Arama Sonuçları Bacteria - Daraltılmış: Beytepe KütüphanesiSirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dBacteria$0026qf$003dLIBRARY$002509K$0025C3$0025BCt$0025C3$0025BCphane$0025091$00253ABEYTEPE$002509Beytepe$002bK$0025C3$0025BCt$0025C3$0025BCphanesi$0026ic$003dtrue$0026ps$003d300$0026isd$003dtrue?2024-11-14T10:37:57ZLactic acid bacteriaent://SD_ILS/0/SD_ILS:454472024-11-14T10:37:57Z2024-11-14T10:37:57ZYazar Salminen, Seppo, ed. Wright, Atte Von, ed.<br/>Yer Numarası QR 121 L333 1993<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>The genera of lactic acid bacteriaent://SD_ILS/0/SD_ILS:238572024-11-14T10:37:57Z2024-11-14T10:37:57ZYazar Wood, Brian J. B., ed. Holzapfel, W. H., ed.<br/>Yer Numarası QR 121 G286 1995<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>A field guide to bacteriaent://SD_ILS/0/SD_ILS:2684822024-11-14T10:37:57Z2024-11-14T10:37:57ZYazar Dyer, Betsey Dexter.<br/>Yer Numarası QR100 D946 2003<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Bacteriocins of lactic acid bacteriaent://SD_ILS/0/SD_ILS:238682024-11-14T10:37:57Z2024-11-14T10:37:57ZYazar Vuyst, Luc De, ed. Vandamme, Erick J., 1943- ed.<br/>Yer Numarası QR 92.B3 B353 1994<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Sexuality and the genetics of bacteriaent://SD_ILS/0/SD_ILS:454792024-11-14T10:37:57Z2024-11-14T10:37:57ZYazar Wollman, Elie L. Jacob, F., ort. yaz.<br/>Yer Numarası QR 84 W613 1961<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Genetics and biotechnology of lactic acid bacteriaent://SD_ILS/0/SD_ILS:238602024-11-14T10:37:57Z2024-11-14T10:37:57ZYazar Gasson, Michael J., ed. De Vos, Willem M., ed.<br/>Yer Numarası QR 121 G46 1994<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Serbest ve mikroenkapsüle probiyotik bakterilerin ticari dondurma üretiminde kullanılabilirliği üzerine bir araştırma = A study on the use of free and microencapsulated probiotic bacteria in the commercial ice cream productionent://SD_ILS/0/SD_ILS:1244452024-11-14T10:37:57Z2024-11-14T10:37:57ZYazar Şener, Ayla.<br/>Yer Numarası TEZ/8954 .S46 2009<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Selüloz biyodegredasyonu veriminin genetic modifiye rumen bakterileri kullanılarak arttırılması = improving of cellulose biodegration efficiency by using genetically modified rumen bacteriaent://SD_ILS/0/SD_ILS:1046172024-11-14T10:37:57Z2024-11-14T10:37:57ZYazar Karakaş, Vedat.<br/>Yer Numarası TEZ/7591 .K1815 2006<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Peynir üretiminde starter kültürlere ek olarak bazı bakteri suşlarının kullanımı ve bunun peynir özelliklerine etkisi = Utilization of Some adjunct bacteria strains in cheese production in addition to starter culture and their effects on the cheese propertiesent://SD_ILS/0/SD_ILS:1052992024-11-14T10:37:57Z2024-11-14T10:37:57ZYazar Wishah, Refaat.<br/>Yer Numarası TEZ/7863 .W8145 2006<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>The prokaryotes : a handbook on the biology of bacteriaent://SD_ILS/0/SD_ILS:1195462024-11-14T10:37:57Z2024-11-14T10:37:57ZYazar Dworkin, Martin. Falkow, Stanley.<br/>Yer Numarası QR72.5 .P76 2006 V.1<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~7<br/>Production and optimization of lacticacid in a batch cell reactor by lactic acid bacteria entrapped in alginate beadsent://SD_ILS/0/SD_ILS:805642024-11-14T10:37:57Z2024-11-14T10:37:57ZYazar Ersoy, Emre.<br/>Yer Numarası TEZ/5649 E86 2002<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Fermente Türk sucuğu üretiminde probiyotik bakterilerin kullanımı = The usage of probiotic bacteria in production of Turkish fermented sucukent://SD_ILS/0/SD_ILS:712772024-11-14T10:37:57Z2024-11-14T10:37:57ZYazar Can, B. Dilek Kandemir.<br/>Yer Numarası TEZ 4926 .C16 2001<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Bazı gram-pozitif ve gram-negatif bakterilerin üremelerine askorbatın oksidasyon ürünlerinin etkisi = The effect of ascorbate oxidation products on growth of some gram-positive and gram negative bacteriaent://SD_ILS/0/SD_ILS:268372024-11-14T10:37:57Z2024-11-14T10:37:57ZYazar Tan, Sema.<br/>Yer Numarası TEZ 3778 T36 1998<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Biological nomenclature today; a review of the present state and current issues of biological nomenclature of animals, plants, bacteria and viruses papers presented at ICSEB III, July 9, 1985, Brighton. United Kingdoment://SD_ILS/0/SD_ILS:468352024-11-14T10:37:57Z2024-11-14T10:37:57ZYazar Younes, T., ed. by Ride, W. D. L., ed. by<br/>Yer Numarası QH 83 B58 1986<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Bacterial glycomics : current research, technology, and applicationsent://SD_ILS/0/SD_ILS:2685722024-11-14T10:37:57Z2024-11-14T10:37:57ZYazar Reid, Christopher W. Reid, Anne N. Twine, Susan M.<br/>Yer Numarası QR84 B16 2012<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Anaerobic biotechnology and odor/corrosion control for municipalities and industriesent://SD_ILS/0/SD_ILS:3549952024-11-14T10:37:57Z2024-11-14T10:37:57ZYazar Speece, Richard E.<br/>Yer Numarası TD769 S645 2008<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Alcamo's fundamentals of microbiologyent://SD_ILS/0/SD_ILS:1192452024-11-14T10:37:57Z2024-11-14T10:37:57ZYazar Pommerville, Jeffrey C. Alcamo, I. Edward.<br/>Yer Numarası QR41.2 .A43 2007<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Microbial biotechnology : fundamentals of applied microbiologyent://SD_ILS/0/SD_ILS:1114482024-11-14T10:37:57Z2024-11-14T10:37:57ZYazar Glazer, Alexander N. Nikaido, Hiroshi.<br/>Yer Numarası TP248.27.M53 G57 2007<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Süt endüstrisinde laktik asit bakterilerient://SD_ILS/0/SD_ILS:1003012024-11-14T10:37:57Z2024-11-14T10:37:57ZYazar Kılıç, Sevda.<br/>Yer Numarası QR 121 K54 2001<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Foodborne disease handbookent://SD_ILS/0/SD_ILS:454572024-11-14T10:37:57Z2024-11-14T10:37:57ZYazar Hui, Y. H., ed.<br/>Yer Numarası QR 201.F62 F668 1994<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~3<br/>Design of anaerobic processes for the treatment of industrial and municipal wastesent://SD_ILS/0/SD_ILS:3133772024-11-14T10:37:57Z2024-11-14T10:37:57ZYazar Malina, Joseph F., 1935- Pohland, Frederick G., 1931-<br/>Yer Numarası TD755 D48 1992<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>