Arama Sonuçları Cheese. - Daraltılmış: PEYNİR.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dCheese.$0026qf$003dSUBJECT$002509Konu$002509PEYN$0025C4$0025B0R.$002509PEYN$0025C4$0025B0R.$0026ps$003d300$0026isd$003dtrue?
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Cheese : chemistry, physics and microbiology
ent://SD_ILS/0/SD_ILS:61961
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Yazar Fox, P. F., ed.<br/>Yer Numarası SF 271 C43 1999<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~2<br/>
Cheese and fermented milk foods
ent://SD_ILS/0/SD_ILS:47021
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Yazar Kosikowski, Frank V.<br/>Yer Numarası SF 271 K62 1982<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Cheesemaking : from science to quality assurance
ent://SD_ILS/0/SD_ILS:44665
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Yazar Eck, Andre, ed. Gillis, Jean-Claude, ed.<br/>Yer Numarası SF 271 F76 2000<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>