Arama Sonu&ccedil;lar&#305; Belton, P. S., ed. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dBelton$00252C$002bP.$002bS.$00252C$002bed.$0026pe$003dd$00253A$0026ic$003dtrue$0026ps$003d300?dt=list 2024-10-21T18:41:46Z Magnetic resonance in food science ent://SD_ILS/0/SD_ILS:27789 2024-10-21T18:41:46Z 2024-10-21T18:41:46Z Yazar&#160;Belton, P. S., ed.&#160;International Conference on Applications of Magnetic Resonance in Food Science (2nd : 1994 : University of Aveiro, Portugal).<br/>Yer Numaras&#305;&#160;TX 541 M33 1994<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Advances in magnetic resonance in food science ent://SD_ILS/0/SD_ILS:101251 2024-10-21T18:41:46Z 2024-10-21T18:41:46Z Yazar&#160;International Conference on Applications of Magnetic Resonance in Food Science (4th : 1998 : Norwich, England)&#160;Belton, P. S., ed.&#160;Hills, Brian, ed.&#160;Webb, Graham Alan, ed.&#160;Royal Society of Chemistry (Great Britain)<br/>Yer Numaras&#305;&#160;TP 370 A2444 1999<br/>Format:&#160;Kitap<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~1<br/>