Arama Sonuçları Bouhnik, Yoram. - Daraltılmış: Elektronik KütüphaneSirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dBouhnik$00252C$002bYoram.$0026qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253AELEKKUTUPH$002509Elektronik$002bK$0025C3$0025BCt$0025C3$0025BCphane$0026ps$003d300?dt=list2024-11-25T02:39:57ZPost’U FMC-HGEent://SD_ILS/0/SD_ILS:1765402024-11-25T02:39:57Z2024-11-25T02:39:57ZYazar Greff, Michel. editor. Barthet, Marc. editor. Beaugerie, Laurent. editor. Bouhnik, Yoram. editor. Bronowicki, Jean-Pierre. editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-2-8178-0097-4">http://dx.doi.org/10.1007/978-2-8178-0097-4</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Handbook of prebiotics and probiotics ingredients health benefits and food applicationsent://SD_ILS/0/SD_ILS:2906042024-11-25T02:39:57Z2024-11-25T02:39:57ZYazar Cho, Sungsoo. Finocchiaro, E. Terry.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781420062151">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>