Arama Sonu&ccedil;lar&#305; Bu&#287;day. - Daralt&#305;lm&#305;&#351;: Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dBu$0025C4$00259Fday.$0026qf$003dLIBRARY$002509K$0025C3$0025BCt$0025C3$0025BCphane$0025091$00253ASAGLIKBILI$002509Sa$0025C4$00259Fl$0025C4$0025B1k$002bBilimleri$002bK$0025C3$0025BCt$0025C3$0025BCphanesi$0026pe$003dd$00253A$0026ps$003d300?dt=list 2024-10-19T13:31:59Z Zay&#305;flama diyetlerine ilave edilen bu&#287;day kepe&#287;inin &#351;i&#351;manlarda a&#287;&#305;rl&#305;k kayb&#305;na ve kan lipitlerine etkisi ent://SD_ILS/0/SD_ILS:62212 2024-10-19T13:31:59Z 2024-10-19T13:31:59Z Yazar&#160;Ero&#287;lu, F. G&uuml;lhan.<br/>Yer Numaras&#305;&#160;TEZ/QT 235 E65 1990<br/>Format:&#160;Kitap<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~1<br/> Ekmek i&ccedil;inde verilen bu&#287;day kepe&#287;inin tip II diabetli hastalar&#305;n kan &#351;eker ve lipidlerine etkisi &uuml;zerine bir &ccedil;al&#305;&#351;ma ent://SD_ILS/0/SD_ILS:63070 2024-10-19T13:31:59Z 2024-10-19T13:31:59Z Yazar&#160;Ta&#351;&ccedil;&#305;, Nevin.<br/>Yer Numaras&#305;&#160;TEZ/QU 146 T197 1986<br/>Format:&#160;Kitap<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~1<br/> Ekmek pi&#351;irme temperat&uuml;r ve s&uuml;resinde &#305;s&#305;t&#305;lm&#305;&#351; ar&#305;nm&#305;&#351; kepe&#287;in (Bu&#287;day) genel yap&#305;s&#305; ve baz&#305; polisak karidazlar&#305;n yan&#305;tlar&#305; ent://SD_ILS/0/SD_ILS:62961 2024-10-19T13:31:59Z 2024-10-19T13:31:59Z Yazar&#160;Cambaz, Mukaddes.<br/>Yer Numaras&#305;&#160;TEZ/QU 146 CAM 1978<br/>Format:&#160;Kitap<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~1<br/>