Arama Sonuçları Cheese. - Daraltılmış: Cheesemaking
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dCheese.$0026qf$003dSUBJECT$002509Konu$002509Cheesemaking$002509Cheesemaking$0026ic$003dtrue$0026ps$003d300?
2026-01-23T07:26:39Z
Global cheesemaking technology : cheese quality and characteristics
ent://SD_ILS/0/SD_ILS:594002
2026-01-23T07:26:39Z
2026-01-23T07:26:39Z
Yazar Papademas, Photis, editor. Bintsis, Thomas, editor.<br/>Yer Numarası SF271<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119046165">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119046165</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Peynir biliminin temelleri
ent://SD_ILS/0/SD_ILS:511201
2026-01-23T07:26:39Z
2026-01-23T07:26:39Z
Yazar Hayaloğlu, Ali Adnan. Özer, Barbaros.<br/>Yer Numarası SF271 P39 2021<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>