Arama Sonuçları Chemistry -- Nomenclature.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dChemistry$002b--$002bNomenclature.$0026ps$003d300?dt=list2026-06-02T20:40:05ZNomenclature of Organic Chemistry : IUPAC Recommendations and Preferred Names 2013ent://SD_ILS/0/SD_ILS:3431362026-06-02T20:40:05Z2026-06-02T20:40:05ZYazar Favre, Henri A., compiler. Powell, Warren H., 1934- compiler. International Union of Pure and Applied Chemistry.<br/>Yer Numarası ONLINE(343136.1)<br/>Elektronik Erişim ebrary <a href="http://alltitles.ebrary.com/Doc?id=10930621">An electronic book accessible through the World Wide Web; click to view</a>
Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849733069">http://dx.doi.org/10.1039/9781849733069</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>The bridge to organic chemistry concepts and nomenclatureent://SD_ILS/0/SD_ILS:2980342026-06-02T20:40:05Z2026-06-02T20:40:05ZYazar Yoder, Claude H. Leber, Phyllis A., 1949- Thomsen, Marcus W., 1955-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=588891">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=588891</a>
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Image <a href="http://images.contentreserve.com/ImageType-100/0128-1/{A6EB537C-2489-4FD8-8C29-6BE218A2486C}Img100.jpg">http://images.contentreserve.com/ImageType-100/0128-1/{A6EB537C-2489-4FD8-8C29-6BE218A2486C}Img100.jpg</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>A new unifying biparametric nomenclature that spans all of chemistry the science of incorporating daily over 2,000 new names to a base of over 42 million compounds while still maintaining orderent://SD_ILS/0/SD_ILS:2527942026-06-02T20:40:05Z2026-06-02T20:40:05ZYazar Elk, Seymour B.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444516855">http://www.sciencedirect.com/science/book/9780444516855</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Nomenklatur der organischen Chemie eine Einfuhrungent://SD_ILS/0/SD_ILS:3005362026-06-02T20:40:05Z2026-06-02T20:40:05ZYazar International Union of Pure and Applied Chemistry. Commission on the Nomenclature of Inorganic Chemistry. Kruse, Gerlinde. Schröder, Ulrike. International Union of Pure and Applied Chemistry. John Wiley & Sons.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim Volltext <a href="http://www3.interscience.wiley.com/cgi-bin/bookhome/109872502">http://www3.interscience.wiley.com/cgi-bin/bookhome/109872502</a>
John Wiley <a href="http://dx.doi.org/10.1002/3527602941">http://dx.doi.org/10.1002/3527602941</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Nomenklatur der anorganischen Chemie Deutsche Ausgabe der Empfehlungen 1990ent://SD_ILS/0/SD_ILS:3005542026-06-02T20:40:05Z2026-06-02T20:40:05ZYazar International Union of Pure and Applied Chemistry. Commission on the Nomenclature of Inorganic Chemistry. Liebscher, Wolfgang. Neels., J. John Wiley & Sons. Gesellschaft Deutscher Chemiker.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim Volltext <a href="http://www3.interscience.wiley.com/cgi-bin/bookhome/109872694">http://www3.interscience.wiley.com/cgi-bin/bookhome/109872694</a>
John Wiley <a href="http://dx.doi.org/10.1002/3527603190">http://dx.doi.org/10.1002/3527603190</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Örneklerle organik kimya nomenklatürüent://SD_ILS/0/SD_ILS:5494732026-06-02T20:40:05Z2026-06-02T20:40:05ZYazar Bilgin, A. Altan Tozkoparan, Birsen.<br/>Yer Numarası QD241 B596 2025<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1 Sağlık Bilimleri Kütüphanesi~1<br/>Örneklerle organik kimya nomenklatürüent://SD_ILS/0/SD_ILS:5095712026-06-02T20:40:05Z2026-06-02T20:40:05ZYazar Bilgin, A. Altan Tozkoparan, Birsen.<br/>Yer Numarası QD241 B595 2021<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~2<br/>Biologics, biosimilars, and biobetters : an introduction for pharmacists, physicians, and other health practitionersent://SD_ILS/0/SD_ILS:5960392026-06-02T20:40:05Z2026-06-02T20:40:05ZYazar Ramzan, Iqbal, 1951- editor.<br/>Yer Numarası RM301.5 .B56 2021<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119564690">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119564690</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Protein chromatography : process development and scale-upent://SD_ILS/0/SD_ILS:5958702026-06-02T20:40:05Z2026-06-02T20:40:05ZYazar Carta, Giorgio, author. Jungbauer, Alois, author.<br/>Yer Numarası QP551<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9783527824045">https://onlinelibrary.wiley.com/doi/book/10.1002/9783527824045</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Explosives and Chemical Weapons Identificationent://SD_ILS/0/SD_ILS:5463902026-06-02T20:40:05Z2026-06-02T20:40:05ZYazar Crippin, James B., author.<br/>Yer Numarası UF860<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780429247705">https://www.taylorfrancis.com/books/9780429247705</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>The organometallic chemistry of N-heterocyclic carbenesent://SD_ILS/0/SD_ILS:5931192026-06-02T20:40:05Z2026-06-02T20:40:05ZYazar Huynh, Han Vinh, 1972-<br/>Yer Numarası QD411<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781118698785">https://onlinelibrary.wiley.com/doi/book/10.1002/9781118698785</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>CRC handbook of phase equilibria and thermodynamic data of aqueous polymer solutionsent://SD_ILS/0/SD_ILS:5471702026-06-02T20:40:05Z2026-06-02T20:40:05ZYazar Wohlfarth, C., author.<br/>Yer Numarası QD381.9 .T54 W64 2013<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781466554436">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Beginning chemistry based on Schaum's Outline of theory and problems of beginning chemistry, second editionent://SD_ILS/0/SD_ILS:2939892026-06-02T20:40:05Z2026-06-02T20:40:05ZYazar Goldberg, David E. (David Elliott), 1932- Cullen, Katherine E. Goldberg, David E. (David Elliott), 1932- Schaum's Outline of theory and problems of beginning chemistry.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://mhebooklibrary.com/reader/schaums-easy-outline-beginning-chemistry">Subscription required</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Organic chemist's desk referenceent://SD_ILS/0/SD_ILS:5419472026-06-02T20:40:05Z2026-06-02T20:40:05ZYazar Cooper, Caroline., author. Rhodes, P. H. Organic chemist's desk reference.<br/>Yer Numarası QD257.7 .R46 2010<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781439811665">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Handbook of Biochemistry and Molecular Biology.ent://SD_ILS/0/SD_ILS:5391702026-06-02T20:40:05Z2026-06-02T20:40:05ZYazar Taylor and Francis.<br/>Yer Numarası QH345 .H347 2010<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/e/9781466515154">Click here to view.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Food lipids : chemistry, nutrition, and biotechnologyent://SD_ILS/0/SD_ILS:5387932026-06-02T20:40:05Z2026-06-02T20:40:05ZYazar Akoh, Casimir C., 1955- Min, David B.<br/>Yer Numarası QP751 .F647 2008<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781439875551">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Biology and chemistry of Jerusalem artichoke : helianthus tuberosus L.ent://SD_ILS/0/SD_ILS:5410932026-06-02T20:40:05Z2026-06-02T20:40:05ZYazar Kays, Stanley J., author. Nottingham, Stephen, 1960-<br/>Yer Numarası QK495 .C74 K39 2008<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420044966">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Örneklerle organik kimya nomenklatürüent://SD_ILS/0/SD_ILS:1401562026-06-02T20:40:05Z2026-06-02T20:40:05ZYazar Bilgin, A. Altan Tozkoparan, Birsen.<br/>Yer Numarası QD241 .B595 2008<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~2 Sağlık Bilimleri Kütüphanesi~1<br/>Food lipids : chemistry, nutrition, and biochemistryent://SD_ILS/0/SD_ILS:5393322026-06-02T20:40:05Z2026-06-02T20:40:05ZYazar Akoh, Casimir C., 1955- Min, David B.<br/>Yer Numarası QP751 .F647 2002<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9780203908815">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Organik kimya nomenklatürüent://SD_ILS/0/SD_ILS:823372026-06-02T20:40:05Z2026-06-02T20:40:05ZYazar Bilgin, A. Altan<br/>Yer Numarası QD 241 B595 1995<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>