Arama Sonuçları Cheese. - Daraltılmış: SpringerLink (Online service)
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dCheese.$0026qf$003dAUTHOR$002509Yazar$002509SpringerLink$002b$002528Online$002bservice$002529$002509SpringerLink$002b$002528Online$002bservice$002529$0026te$003dILS$0026ps$003d300?
2025-01-15T14:19:39Z
Metaphorical Signs in Computed Tomography of Chest and Abdomen
ent://SD_ILS/0/SD_ILS:521474
2025-01-15T14:19:39Z
2025-01-15T14:19:39Z
Yazar Yudin, Andrey. author. SpringerLink (Online service)<br/>Yer Numarası XX(521474.1)<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-031-24494-0">https://doi.org/10.1007/978-3-031-24494-0</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Food Microbiology Based Entrepreneurship Making Money From Microbes
ent://SD_ILS/0/SD_ILS:526805
2025-01-15T14:19:39Z
2025-01-15T14:19:39Z
Yazar Amaresan, Natarajan. editor. Dharumadurai, Dhanasekaran. editor. Babalola, Olubukola Oluranti. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-981-19-5041-4">https://doi.org/10.1007/978-981-19-5041-4</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
The Sensory Evaluation of Dairy Products
ent://SD_ILS/0/SD_ILS:527964
2025-01-15T14:19:39Z
2025-01-15T14:19:39Z
Yazar Clark, Stephanie. editor. Drake, MaryAnne. editor. Kaylegian, Kerry. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-031-30019-6">https://doi.org/10.1007/978-3-031-30019-6</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Food Microbiology Laboratory for the Food Science Student A Practical Approach
ent://SD_ILS/0/SD_ILS:526758
2025-01-15T14:19:39Z
2025-01-15T14:19:39Z
Yazar Shen, Cangliang. author. Zhang, Yifan. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-031-26197-8">https://doi.org/10.1007/978-3-031-26197-8</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Advances in Information Retrieval 37th European Conference on IR Research, ECIR 2015, Vienna, Austria, March 29 - April 2, 2015. Proceedings
ent://SD_ILS/0/SD_ILS:518787
2025-01-15T14:19:39Z
2025-01-15T14:19:39Z
Yazar Hanbury, Allan. editor. Kazai, Gabriella. editor. Rauber, Andreas. editor. Fuhr, Norbert. editor. SpringerLink (Online service)<br/>Yer Numarası XX(518787.1)<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-319-16354-3">https://doi.org/10.1007/978-3-319-16354-3</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Diversity, Dynamics and Functional Role of Actinomycetes on European Smear Ripened Cheeses
ent://SD_ILS/0/SD_ILS:529680
2025-01-15T14:19:39Z
2025-01-15T14:19:39Z
Yazar Bora, Nagamani. editor. Dodd, Christine. editor. Desmasures, Nathalie. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-319-10464-5">https://doi.org/10.1007/978-3-319-10464-5</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Particulate Products Tailoring Properties for Optimal Performance
ent://SD_ILS/0/SD_ILS:530759
2025-01-15T14:19:39Z
2025-01-15T14:19:39Z
Yazar Merkus, Henk G. editor. Meesters, Gabriel M.H. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-319-00714-4">https://doi.org/10.1007/978-3-319-00714-4</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>