Arama Sonuçları CarbohydratesSirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dCarbohydrates$0026ic$003dtrue$0026ps$003d300$0026isd$003dtrue?2024-12-11T16:32:59ZCarbohydratesent://SD_ILS/0/SD_ILS:2512992024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Dey, P. M.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124610125">http://www.sciencedirect.com/science/book/9780124610125</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Carbohydratesent://SD_ILS/0/SD_ILS:2513982024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Preiss, Jack, 1932-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780080926155">http://www.sciencedirect.com/science/book/9780080926155</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Carbohydratesent://SD_ILS/0/SD_ILS:2527272024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Osborn, Helen M. I.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123120854">http://www.sciencedirect.com/science/book/9780123120854</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Carbohydratesent://SD_ILS/0/SD_ILS:402652024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Dey, P. M., ed. Harborne, J. B., ed.<br/>Yer Numarası QK 861 M47 1990<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Carbohydratesent://SD_ILS/0/SD_ILS:593442024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Collins, P. M. ed.<br/>Yer Numarası QD 321 C264 1987 1.K<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>The carbohydratesent://SD_ILS/0/SD_ILS:358572024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Dyke, Stanley Frederick.<br/>Yer Numarası QD 321 D991 1960<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Functional food carbohydratesent://SD_ILS/0/SD_ILS:2902192024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Biliaderis, Costas G. Izydorczyk, Marta S.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781420003512">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Carbohydrates in foodent://SD_ILS/0/SD_ILS:2875212024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Eliasson, Ann-Charlotte, 1953-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781420015058">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Carbohydrates in foodent://SD_ILS/0/SD_ILS:1196642024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Eliasson, Ann-Charlotte.<br/>Yer Numarası TX553.C28 C37 2006<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Stereochemistry of carbohydratesent://SD_ILS/0/SD_ILS:358612024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Stoddart, J. F.<br/>Yer Numarası QD 321 S86 1971<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Complex carbohydrates in foodsent://SD_ILS/0/SD_ILS:2873902024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Cho, Sungsoo. Prosky, Leon. Dreher, Mark L., 1951-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9780203909577">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Organic synthesis with carbohydratesent://SD_ILS/0/SD_ILS:2998052024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Boons, Geert-Jan. Hale, Karl. Wiley InterScience (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim John Wiley <a href="http://dx.doi.org/10.1002/9780470760321">http://dx.doi.org/10.1002/9780470760321</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Chemistry of the carbohydrates,ent://SD_ILS/0/SD_ILS:2522862024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Pigman, William Ward, 1910- Goepp, Rudolph Maximilian, 1907-1946, joint author.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123955395">http://www.sciencedirect.com/science/book/9780123955395</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Nondigestible carbohydrates and digestive healthent://SD_ILS/0/SD_ILS:2985482024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Paeschke, Teri M. Aimutis, William R.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470958186">An electronic book accessible through the World Wide Web; click for information</a>
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Wiley <a href="http://onlinelibrary.wiley.com/book/10.1002/9780470958186">http://onlinelibrary.wiley.com/book/10.1002/9780470958186</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Carbohydrates in Sustainable Development IIent://SD_ILS/0/SD_ILS:1928802024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Rauter, Amélia P. editor. Vogel, Pierre. editor. Queneau, Yves. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-642-15161-3">http://dx.doi.org/10.1007/978-3-642-15161-3</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Carbohydrates in Sustainable Development Ient://SD_ILS/0/SD_ILS:1927852024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Rauter, Amélia P. editor. Vogel, Pierre. editor. Queneau, Yves. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-642-14837-8">http://dx.doi.org/10.1007/978-3-642-14837-8</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Carbohydrates the essential molecules of lifeent://SD_ILS/0/SD_ILS:1489332024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Stick, Robert V. Williams, Spencer J.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780240521183">http://www.sciencedirect.com/science/book/9780240521183</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Carbohydrates Synthesis, Mechanisms, and Stereoelectronic Effectsent://SD_ILS/0/SD_ILS:1680022024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Miljkovic, Momcilo. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-0-387-92265-2">http://dx.doi.org/10.1007/978-0-387-92265-2</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Dictionary of carbohydrates with CD-ROMent://SD_ILS/0/SD_ILS:2847112024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Collins, P. M.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9780849377655">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Carbohydrates the sweet molecules of lifeent://SD_ILS/0/SD_ILS:2526032024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Stick, Robert V.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780126709605">http://www.sciencedirect.com/science/book/9780126709605</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Carbohydrates in chemistry and biologyent://SD_ILS/0/SD_ILS:3008302024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Ernst, Beat. Hart, Gerald W. Sinaÿ, Pierre. Wiley InterScience (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim John Wiley <a href="http://dx.doi.org/10.1002/9783527618255">http://dx.doi.org/10.1002/9783527618255</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>The Carbohydrates chemistry and biochemistryent://SD_ILS/0/SD_ILS:2513802024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Pigman, William Ward, 1910- Horton, Derek, 1932- Herp, Anthony.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125563017">http://www.sciencedirect.com/science/book/9780125563017</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Nucleic acids, proteins, and carbohydratesent://SD_ILS/0/SD_ILS:2513772024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Korte, Friedhelm. Gotō, M. (Mikiyasu), 1930- Anno, K., 1910-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124607118">http://www.sciencedirect.com/science/book/9780124607118</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Physiological chemistry of carbohydrates in mammalssent://SD_ILS/0/SD_ILS:718352024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Shreeve, Walton W., 1921-<br/>Yer Numarası QU 4 SHR 1974<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>The carbohydrates : chemistry and biochemistryent://SD_ILS/0/SD_ILS:358602024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Pigman, William Ward, 1910- Horton, Derek, ort. yaz<br/>Yer Numarası QD 321 P6243 1970 V.2KS.A<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~2<br/>The carbohydrates; chemistry, biochemistry, physiologyent://SD_ILS/0/SD_ILS:2510692024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Pigman, William Ward, 1910- editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123957092">http://www.sciencedirect.com/science/book/9780123957092</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>The Molecular Immunology of Complex Carbohydrates-3ent://SD_ILS/0/SD_ILS:1730072024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Wu, Albert M. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-1-4419-7877-6">http://dx.doi.org/10.1007/978-1-4419-7877-6</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Food carbohydrates chemistry, physical properties, and applicationsent://SD_ILS/0/SD_ILS:2900802024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Cui, Steve W.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9780203485286">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>The carbohydrates. Volume IIB chemistry and biochemistryent://SD_ILS/0/SD_ILS:2515632024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Pigman, William Ward, 1910- Horton, Derek, 1932- Herp, Anthony.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125563529">http://www.sciencedirect.com/science/book/9780125563529</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>An introduction to the chemistry of carbohydratesent://SD_ILS/0/SD_ILS:358582024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Guthrie, Roy David. Honeyman, John, ort. yaz<br/>Yer Numarası QD 321 G9846 1968<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Complex enzymes in microbial natural product biosynthesis. Part B, Polyketides, aminocoumarins, and carbohydratesent://SD_ILS/0/SD_ILS:1469542024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Hopwood, D. A.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879/459">http://www.sciencedirect.com/science/bookseries/00766879/459</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123745910">http://www.sciencedirect.com/science/book/9780123745910</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Thermal uses and properties of carbohydrates and ligninsent://SD_ILS/0/SD_ILS:2517132024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Symposium on Thermal Uses and Properties of Carbohydrates and Lignins (1976 : San Francisco, Calif.) Shafizadeh, Fred. Sarkanen, Kyosti V., 1921- Tillman, David A. American Chemical Society.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780126377507">http://www.sciencedirect.com/science/book/9780126377507</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Capillary Electrophoresis of Carbohydrates From Monosaccharides to Complex Polysaccharidesent://SD_ILS/0/SD_ILS:1750562024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Volpi, Nicola. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-1-60761-875-1">http://dx.doi.org/10.1007/978-1-60761-875-1</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>The components of life from nucleic acids to carbohydratesent://SD_ILS/0/SD_ILS:3412562024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Rogers, Kara, editor. Gale Group.<br/>Yer Numarası ONLINE(341256.1)<br/>Elektronik Erişim <a href="http://find.galegroup.com/openurl/openurl?url_ver=Z39.88-2004&url_ctx_fmt=info:ofi/fmt:kev:mtx:ctx&req_dat=info:sid/gale:ugnid:hu_tr&res_id=info:sid/gale:GVRL&ctx_enc=info:ofi:enc:UTF-8&rft_val_fmt=info:ofi/fmt:kev:mtx:book&rft_id=info:sid/gale:bmcode:recid/4WPG">Available for Hacettepe University via Gale Virtual Reference Library. Click here to access</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Synthesis of naturally occurring nitrogen heterocycles from carbohydratesent://SD_ILS/0/SD_ILS:3012722024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar El Ashry, El Sayed H., 1942- El-Nemr, Ahmed, 1962- Wiley InterScience (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim John Wiley <a href="http://dx.doi.org/10.1002/9780470988619">http://dx.doi.org/10.1002/9780470988619</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Handbook of food analytical chemistry water, proteins, enzymes, lipids, and carbohydratesent://SD_ILS/0/SD_ILS:3016572024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Wrolstad, Ronald E., 1939- John Wiley & Sons.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim John Wiley <a href="http://dx.doi.org/10.1002/0471709085">http://dx.doi.org/10.1002/0471709085</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Recognition of carbohydrates in biological systems. Part B, Specific applicationsent://SD_ILS/0/SD_ILS:1469832024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Lee, Y. C. (Yuan Chuan) Lee, Reiko T.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879/363">http://www.sciencedirect.com/science/bookseries/00766879/363</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121822668">http://www.sciencedirect.com/science/book/9780121822668</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Recognition of carbohydrates in biological systems. Part A, General proceduresent://SD_ILS/0/SD_ILS:1470232024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Lee, Y. C. (Yuan Chuan) Lee, Reiko T.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879/362">http://www.sciencedirect.com/science/bookseries/00766879/362</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121822651">http://www.sciencedirect.com/science/book/9780121822651</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Carbohydrates as organic raw materials III developed from a workshop organized by the Carbohydrate Research Foundation Wageningen, The Netherlands November 28-29, 1994ent://SD_ILS/0/SD_ILS:3007282024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Bekkum, Herman van. Röper, Harald. Voragen, A. G. J. Carbohydrate Research Foundation. Wiley InterScience (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim John Wiley <a href="http://dx.doi.org/10.1002/9783527614899">http://dx.doi.org/10.1002/9783527614899</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Carbohydrates in solution : a symposia sponsored by the Division of Carbohydrate Chemistry at the 162nd meeting of the American Chemical Society Washington, D. C. 1971. Horace S. Isbell symposium chairman.ent://SD_ILS/0/SD_ILS:426742024-12-11T16:32:59Z2024-12-11T16:32:59ZYer Numarası QD 1 A355 V.117<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Advances in carbohydrate chemistry and biochemistry.ent://SD_ILS/0/SD_ILS:2279962024-12-11T16:32:59Z2024-12-11T16:32:59ZYer Numarası ALFABETİK V.24 1969<br/>Elektronik Erişim <a href="http://www.sciencedirect.com/science/bookseries/00652318">http://www.sciencedirect.com/science/bookseries/00652318</a><br/>Format: Devam Eden Süreli Yayınlar Diğer<br/>Durum Sağlık Bilimleri Kütüphanesi~27 ~0<br/>Metabolic pathwaysent://SD_ILS/0/SD_ILS:445152024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Greenberg, David Morris., 1895- ed.<br/>Yer Numarası QU 120 GRE 1967-70 V.2<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~3<br/>Human milk biochemistry and infant formula manufacturing technologyent://SD_ILS/0/SD_ILS:5224622024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Guo, Mingruo, 1960- editor.<br/>Yer Numarası XX(522462.1)<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780081028988">https://www.sciencedirect.com/science/book/9780081028988</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Introduction to the chemistry of foodent://SD_ILS/0/SD_ILS:5223932024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Zeece, Michael, author.<br/>Yer Numarası XX(522393.1)<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128094341">https://www.sciencedirect.com/science/book/9780128094341</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Present knowledge in nutrition. Volume 1, Basic nutrition and metabolisment://SD_ILS/0/SD_ILS:5224502024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Marriott, Bernadette P., editor. Birt, Diane F., editor. Stallings, Virginia A., editor. Yates, Allison A., editor.<br/>Yer Numarası XX(522450.1)<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780323661621">https://www.sciencedirect.com/science/book/9780323661621</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Extrusion cooking : cereal grains processingent://SD_ILS/0/SD_ILS:5224522024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Ganjyal, Girish M.<br/>Yer Numarası XX(522452.1)<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128153604">https://www.sciencedirect.com/science/book/9780128153604</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Carbohydrate chemistry for food scientistsent://SD_ILS/0/SD_ILS:4603352024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar BeMiller, James N.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128120699">https://www.sciencedirect.com/science/book/9780128120699</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Methods for analysis of carbohydrate metabolism in photosynthetic organisms : plants, green algae and cyanobacteriaent://SD_ILS/0/SD_ILS:4590792024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Pontis, Horacio G.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128033968">https://www.sciencedirect.com/science/book/9780128033968</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>The ASPEN adult nutrition support core curriculument://SD_ILS/0/SD_ILS:5127902024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Mueller, Charles (Charles Morrison), editor.<br/>Yer Numarası ONLİNE<br/>Elektronik Erişim EBSCOhost <a href="https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1831579">https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1831579</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Tahıl beyinent://SD_ILS/0/SD_ILS:3600662024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Perlmutter, David, 1954- Loberg, Kristin. Ülker, Hadiye Deniz.<br/>Yer Numarası RC398.M48 P4819 2015<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1 Sağlık Bilimleri Kütüphanesi~1<br/>Harper's illustrated biochemistryent://SD_ILS/0/SD_ILS:3644332024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Rodwell, Victor W., author. Bender, David A., author. Botham, Kathleen M., author. Kennelly, Peter J., author. Weil, P. Anthony, author<br/>Yer Numarası QP514 R4 2015<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>New Approaches to Natural Anticancer Drugsent://SD_ILS/0/SD_ILS:5199232024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Saeidnia, Soodabeh. author. SpringerLink (Online service)<br/>Yer Numarası XX(519923.1)<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-319-14027-8">https://doi.org/10.1007/978-3-319-14027-8</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Food oligosaccharides : production, analysis and bioactivityent://SD_ILS/0/SD_ILS:3418172024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Moreno, F. Javier, editor. Sanz, María Luz, editor.<br/>Yer Numarası ONLINE(341817.1)<br/>Elektronik Erişim John Wiley <a href="http://dx.doi.org/10.1002/9781118817360">http://dx.doi.org/10.1002/9781118817360</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Carbohydrate chemistry : proven synthetic methodsent://SD_ILS/0/SD_ILS:3567952024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar van der Marel, Gijsbert, editor. Codee, Jeroen, editor.<br/>Yer Numarası ONLINE(356795.1)<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781439875957">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Structural glycobiologyent://SD_ILS/0/SD_ILS:2853682024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Yuriev, Elizabeth. Ramsland, Paul A.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781439854129">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Food analysis by HPLCent://SD_ILS/0/SD_ILS:2899612024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Nollet, Leo M. L., 1948- Toldr,̀ Fidel.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781439830857">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Polysaccharide Based Graft Copolymersent://SD_ILS/0/SD_ILS:3342372024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Kalia, Susheel. editor. Sabaa, M.W. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE(334237.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-642-36566-9">http://dx.doi.org/10.1007/978-3-642-36566-9</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>The chemical components of tobacco and tobacco smokeent://SD_ILS/0/SD_ILS:2909532024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Rodgman, Alan. Perfetti, Thomas Albert, 1952-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781466515529">Distributed by publisher. 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Douglas. author. Hartel, Richard W. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE(331946.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-1-4614-6096-1">http://dx.doi.org/10.1007/978-1-4614-6096-1</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>The European Polysaccharide Network of Excellence (EPNOE) Research Initiatives and Resultsent://SD_ILS/0/SD_ILS:3352942024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Navard, Patrick. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE(335294.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-7091-0421-7">http://dx.doi.org/10.1007/978-3-7091-0421-7</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Stability of complex carbohydrate structures biofuels, foods, vaccines and shipwrecksent://SD_ILS/0/SD_ILS:3430802024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Harding, S. E. (Stephen E.)<br/>Yer Numarası ONLINE(343080.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849735643">http://dx.doi.org/10.1039/9781849735643</a>
<a href="http://swb.eblib.com/patron/FullRecord.aspx?p=1186140">http://swb.eblib.com/patron/FullRecord.aspx?p=1186140</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Carbohydrate chemistry. Volume 39ent://SD_ILS/0/SD_ILS:3430992024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Rauter, Amélia Pilar, 1950- Lindhorst, Thisbe K.<br/>Yer Numarası ONLINE(343099.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849737173">http://dx.doi.org/10.1039/9781849737173</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Dauerhaftigkeit von Betonent://SD_ILS/0/SD_ILS:3371762024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Stark, Jochen. author. Wicht, Bernd. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE(337176.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-642-35278-2">http://dx.doi.org/10.1007/978-3-642-35278-2</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Biotechnology for Pulp and Paper Processingent://SD_ILS/0/SD_ILS:1739322024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Bajpai, Pratima. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-1-4614-1409-4">http://dx.doi.org/10.1007/978-1-4614-1409-4</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Industrial galactomannan polysaccharidesent://SD_ILS/0/SD_ILS:2852032024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Mathur, N. K.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781439846292">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Carbohydrate-modifying biocatalystsent://SD_ILS/0/SD_ILS:2862252024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Grunwald, Peter, Prof. Dr.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9789814303484">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Sweeteners nutritional aspects, applications, and production technologyent://SD_ILS/0/SD_ILS:2862282024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Varzakas, Theodoros. Labropoulos, Athanasios. Anestis, Stylianos.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781439876732">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Carbohydrate chemistry proven synthetic methodsent://SD_ILS/0/SD_ILS:2871032024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Kov?̀, Pavol, 1938-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781439866931">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Dietary fiber and healthent://SD_ILS/0/SD_ILS:2890082024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Cho, Sungsoo. Almeida, Nelson. Vahouny Fiber Symposium (9th : 2010 : Bethesda, Maryland)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781439899373">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Food carbohydrate chemistryent://SD_ILS/0/SD_ILS:2699512024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Wrolstad, Ronald E.<br/>Yer Numarası QD321 W88 2012<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>From Sugar to Splenda A Personal and Scientific Journey of a Carbohydrate Chemist and Expert Witnessent://SD_ILS/0/SD_ILS:1951372024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Fraser-Reid, Bert. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-642-22781-3">http://dx.doi.org/10.1007/978-3-642-22781-3</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Methods of analysis of food components and additivesent://SD_ILS/0/SD_ILS:2861372024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar ¿tle?, Semih.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781439815533">Distributed by publisher. 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<a href="http://site.ebrary.com/lib/alltitles/Doc?id=10438391">http://site.ebrary.com/lib/alltitles/Doc?id=10438391</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Carbohydrate chemistry. Volume 37 chemical and biological approachesent://SD_ILS/0/SD_ILS:3429702024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Pilar Rauter, Amelia. Křen, Vladimír. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(342970.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849732765">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Carbohydrate recognition biological problems, methods, and applicationsent://SD_ILS/0/SD_ILS:2988592024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Wang, Binghe, PhD. Boons, Geert-Jan.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim John Wiley <a href="http://dx.doi.org/10.1002/9781118017586">http://dx.doi.org/10.1002/9781118017586</a>
MyiLibrary, Table of contents <a href="http://www.myilibrary.com?id=322788&ref=toc">http://www.myilibrary.com?id=322788&ref=toc</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Karbonhidratlar, mısır şekeri ve gıda endüstrisinde kullanımıent://SD_ILS/0/SD_ILS:1359252024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Artık, Nevzat. Bayındırlı, Levent. Mert, İsmail.<br/>Yer Numarası QD321 .A78 2011<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Disposable Bioreactorsent://SD_ILS/0/SD_ILS:1901482024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Eibl, Regine. editor. Eibl, Dieter. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-642-01872-5">http://dx.doi.org/10.1007/978-3-642-01872-5</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Handbook of prebiotics and probiotics ingredients health benefits and food applicationsent://SD_ILS/0/SD_ILS:2906042024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Cho, Sungsoo. Finocchiaro, E. Terry.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781420062151">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Advances in food biochemistryent://SD_ILS/0/SD_ILS:2911892024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Yildiz, Fatih.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781420007695">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Food chemistryent://SD_ILS/0/SD_ILS:3636172024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Chopra, Harish Kumar. Panesar, P. S. (Parmjit Singh)<br/>Yer Numarası TX545 C46 2010<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Handbook of biochemistry and molecular biologyent://SD_ILS/0/SD_ILS:2890972024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Lundblad, Roger L. Macdonald, Fiona.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781466515154">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Carbohydrate chemistry Chemical and biological approachesent://SD_ILS/0/SD_ILS:3441242024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Rauter, Amelia Pilar. Lindhorst, Thisbe K. Boons, Geert-Jan. Witczak, Zbigniew J. Schmidt, Richard R.<br/>Yer Numarası ONLINE(344124.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781849730891">http://dx.doi.org/10.1039/9781849730891</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Zuckersüße Chemie Kohlenhydrate & Co.ent://SD_ILS/0/SD_ILS:3051082024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Schwedt, Georg, 1943- Wiley InterScience (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim John Wiley <a href="http://dx.doi.org/10.1002/9783527634866">http://dx.doi.org/10.1002/9783527634866</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Glycomicsent://SD_ILS/0/SD_ILS:1469942024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Fukuda, Minoru, 1945-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879">http://www.sciencedirect.com/science/bookseries/00766879</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123810014">http://www.sciencedirect.com/science/book/9780123810014</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Glycobiologyent://SD_ILS/0/SD_ILS:1470772024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Fukuda, Minoru, 1945-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/publication?issn=00766879&volume=480">http://www.sciencedirect.com/science/publication?issn=00766879&volume=480</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123809995">http://www.sciencedirect.com/science/book/9780123809995</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Glycoscience and Microbial Adhesionent://SD_ILS/0/SD_ILS:1899482024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Lindhorst, Thisbe K. editor. Oscarson, Stefan. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-642-01304-1">http://dx.doi.org/10.1007/978-3-642-01304-1</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Bioinformatics for glycobiology and glycomics an introductionent://SD_ILS/0/SD_ILS:2976082024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Lieth, Claus-Wilhelm von der. Lütteke, Thomas. Frank, Martin, 1963 October 12- Wiley InterScience (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim John Wiley <a href="http://dx.doi.org/10.1002/9780470029619">http://dx.doi.org/10.1002/9780470029619</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>The chemical components of tobacco and tobacco smokeent://SD_ILS/0/SD_ILS:2887482024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Rodgman, Alan. Perfetti, Thomas Albert, 1952-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781420078848">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Complex enzymes in microbial natural product biosynthesis. Part A, Overview articles and peptidesent://SD_ILS/0/SD_ILS:1471852024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Hopwood, D. A.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/issue/18066-2009-995409999-1039050">http://www.sciencedirect.com/science/issue/18066-2009-995409999-1039050</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123745880">http://www.sciencedirect.com/science/book/9780123745880</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Adequate food for all culture, science, and technology of food in the 21st centuryent://SD_ILS/0/SD_ILS:2914332024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Pond, Wilson G., 1930- Nichols, Buford Lee, 1931- Brown, Dan L.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781420077544">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Carbohydrate-based vaccines and immunotherapiesent://SD_ILS/0/SD_ILS:2977322024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Guo, Zhongwu. Boons, Geert-Jan. Wiley InterScience (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim John Wiley <a href="http://dx.doi.org/10.1002/9780470473283">http://dx.doi.org/10.1002/9780470473283</a>
MyiLibrary, Table of contents <a href="http://www.myilibrary.com?id=236851&ref=toc">http://www.myilibrary.com?id=236851&ref=toc</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Carbohydrate chemistry Chemical and biological approachesent://SD_ILS/0/SD_ILS:3440622024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Rauter, Amelia Pilar. Lindhorst, Thisbe K.<br/>Yer Numarası ONLINE(344062.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847559708">Unspecified, see website description</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Practical guide to interpretive near-infrared spectroscopyent://SD_ILS/0/SD_ILS:2848332024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Workman, Jerry. Weyer, Lois.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781420018318">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Methods of analysis for functional foods and nutraceuticalsent://SD_ILS/0/SD_ILS:2893332024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Hurst, W. Jeffrey (William Jeffrey), 1948-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781420007152">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Carbohydrate chemistry, biology and medical applicationsent://SD_ILS/0/SD_ILS:1487872024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Garg, Hari G., 1931- Cowman, Mary K. Hales, Charles A., 1941-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780080548166">http://www.sciencedirect.com/science/book/9780080548166</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Carbohydrate Chemistry and Biochemistry Structure and Mechanisment://SD_ILS/0/SD_ILS:3440022024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Sinnott, Michael, Professor. Williams, Andrew, Professor. Page, Mike I, Professor.<br/>Yer Numarası ONLINE(344002.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847558015">http://dx.doi.org/10.1039/9781847558015</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Biochemistryent://SD_ILS/0/SD_ILS:1141522024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Berg, Jeremy Mark. Tymoczko, John L., 1948- Stryer, Lubert. Stryer, Lubert. Biochemistry.<br/>Yer Numarası QP514.2 S66 2007<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1 Sağlık Bilimleri Kütüphanesi~1<br/>The organic chemistry of sugarsent://SD_ILS/0/SD_ILS:2848002024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Levy, D. E. (Daniel E.) F¿gedi, Pťer, Ph. D.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781420027952">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Prebiotics development & applicationent://SD_ILS/0/SD_ILS:2966642024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Gibson, G. R. Rastall, R. A. Wiley InterScience (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470023150">An electronic book accessible through the World Wide Web; click for information</a>
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MyiLibrary, Table of contents <a href="http://www.myilibrary.com?id=44878&ref=toc">http://www.myilibrary.com?id=44878&ref=toc</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Glycomicsent://SD_ILS/0/SD_ILS:1470572024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Fukuda, Minoru, 1945-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879">http://www.sciencedirect.com/science/bookseries/00766879</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121828219">http://www.sciencedirect.com/science/book/9780121828219</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Glycobiologyent://SD_ILS/0/SD_ILS:1470812024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Fukuda, Minoru, 1945-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879">http://www.sciencedirect.com/science/bookseries/00766879</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121828202">http://www.sciencedirect.com/science/book/9780121828202</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Functional glycomicsent://SD_ILS/0/SD_ILS:1471752024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Fukuda, Minoru, 1945-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879">http://www.sciencedirect.com/science/bookseries/00766879</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121828226">http://www.sciencedirect.com/science/book/9780121828226</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>The organic chemistry of sugarsent://SD_ILS/0/SD_ILS:1196732024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Levy, Daniel. E. Fügedi, Peter.<br/>Yer Numarası QD321 .O74 2006<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Modern nutrition in health and diseaseent://SD_ILS/0/SD_ILS:1074772024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Shils, Maurice E. (Maurice Edward), ed. Shike, Moshe, ed.<br/>Yer Numarası WB 400 M689 2006<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Handbook of carbohydrate engineeringent://SD_ILS/0/SD_ILS:2867082024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Yarema, Kevin J.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781420027631">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Handbook of food analytical chemistryent://SD_ILS/0/SD_ILS:1054992024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Wrolstad, Ronald E., 1939-, ed.<br/>Yer Numarası TX 545 .H34 2005 V.1<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~2<br/>Neuroglycobiologyent://SD_ILS/0/SD_ILS:1197882024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Fukuda, Minoru, 1945- Rutishauser, U. (Urs) Schnaar, Ronald L.<br/>Yer Numarası QU 75 N4945 2005<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Carbohydrate-based drug discoveryent://SD_ILS/0/SD_ILS:3020272024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Wong, Chi-Huey. John Wiley & Sons.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim John Wiley <a href="http://dx.doi.org/10.1002/3527602437">http://dx.doi.org/10.1002/3527602437</a>
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Contributor biographical information <a href="http://catdir.loc.gov/catdir/bios/wiley046/2004297567.html">http://catdir.loc.gov/catdir/bios/wiley046/2004297567.html</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Medical herbalism : the science and practice of herbal medicineent://SD_ILS/0/SD_ILS:1094312024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Hoffmann, David, 1951-<br/>Yer Numarası WB 925 H711 2003<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Methods of analysis for functional foods and nutraceuticalsent://SD_ILS/0/SD_ILS:2893992024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Hurst, W. Jeffrey (William Jeffrey), 1948-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781420014679">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Carbohydrate analysis by modern chromatography and electrophoresisent://SD_ILS/0/SD_ILS:2528482024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar El Rassi, Ziad.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444500618">http://www.sciencedirect.com/science/book/9780444500618</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Soy protein products characteristics, nutritional aspects, and utilizationent://SD_ILS/0/SD_ILS:2851522024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Endres, Joseph G., 1932- American Oil Chemists' Society. Soy Protein Council.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/ISBN/9781439822159">book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Carbohydrate reserves in plants synthesis and regulationent://SD_ILS/0/SD_ILS:2500782024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Gupta, Anil Kumar. Narinder Kaur.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444502698">http://www.sciencedirect.com/science/book/9780444502698</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Carbohydrate mimics concepts and methodsent://SD_ILS/0/SD_ILS:3005582024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Chapleur, Yves. John Wiley & Sons.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim John Wiley <a href="http://dx.doi.org/10.1002/3527603239">http://dx.doi.org/10.1002/3527603239</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Enzymes for carbohydrate engineeringent://SD_ILS/0/SD_ILS:2531882024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Park, Kwan-Hwa. Robyt, John F., 1935- Choi, Yang-Do.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444824080">http://www.sciencedirect.com/science/book/9780444824080</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Carbohydrate analysis high performance liquid chromatography and capillary electrophoresisent://SD_ILS/0/SD_ILS:2529392024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar El Rassi, Ziad.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444899811">http://www.sciencedirect.com/science/book/9780444899811</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Carbohydrate bioengineering proceedings of an international conference, Elsinore, Denmark, April 23-26, 1995ent://SD_ILS/0/SD_ILS:2530912024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Carbohydrate Bioengineering Meeting (1995 : Helsingør, Denmark) Petersen, Steffen B. Svensson, Birte. Pedersen, Sven.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444822239">http://www.sciencedirect.com/science/book/9780444822239</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Methods in carbohydrate chemistryent://SD_ILS/0/SD_ILS:2516602024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Whistler, Roy Lester. Wolfrom, Melville Lawrence, 1900-1960. BeMiller, James N.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780127462066">http://www.sciencedirect.com/science/book/9780127462066</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Carbohydrate recognition in cellular functionent://SD_ILS/0/SD_ILS:2953482024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Bock, Gregory. Harnett, Sara. Symposium on Carbohydrate Recognition in Cellular Function (1988 : Ciba Foundation)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim John Wiley <a href="http://dx.doi.org/10.1002/9780470513828">http://dx.doi.org/10.1002/9780470513828</a>
HathiTrust Digital Library Limited view (search only) <a href="http://catalog.hathitrust.org/api/volumes/oclc/19740097.html">http://catalog.hathitrust.org/api/volumes/oclc/19740097.html</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Carbohydrate chemistry monosaccharides and their oligomersent://SD_ILS/0/SD_ILS:2524152024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar El Khadem, Hassan Saad, 1923-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780122368707">http://www.sciencedirect.com/science/book/9780122368707</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Methods in carbohydrate chemistry. Volume VIII, General methodsent://SD_ILS/0/SD_ILS:2515962024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar BeMiller, James N. Whistler, Roy Lester.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780127462080">http://www.sciencedirect.com/science/book/9780127462080</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Cyclitols and phosphoinositidesent://SD_ILS/0/SD_ILS:2509902024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Wells, William W., 1927- Eisenberg, Frank. Kellogg Center for Continuing Education.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780127417509">http://www.sciencedirect.com/science/book/9780127417509</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Methods in carbohydrate chemistry volume 7, General methods, glycosaminoglycans and glycoproteins.ent://SD_ILS/0/SD_ILS:2516072024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Whistler, Roy L. (Roy Lester) BeMiller, James N. (James Noble)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780127462073">http://www.sciencedirect.com/science/book/9780127462073</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Refined carbohydrate foods and disease some implications of dietary fibreent://SD_ILS/0/SD_ILS:2502592024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Burkitt, D. P. (Denis P.) Trowell, H. C. (Hubert Carey)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121447502">http://www.sciencedirect.com/science/book/9780121447502</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Biochemistry of the glycosidic linkage an integrated view.ent://SD_ILS/0/SD_ILS:2510802024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Piras, Romano, editor. Pontis, Horacio G., editor. Leloir, Luis F. Sociedad Argentina de Investigación Bioquímica. Pan-American Association of Biochemical Societies.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125572507">http://www.sciencedirect.com/science/book/9780125572507</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Hormonal factors in carbohydrate metabolisment://SD_ILS/0/SD_ILS:2956032024-12-11T16:32:59Z2024-12-11T16:32:59ZYazar Hormonal Factors in Carbohydrate Metabolism (1952 : Ciba Foundation) Wolstenholme, G. E. W. (Gordon Ethelbert Ward) Freeman, Jessie S. (Jessie Strahorn), 1880-1953. Wiley InterScience (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim John Wiley <a href="http://dx.doi.org/10.1002/9780470718858">http://dx.doi.org/10.1002/9780470718858</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>