Arama Sonuçları Bioengineering. - Daraltılmış: Beytepe Genel Koleksiyon
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dBioengineering.$0026qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253ABEYTEPEGEN$002509Beytepe$002bGenel$002bKoleksiyon$002509$0026pe$003dd$00253A$0026ps$003d300?dt=list
2024-10-18T17:18:56Z
Role of materials science in food bioengineering
ent://SD_ILS/0/SD_ILS:422645
2024-10-18T17:18:56Z
2024-10-18T17:18:56Z
Yazar Holban, Alina Maria. Grumezescu, Alexandru Mihai.<br/>Yer Numarası TA403.2 R65 2018<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Advances in biotechnology for food industry
ent://SD_ILS/0/SD_ILS:422675
2024-10-18T17:18:56Z
2024-10-18T17:18:56Z
Yazar Holban, Alina Maria Grumezescu, Alexandru Mihai.<br/>Yer Numarası TP248.65.F66 A353 2018<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Alternative and replacement foods
ent://SD_ILS/0/SD_ILS:422681
2024-10-18T17:18:56Z
2024-10-18T17:18:56Z
Yazar Grumezescu, Alexandru Mihai. Holban, Alina Maria.<br/>Yer Numarası TP446 A5 2018<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Biopolymers for food design
ent://SD_ILS/0/SD_ILS:422683
2024-10-18T17:18:56Z
2024-10-18T17:18:56Z
Yazar Grumezescu, Alexandru Mihai. Holban, Alina Maria.<br/>Yer Numarası TP248.65.F66 B485 2018<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Diet, microbiome and health
ent://SD_ILS/0/SD_ILS:422686
2024-10-18T17:18:56Z
2024-10-18T17:18:56Z
Yazar Holban, Alina Maria. Grumezescu, Alexandru Mihai.<br/>Yer Numarası QP145 D54 2018<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Food control and biosecurity
ent://SD_ILS/0/SD_ILS:422705
2024-10-18T17:18:56Z
2024-10-18T17:18:56Z
Yazar Holban, Alina Maria. Grumezescu, Alexandru Mihai.<br/>Yer Numarası TP373.5 F664 2018<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Food packaging and preservation
ent://SD_ILS/0/SD_ILS:422711
2024-10-18T17:18:56Z
2024-10-18T17:18:56Z
Yazar Grumezescu, Alexandru Mihai. Holban, Alina Maria.<br/>Yer Numarası TP374 F686 2018<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Food processing for increased quality and consumption
ent://SD_ILS/0/SD_ILS:422714
2024-10-18T17:18:56Z
2024-10-18T17:18:56Z
Yazar Grumezescu, Alexandru Mihai. Holban, Alina Maria.<br/>Yer Numarası TP370 F66 2018<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Food bioconversion
ent://SD_ILS/0/SD_ILS:422689
2024-10-18T17:18:56Z
2024-10-18T17:18:56Z
Yazar Grumezescu, Alexandru Mihai. Holban, Alina Maria.<br/>Yer Numarası TD804 F63 2017<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Food biosynthesis
ent://SD_ILS/0/SD_ILS:422701
2024-10-18T17:18:56Z
2024-10-18T17:18:56Z
Yazar Grumezescu, Alexandru Mihai. Holban, Alina Maria.<br/>Yer Numarası TP248.65.F66 F64819 2017<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Introduction to biomedical engineering
ent://SD_ILS/0/SD_ILS:269423
2024-10-18T17:18:56Z
2024-10-18T17:18:56Z
Yazar Domach, Michael M.<br/>Yer Numarası R856 D665 2010<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Therapeutic Foods
ent://SD_ILS/0/SD_ILS:422650
2024-10-18T17:18:56Z
2024-10-18T17:18:56Z
Yazar Grumezescu, Alexandru Mihai. Holban, Alina Maria.<br/>Yer Numarası RM217.2 T44 2018<br/>Format: Bilgisayar Dosyası<br/>Durum Beytepe Kütüphanesi~1<br/>
Food quality : balancing health and disease
ent://SD_ILS/0/SD_ILS:422618
2024-10-18T17:18:56Z
2024-10-18T17:18:56Z
Yazar Holban, Alina Maria. Grumezescu, Alexandru Mihai.<br/>Yer Numarası TP372.5 F66 2018<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Microbial contamination and food degradation
ent://SD_ILS/0/SD_ILS:422621
2024-10-18T17:18:56Z
2024-10-18T17:18:56Z
Yazar Grumezescu, Alexandru Mihai. Holban, Alina Maria.<br/>Yer Numarası QR115 M537 2018<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Impact of nanoscience in the food industry
ent://SD_ILS/0/SD_ILS:422629
2024-10-18T17:18:56Z
2024-10-18T17:18:56Z
Yazar Grumezescu, Alexandru Mihai. Holban, Alina Maria.<br/>Yer Numarası QC176.8.N35 I54 2018<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Genetically engineered foods
ent://SD_ILS/0/SD_ILS:422632
2024-10-18T17:18:56Z
2024-10-18T17:18:56Z
Yazar Grumezescu, Alexandru Mihai. Holban, Alina Maria.<br/>Yer Numarası TP248.65.F66 G46 2018<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Foodborne diseases
ent://SD_ILS/0/SD_ILS:422636
2024-10-18T17:18:56Z
2024-10-18T17:18:56Z
Yazar Holban, Alina Maria. Grumezescu, Alexandru Mihai.<br/>Yer Numarası QR201.F62 F67 2018<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Natural and artificial flavoring agents and food dyes
ent://SD_ILS/0/SD_ILS:422639
2024-10-18T17:18:56Z
2024-10-18T17:18:56Z
Yazar Grumezescu, Alexandru Mihai. Holban, Alina Maria.<br/>Yer Numarası TP418 N38 2018<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Ingredients extraction by physicochemical methods in food
ent://SD_ILS/0/SD_ILS:422627
2024-10-18T17:18:56Z
2024-10-18T17:18:56Z
Yazar Grumezescu, Alexandru Mihai. Holban, Alina Maria.<br/>Yer Numarası TX53 BI54 2017<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Microbial production of food ingredients and additives
ent://SD_ILS/0/SD_ILS:422637
2024-10-18T17:18:56Z
2024-10-18T17:18:56Z
Yazar Holban, Alina Maria. Grumezescu, Alexandru Mihai.<br/>Yer Numarası QR115 M37 2017<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Soft Chemistry and Food Fermentation
ent://SD_ILS/0/SD_ILS:422649
2024-10-18T17:18:56Z
2024-10-18T17:18:56Z
Yazar Grumezescu, Alexandru Mihai. Holban, Alina Maria.<br/>Yer Numarası QD478 S64 2017<br/>Format: Bilgisayar Dosyası<br/>Durum Beytepe Kütüphanesi~1<br/>
Adipose stem cells and regenerative medicine
ent://SD_ILS/0/SD_ILS:317013
2024-10-18T17:18:56Z
2024-10-18T17:18:56Z
Yazar Illouz, Yves-G©♭rard. Sterodimas, Aris.<br/>Yer Numarası QH588.S83 A35 2011<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>