, Roberta. Mazza, Giuseppe.<br/>Yer Numarası QU 68 G5666 2009<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Handbook of nutrition in the agedent://SD_ILS/0/SD_ILS:5399712026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Watson, Ronald R. (Ronald Ross)<br/>Yer Numarası QP86 .C7 2009<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420059724">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Food Factors for Health Promotionent://SD_ILS/0/SD_ILS:5488412026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Yoshikawa, T., editor.<br/>Yer Numarası XX(548841.1)<br/>Elektronik Erişim <a href="https://karger.com/book/doi/10.1159/isbn.978-3-8055-9098-3">https://karger.com/book/doi/10.1159/isbn.978-3-8055-9098-3</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Handbook of nutrition in the agedent://SD_ILS/0/SD_ILS:5375062026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Watson, Ronald R. (Ronald Ross)<br/>Yer Numarası QP86 .C7 2009<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420059724">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Olive oil : minor constitutents and healthent://SD_ILS/0/SD_ILS:5439612026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Boskou, Dimitrios.<br/>Yer Numarası TP683 .O48 2009<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420059946">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Lubricant additives : chemistry and applicationsent://SD_ILS/0/SD_ILS:5459872026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Rudnick, Leslie R., 1947-<br/>Yer Numarası TJ1077 .L815 2009<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420059656">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Preeklampside asimetrik di metil arjinin (ADMA) ve oksidan / antioksidan sistemin rolüent://SD_ILS/0/SD_ILS:1177162026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Alaçam, Hasan.<br/>Yer Numarası TEZ QU 20 A3165 2008<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Food lipids : chemistry, nutrition, and biotechnologyent://SD_ILS/0/SD_ILS:5387932026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Akoh, Casimir C., 1955- Min, David B.<br/>Yer Numarası QP751 .F647 2008<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781439875551">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Oxidative stress and inflammatory mechanisms in obesity, diabetes, and the metabolic syndromeent://SD_ILS/0/SD_ILS:5399872026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Packer, Lester. Sies, H. (Helmut), 1942-<br/>Yer Numarası QP177 .O935 2008<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420043792">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Free radicals in ophthalmic disordersent://SD_ILS/0/SD_ILS:5375522026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Zierhut, Manfred. Cadenas, Enrique. Rao, Narsing A.<br/>Yer Numarası RE48 .F736 2008<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420044348">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Handbook of specialty elastomersent://SD_ILS/0/SD_ILS:5459772026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Klingender, Robert C.<br/>Yer Numarası TS1925 .H35 2008<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420017670">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Handbook for the chemical analysis of plastic and polymer additivesent://SD_ILS/0/SD_ILS:5390032026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Bolgar, Michael.<br/>Yer Numarası TP1142 .H358 2008<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420044881">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Oxidative stress and inflammatory mechanisms in obesity, diabetes, and the metabolic syndromeent://SD_ILS/0/SD_ILS:5382872026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Packer, Lester. Sies, H. (Helmut), 1942-<br/>Yer Numarası QP177 .O935 2008<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420043792">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Nutrient-drug interactionsent://SD_ILS/0/SD_ILS:1085622026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Meckling, Kelly Anne.<br/>Yer Numarası QV 38 N9762 2007<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Anti-angiogenic functional and medicinal foodsent://SD_ILS/0/SD_ILS:5398182026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Losso, Jack N. Shahidi, Fereidoon, 1951- Bagchi, Debasis.<br/>Yer Numarası QP144 .F85 A58 2007<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420015584">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Guide to microbiological control in pharmaceuticals and medical devicesent://SD_ILS/0/SD_ILS:5455462026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Denyer, S. P. Baird, R. M. (Rosamund M.)<br/>Yer Numarası RS199 .M53 G85 2007 EB<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367800925">https://www.taylorfrancis.com/books/9780367800925</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Functional foods and biotechnologyent://SD_ILS/0/SD_ILS:5469292026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Shetty, Kalidas.<br/>Yer Numarası TP248.65 .F66 F84 2007<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420007725">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Handbook of food preservationent://SD_ILS/0/SD_ILS:5391882026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Rahman, Shafiur.<br/>Yer Numarası TP371 .H26 2007<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420017373">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Pharmacodynamic basis of herbal medicineent://SD_ILS/0/SD_ILS:5382042026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Ebadi, Manuchair S., author.<br/>Yer Numarası RM666 .H33 E23 2007<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420006452">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Nutrient-drug interactionsent://SD_ILS/0/SD_ILS:5418182026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Meckling, Kelly Anne.<br/>Yer Numarası RM302.4 .N85 2007<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420019131">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Pharmacodynamic basis of herbal medicineent://SD_ILS/0/SD_ILS:5428782026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Ebadi, Manuchair S., author.<br/>Yer Numarası RM666 .H33 E23 2007<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420006452">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>More on Mediterranean Dietsent://SD_ILS/0/SD_ILS:5489982026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Simopoulos, A.P., editor. Visioli, F., editor.<br/>Yer Numarası XX(548998.1)<br/>Elektronik Erişim <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-01429-7">https://karger.com/book/doi/10.1159/isbn.978-3-318-01429-7</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Dietary supplements and functional foodsent://SD_ILS/0/SD_ILS:1092392026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Webb, Geoffrey P.<br/>Yer Numarası QU 145.5 W365 2006<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Oxidative stress and age-related neurodegenerationent://SD_ILS/0/SD_ILS:1090002026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Luo, Yuan, 1956- Packer, Lester.<br/>Yer Numarası WT 155 O98 2006<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Textbook of complementary and alternative medicineent://SD_ILS/0/SD_ILS:1198202026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Yuan, Chun-Su Bieber, Eric J Bauer, Brent A<br/>Yer Numarası WB 890 T355 2006<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Molecular interventions in lifestyle-related diseasesent://SD_ILS/0/SD_ILS:1101572026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Hiramatsu, Midori. Yoshikawa, Toshikazu. Packer, Lester.<br/>Yer Numarası QZ 180 M718 2006<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Scientific evidence for musculoskeletal, bariatric, and sports nutritionent://SD_ILS/0/SD_ILS:5377172026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Kohlstadt, Ingrid.<br/>Yer Numarası QP141 .S3485 2006<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420019322">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Oxidative stress and age-related neurodegenerationent://SD_ILS/0/SD_ILS:5448622026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Luo, Yuan, 1956- Packer, Lester.<br/>Yer Numarası RC523 .O95 2006<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420026559">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Risk factors in coronary artery diseaseent://SD_ILS/0/SD_ILS:5373172026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Shah, P. K.<br/>Yer Numarası RC685 .C6 R56 2006<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420014570">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Molecular interventions in lifestyle related diseasesent://SD_ILS/0/SD_ILS:5439302026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Hiramatsu, Midori. Yoshikawa, Toshikazu. Packer, Lester.<br/>Yer Numarası RB170 .M658 2006<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420027174">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Scientific evidence for musculoskeletal, bariatric, and sports nutritionent://SD_ILS/0/SD_ILS:5477702026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Kohlstadt, Ingrid.<br/>Yer Numarası QP141 .S3485 2006<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420019322">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Biological kinetics : in commemoration of professor N.M. Emanuel's 90th anniversaryent://SD_ILS/0/SD_ILS:5446362026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Burlakova, E. B. (Elena Borisovna), 1934- Varfolomeev, Sergeĭ Dmitrievich. Ėmanuėlʹ, N. M. (Nikolaĭ Markovich), 1915-1984.<br/>Yer Numarası QD502 .B56 2005 EB<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780429070792">https://www.taylorfrancis.com/books/9780429070792</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Oxidative stress, inflammation, and healthent://SD_ILS/0/SD_ILS:5469762026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Surh, Young-Joon. Packer, Lester.<br/>Yer Numarası RB170 .O9645 2005<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420028256">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Nutrigenomicsent://SD_ILS/0/SD_ILS:5428302026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Rimbach, Gerald. Fuchs, Jurgen, 1957 June 28- Packer, Lester.<br/>Yer Numarası QP144 .G45 N88 2005<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420028096">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Nutrition and the Eye : Basic and Clinical Researchent://SD_ILS/0/SD_ILS:5490442026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Augustin, A.J., editor.<br/>Yer Numarası XX(549044.1)<br/>Elektronik Erişim <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-01158-6">https://karger.com/book/doi/10.1159/isbn.978-3-318-01158-6</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Beer health and nutritionent://SD_ILS/0/SD_ILS:2965552026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Bamforth, Charles W., 1952- Wiley InterScience (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim Book review (E-STREAMS) <a href="http://www.e-streams.com/es0805/es0805%5F4098.html">http://www.e-streams.com/es0805/es0805%5F4098.html</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470774540">http://dx.doi.org/10.1002/9780470774540</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>AIDS and heart diseaseent://SD_ILS/0/SD_ILS:5384462026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Watson, Ronald R. (Ronald Ross)<br/>Yer Numarası RC682 .A397 2004<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781135571641">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Redox-genome interactions in health and diseaseent://SD_ILS/0/SD_ILS:5423482026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Fuchs, Jurgen, 1957 June 28- Podda, Maurizio, 1965- Packer, Lester.<br/>Yer Numarası RB170 .R335 2004<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781135526702">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Oxygen/nitrogen radicals : lung injury and diseaseent://SD_ILS/0/SD_ILS:5380132026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Vallyathan, Val, editor. Castranova, Vincent, editor. Shi, Xianglin, Ph. D., editor.<br/>Yer Numarası RC756<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003039945">https://www.taylorfrancis.com/books/9781003039945</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Pharmacotherapy in chronic obstructive pulmonary diseaseent://SD_ILS/0/SD_ILS:5379122026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Celli, Bartolome R.<br/>Yer Numarası RC776 .O3 P49 2004<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781135703387">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Rubber compounding : chemistry and applicationsent://SD_ILS/0/SD_ILS:5408342026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Rodgers, Brendan.<br/>Yer Numarası TS1890 .R77 2004<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420030464">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Herbal and traditional medicine : molecular aspects of healthent://SD_ILS/0/SD_ILS:5453082026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Halliwell, Barry. Ong, Choon Nam. Packer, Lester.<br/>Yer Numarası RM666 .H33 H458 2004<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781135534332">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Flavonoids in health and diseaseent://SD_ILS/0/SD_ILS:919622026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Rice-Evans, Catherine, ed. Packer, Lester, ed.<br/>Yer Numarası QU 220 F5892 2003<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Introduction to clinical nutritionent://SD_ILS/0/SD_ILS:5384692026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Sardesai, Vishwanath M., 1932, author.<br/>Yer Numarası QP141 .S332 2003<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781135542528">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Extraction optimization in food engineeringent://SD_ILS/0/SD_ILS:5401052026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Liadakis, George. Tzia, Constantina.<br/>Yer Numarası TP370.5 .E95 2003<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9780824756185">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Male fertility and lipid metabolisment://SD_ILS/0/SD_ILS:5380192026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Vriese, Stephanie R. De. Christophe, Armand B.<br/>Yer Numarası QP255 .M2123 2003<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003040347">https://www.taylorfrancis.com/books/9781003040347</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Introduction to clinical nutritionent://SD_ILS/0/SD_ILS:5393472026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Sardesai, Vishwanath M., 1932, author.<br/>Yer Numarası QP141 .S332 2003<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781135542528">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Oxidative stress biomarkers and antioxidant protocolsent://SD_ILS/0/SD_ILS:970112026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Armstrong, Donald, ed.<br/>Yer Numarası QU 120 O982 2002<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Oxidative stress biomarkers and antioxidant protocolsent://SD_ILS/0/SD_ILS:960672026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Armstrong, Donald, ed.<br/>Yer Numarası RB 170 O9593 2002<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Food lipids : chemistry, nutrition, and biochemistryent://SD_ILS/0/SD_ILS:5393322026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Akoh, Casimir C., 1955- Min, David B.<br/>Yer Numarası QP751 .F647 2002<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9780203908815">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Pharmacodynamic basis of herbal medicineent://SD_ILS/0/SD_ILS:5476662026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Ebadi, Manuchair S., author.<br/>Yer Numarası RM666 .H33 E23 2002<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420041781">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Pharmacodynamic basis of herbal medicineent://SD_ILS/0/SD_ILS:5374182026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Ebadi, Manuchair S., author.<br/>Yer Numarası RM666 .H33 E23 2002<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420041781">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Luminescence biotechnology : instruments and applicationsent://SD_ILS/0/SD_ILS:5418212026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Van Dyke, Knox, 1939- Van Dyke, Christopher. Woodfork, Karen.<br/>Yer Numarası TP248.25 .L85 L86 2002<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420041804">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Bio-assays for oxidative stress status (BOSS)ent://SD_ILS/0/SD_ILS:2516052026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Pryor, William A.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444509574">http://www.sciencedirect.com/science/book/9780444509574</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Flavonoids and other polyphenolsent://SD_ILS/0/SD_ILS:1471612026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Packer, Lester.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879/335">http://www.sciencedirect.com/science/bookseries/00766879/335</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879">http://www.sciencedirect.com/science/bookseries/00766879</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121822361">http://www.sciencedirect.com/science/book/9780121822361</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Sağlığa giden yol : antioksidanlar ve siz : sağlık ve mutluluğun beslenme reçetesi = Highway to healthent://SD_ILS/0/SD_ILS:926832026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Walker, Ross. Çelik, H. Betül.<br/>Yer Numarası TX 553.A73 W352 2001<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Reactive oxygen metabolites : chemistry and medical consequencesent://SD_ILS/0/SD_ILS:5398432026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Eberhardt, Manfred K., author.<br/>Yer Numarası QP535 .O1 E24 2001<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420041521">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Nutraceuticals in health and disease preventionent://SD_ILS/0/SD_ILS:5402432026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Hoppe, Peter-Paul, 1940- Kramer, Klaus, 1960- Packer, Lester.<br/>Yer Numarası QP144 .F85 N885 2001<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9780203908174">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Food shelf life stability : chemical, biochemical, and microbiological changesent://SD_ILS/0/SD_ILS:5468652026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Eskin, N. A. M. (Neason Akivah Michael) Robinson, David S., 1935-<br/>Yer Numarası TP373.3 .F67 2001<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420036657">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Nutrition and AIDSent://SD_ILS/0/SD_ILS:5389022026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Watson, Ronald R. (Ronald Ross)<br/>Yer Numarası RC607 .A26 N885 2001<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420042290">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Handbook of nutrition in the agedent://SD_ILS/0/SD_ILS:5382052026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Watson, Ronald R. (Ronald Ross)<br/>Yer Numarası QP86 .C7 2000<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420039047">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Environmental tobacco smokeent://SD_ILS/0/SD_ILS:5382152026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Watson, Ronald R. (Ronald Ross) Witten, Mark L. (Mark Lee), 1953-<br/>Yer Numarası RA1242 .T6 E5725 2001<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420042245">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Nutrition and AIDSent://SD_ILS/0/SD_ILS:5382222026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Watson, Ronald R. (Ronald Ross)<br/>Yer Numarası RC607 .A26 N885 2001<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420042290">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Handbook of nutraceuticals and functional foodsent://SD_ILS/0/SD_ILS:5432212026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Wildman, Robert E. C., 1964-<br/>Yer Numarası QP144 .F85 H36 2001<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420036695">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Food Additives.ent://SD_ILS/0/SD_ILS:5445452026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Branen, Alfred Larry, 1945- Davidson, P. Michael, 1950- Salminen, Seppo. Thorngate, John.<br/>Yer Numarası TX553 .A3 .F564 2002 EB<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367800505">https://www.taylorfrancis.com/books/9780367800505</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Environmental tobacco smokeent://SD_ILS/0/SD_ILS:5448902026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Watson, Ronald R. (Ronald Ross) Witten, Mark L. (Mark Lee), 1953-<br/>Yer Numarası RA1242 .T6 E5725 2001<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420042245">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Handbook of nutrition in the agedent://SD_ILS/0/SD_ILS:5458662026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Watson, Ronald R. (Ronald Ross)<br/>Yer Numarası QP86 .C7 2000<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420039047">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>CRC handbook of dietary fiber in human nutritionent://SD_ILS/0/SD_ILS:5469152026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Spiller, Gene A.<br/>Yer Numarası QP144 .F52 C73 2001<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420038514">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Antioxidant and redox regulation of genesent://SD_ILS/0/SD_ILS:2530022026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Sen, Chandan K. Sies, H. (Helmut), 1942- Baeuerle, P. A. (Patrick Alexander), 1957-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780126366709">http://www.sciencedirect.com/science/book/9780126366709</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Antioxidant and redox regulation of genesent://SD_ILS/0/SD_ILS:912402026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Sen, Chandan K., ed. Sies, Helmut, ed. Baeuerle, Patrick Alexander, ed.<br/>Yer Numarası QH 450 A555 2000<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Antioxidant and redox regulation of genesent://SD_ILS/0/SD_ILS:903132026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Sen, Chandan K. Sies, Helmut, 1942-<br/>Yer Numarası QP 535.O1 A58 2000<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Biomolecular free radical toxicity : causes and preventionent://SD_ILS/0/SD_ILS:959562026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Wiseman, Helen, ort. yaz.<br/>Yer Numarası QD 471 B6155 2000<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Chronic lung disease in early infancyent://SD_ILS/0/SD_ILS:5376752026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Bland, Richard D., 1940- Coalson, Jacqueline J., 1938-<br/>Yer Numarası RJ431 .C54 2000<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9780824741877">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Sage : the genus Salviaent://SD_ILS/0/SD_ILS:5443252026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Kintzios, Spiridon E.<br/>Yer Numarası QK495 .L25 S24 2000<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781135288143">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Natural food antimicrobial systemsent://SD_ILS/0/SD_ILS:5465542026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Naidu, A. S.<br/>Yer Numarası QR115 .N33 2000<br/>Elektronik Erişim Taylor & Francis <a href="http://www.taylorfrancis.com/books/9781420039368">http://www.taylorfrancis.com/books/9781420039368</a>
Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781466544192">https://www.taylorfrancis.com/books/9781466544192</a>
Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781420039368">https://www.taylorfrancis.com/books/9781420039368</a>
Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367801779">https://www.taylorfrancis.com/books/9780367801779</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Natural extracts using supercritical carbon dioxideent://SD_ILS/0/SD_ILS:5476552026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Mukhopadhyay, Mamata., author.<br/>Yer Numarası TP156 .E8 M84 2000<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420041699">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Mediterranean Dietsent://SD_ILS/0/SD_ILS:5489722026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Simopoulos, A.P., editor. Visioli, F., editor.<br/>Yer Numarası XX(548972.1)<br/>Elektronik Erişim <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-00571-4">https://karger.com/book/doi/10.1159/isbn.978-3-318-00571-4</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Antioxidant food supplements in human healthent://SD_ILS/0/SD_ILS:2531082026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Packer, Lester. Hiramatsu, Midori. Yoshikawa, Toshikazu.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125435901">http://www.sciencedirect.com/science/book/9780125435901</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Antioxidant food supplements in human healthent://SD_ILS/0/SD_ILS:706072026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Packer, Lester, ed. Hiramatsu, Midori, ed. Yoshikawa, Toshikazu, ed.<br/>Yer Numarası RB 170 A573 1999<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Antioxidant status, diet, nutrition and healthent://SD_ILS/0/SD_ILS:931262026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Papas, Andreas M.<br/>Yer Numarası RB 170 A578 1999<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Free radical and antioxidant protocolsent://SD_ILS/0/SD_ILS:764802026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Armstrong, Donald, ed.<br/>Yer Numarası QU 120 F853 1998<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Lipids in infant nutritionent://SD_ILS/0/SD_ILS:5380252026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Huang, Yung-Sheng, Dr. Sinclair, Andrew, 1942-<br/>Yer Numarası RJ216 .L62 1998<br/>Elektronik Erişim Taylor & Francis <a href="http://www.taylorfrancis.com/books/9781439831953">http://www.taylorfrancis.com/books/9781439831953</a>
Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003040798">https://www.taylorfrancis.com/books/9781003040798</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>The antioxidant : The amazing nutrients that fight dangerous freee radicals, guard against cancer and other diseases and even slow the againing processent://SD_ILS/0/SD_ILS:903152026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Passwater, Richard A.<br/>Yer Numarası RB 170 P258 1997<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Nutrition, lipids, health, and diseaseent://SD_ILS/0/SD_ILS:788412026-03-25T14:31:06Z2026-03-25T14:31:06ZYazar Ong, Augustine S.H., ed. Niki, Etsuo, ed. Packer, Lester, ed.<br/>Yer Numarası QP 751 N88 1995<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>