Arama Sonuçları Beverages. - Daraltılmış: Microbiology.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dBeverages.$0026qf$003dSUBJECT$002509Konu$002509Microbiology.$002509Microbiology.$0026ic$003dtrue$0026ps$003d300?dt=list
2026-07-12T14:42:00Z
Yeasts in Food and Beverages
ent://SD_ILS/0/SD_ILS:181733
2026-07-12T14:42:00Z
2026-07-12T14:42:00Z
Yazar Querol, Amparo. editor. Fleet, Graham. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-540-28398-0">http://dx.doi.org/10.1007/978-3-540-28398-0</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Compendium of the Microbiological Spoilage of Foods and Beverages
ent://SD_ILS/0/SD_ILS:172075
2026-07-12T14:42:00Z
2026-07-12T14:42:00Z
Yazar Sperber, William H. editor. Doyle, Michael P. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-1-4419-0826-1">http://dx.doi.org/10.1007/978-1-4419-0826-1</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Agricultural and Industrial Applications
ent://SD_ILS/0/SD_ILS:608136
2026-07-12T14:42:00Z
2026-07-12T14:42:00Z
Yazar Grüttner, Stefanie. editor. (orcid)0000-0002-2117-7839 Kollath-Leiß, Krisztina. editor. Kempken, Frank. editor. (orcid)0000-0002-7853-8009 SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-031-81904-9">https://doi.org/10.1007/978-3-031-81904-9</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Good microbes in medicine, food production, biotechnology, bioremediation, and agriculture
ent://SD_ILS/0/SD_ILS:597130
2026-07-12T14:42:00Z
2026-07-12T14:42:00Z
Yazar Bruijn, F. J. de (Frans J. de), editor. Smidt, Hauke, editor. Cocolin, Luca, editor. Dowling, D. N. (David N.), editor. Sauer, Michael, 1972- editor.<br/>Yer Numarası QR41.2 .G66 2023<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119762621">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119762621</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Biology and Biotechnology of Patagonian Microorganisms
ent://SD_ILS/0/SD_ILS:614569
2026-07-12T14:42:00Z
2026-07-12T14:42:00Z
Yazar Olivera, Nelda Lila. editor. Libkind, Diego. editor. Donati, Edgardo. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-319-42801-7">https://doi.org/10.1007/978-3-319-42801-7</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Advances and Applications Through Fungal Nanobiotechnology
ent://SD_ILS/0/SD_ILS:617395
2026-07-12T14:42:00Z
2026-07-12T14:42:00Z
Yazar Prasad, Ram. editor. (orcid)0000-0002-3670-0450 SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-319-42990-8">https://doi.org/10.1007/978-3-319-42990-8</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Biology of Microfungi
ent://SD_ILS/0/SD_ILS:617449
2026-07-12T14:42:00Z
2026-07-12T14:42:00Z
Yazar Li, De-Wei. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-319-29137-6">https://doi.org/10.1007/978-3-319-29137-6</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>