Arama Sonu&ccedil;lar&#305; Besin Teknolojisi - Daralt&#305;lm&#305;&#351;: Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dBesin$002bTeknolojisi$0026qf$003dLIBRARY$002509K$0025C3$0025BCt$0025C3$0025BCphane$0025091$00253ASAGLIKBILI$002509Sa$0025C4$00259Fl$0025C4$0025B1k$002bBilimleri$002bK$0025C3$0025BCt$0025C3$0025BCphanesi$0026pe$003dd$00253A$0026ps$003d300?dt=list 2024-10-19T06:41:48Z Food science and technology ent://SD_ILS/0/SD_ILS:132824 2024-10-19T06:41:48Z 2024-10-19T06:41:48Z Yazar&#160;Campbell-Platt, Geoffrey.&#160;International Union of Food Science and Technology.<br/>Yer Numaras&#305;&#160;TP 370 F6865 2009<br/>Format:&#160;Kitap<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~1<br/> Modern aspect of nutrition : present knowledge and future perspectives ent://SD_ILS/0/SD_ILS:91241 2024-10-19T06:41:48Z 2024-10-19T06:41:48Z Yazar&#160;International Congress of Nutrition (17th : 2001 : Vienna, Austria)&#160;Elmadfa, I., ed.&#160;Anklam, Elke, ed.&#160;K&ouml;nig, J&uuml;rgen, ed.<br/>Yer Numaras&#305;&#160;QU 145 I604 2003<br/>Format:&#160;Kitap<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~1<br/>