Arama Sonu&ccedil;lar&#305; Calorimetry - Daralt&#305;lm&#305;&#351;: &Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dCalorimetry$0026qf$003dLIBRARY$002509K$0025C3$0025BCt$0025C3$0025BCphane$0025091$00253AONLINE$002509$0025C3$002587evrimi$0025C3$0025A7i$002bK$0025C3$0025BCt$0025C3$0025BCphane$0026ic$003dtrue$0026ps$003d300$0026isd$003dtrue? 2024-11-17T15:46:52Z Pharmaceutical isothermal calorimetry ent://SD_ILS/0/SD_ILS:290336 2024-11-17T15:46:52Z 2024-11-17T15:46:52Z Yazar&#160;Gaisford, Simon.&#160;O'Neill, Michael A. A.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;<a href="http://marc.crcnetbase.com/isbn/9781420004779">Distributed by publisher. 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Volume 6, Recent advances, techniques and applications ent://SD_ILS/0/SD_ILS:460016 2024-11-17T15:46:52Z 2024-11-17T15:46:52Z Yazar&#160;Vyazovkin, Sergey, editor.&#160;Koga, Nobuyoshi, editor.&#160;Schick, Christoph, Prof. Dr., editor.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/handbooks/15734374/6">https://www.sciencedirect.com/science/handbooks/15734374/6</a> ScienceDirect <a href="http://www.sciencedirect.com/science/handbooks/15734374/6">http://www.sciencedirect.com/science/handbooks/15734374/6</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Differential scanning calorimetry : applications in fat and oil technology ent://SD_ILS/0/SD_ILS:356678 2024-11-17T15:46:52Z 2024-11-17T15:46:52Z Yazar&#160;Chiavaro, Emma, 1968- editor.<br/>Yer Numaras&#305;&#160;ONLINE(356678.1)<br/>Elektronik Eri&#351;im&#160;<a href="http://marc.crcnetbase.com/isbn/9781466591530">Distributed by publisher. 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(Patrick Kent), 1931-<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444820860">http://www.sciencedirect.com/science/book/9780444820860</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Handbook of thermal analysis and calorimetry. Volume 4, From macromolecules to man ent://SD_ILS/0/SD_ILS:252808 2024-11-17T15:46:52Z 2024-11-17T15:46:52Z Yazar&#160;Kemp, Richard B.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444820884">http://www.sciencedirect.com/science/book/9780444820884</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Handbook of thermal analysis and calorimetry. Volume 1, Principles and practice ent://SD_ILS/0/SD_ILS:252806 2024-11-17T15:46:52Z 2024-11-17T15:46:52Z Yazar&#160;Brown, Michael E., 1938-<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444820853">http://www.sciencedirect.com/science/book/9780444820853</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Recent advances, techniques and applications ent://SD_ILS/0/SD_ILS:145521 2024-11-17T15:46:52Z 2024-11-17T15:46:52Z Yazar&#160;Brown, Michael E., 1938-&#160;Gallagher, Patrick K. (Patrick Kent), 1931-<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444531230">http://www.sciencedirect.com/science/book/9780444531230</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Applications to polymers and plastics ent://SD_ILS/0/SD_ILS:252782 2024-11-17T15:46:52Z 2024-11-17T15:46:52Z Yazar&#160;Cheng, Stephen Z. D., 1949-<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444512864">http://www.sciencedirect.com/science/book/9780444512864</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Thermal analysis of Micro, Nano- and Non-Crystalline Materials Transformation, Crystallization, Kinetics and Thermodynamics ent://SD_ILS/0/SD_ILS:335655 2024-11-17T15:46:52Z 2024-11-17T15:46:52Z Yazar&#160;&Scaron;est&aacute;k, Jaroslav. editor.&#160;&Scaron;imon, Peter. editor.&#160;SpringerLink (Online service)<br/>Yer Numaras&#305;&#160;ONLINE(335655.1)<br/>Elektronik Eri&#351;im&#160;<a href="http://dx.doi.org/10.1007/978-90-481-3150-1">http://dx.doi.org/10.1007/978-90-481-3150-1</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Glassy, Amorphous and Nano-Crystalline Materials Thermal Physics, Analysis, Structure and Properties ent://SD_ILS/0/SD_ILS:204916 2024-11-17T15:46:52Z 2024-11-17T15:46:52Z Yazar&#160;&Scaron;est&aacute;k, Jaroslav. editor.&#160;Mare&scaron;, Ji&#345;&iacute; J. editor.&#160;Hub&iacute;k, Pavel. editor.&#160;SpringerLink (Online service)<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;<a href="http://dx.doi.org/10.1007/978-90-481-2882-2">http://dx.doi.org/10.1007/978-90-481-2882-2</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Thermal Decomposition of Solids and Melts New Thermochemical Approach to the Mechanism, Kinetics and Methodology ent://SD_ILS/0/SD_ILS:169558 2024-11-17T15:46:52Z 2024-11-17T15:46:52Z Yazar&#160;L'vov, Boris V. author.&#160;SpringerLink (Online service)<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;<a href="http://dx.doi.org/10.1007/978-1-4020-5672-7">http://dx.doi.org/10.1007/978-1-4020-5672-7</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> The Nature of Biological Systems as Revealed by Thermal Methods ent://SD_ILS/0/SD_ILS:168675 2024-11-17T15:46:52Z 2024-11-17T15:46:52Z Yazar&#160;L&ouml;rinczy, D&eacute;nes. editor.&#160;SpringerLink (Online service)<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;<a href="http://dx.doi.org/10.1007/1-4020-2219-0">http://dx.doi.org/10.1007/1-4020-2219-0</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Thermal Properties of Green Polymers and Biocomposites ent://SD_ILS/0/SD_ILS:168695 2024-11-17T15:46:52Z 2024-11-17T15:46:52Z Yazar&#160;Hatakeyama, Tatsuko. author.&#160;Hatakeyama, Hyoe. author.&#160;SpringerLink (Online service)<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;<a href="http://dx.doi.org/10.1007/1-4020-2354-5">http://dx.doi.org/10.1007/1-4020-2354-5</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Characterization of nanoencapsulated food ingredients ent://SD_ILS/0/SD_ILS:522406 2024-11-17T15:46:52Z 2024-11-17T15:46:52Z Yazar&#160;Jafari, Seid Mahdi.<br/>Yer Numaras&#305;&#160;XX(522406.1)<br/>Elektronik Eri&#351;im&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128156674">https://www.sciencedirect.com/science/book/9780128156674</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Nuclear magnetic resonance studies of interfacial phenomena ent://SD_ILS/0/SD_ILS:285384 2024-11-17T15:46:52Z 2024-11-17T15:46:52Z Yazar&#160;Gun?ko, Vladimir M.&#160;Turov, Vladimir V.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;<a href="http://marc.crcnetbase.com/isbn/9781466551695">Distributed by publisher. 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W. de.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444519771">http://www.sciencedirect.com/science/book/9780444519771</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Measurement of the thermodynamic properties of single phases ent://SD_ILS/0/SD_ILS:252609 2024-11-17T15:46:52Z 2024-11-17T15:46:52Z Yazar&#160;Goodwin, A. R. H.&#160;Marsh, K. N.&#160;Wakeham, W. A.&#160;International Union of Pure and Applied Chemistry. Commission on Thermodynamics.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444509314">http://www.sciencedirect.com/science/book/9780444509314</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Radio Frequency and Microwave Power Measurement ent://SD_ILS/0/SD_ILS:247768 2024-11-17T15:46:52Z 2024-11-17T15:46:52Z Yazar&#160;Fantom, A.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;<a href="http://dx.doi.org/10.1049/PBEL007E">http://dx.doi.org/10.1049/PBEL007E</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/>