Arama Sonuçları Clarke, R. J. (Ronald James)
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dClarke$00252C$002bR.$002bJ.$002b$002528Ronald$002bJames$002529$0026ic$003dtrue$0026ps$003d300?
2025-02-18T16:06:46Z
Wine flavour chemistry
ent://SD_ILS/0/SD_ILS:301325
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Yazar Clarke, R. J. (Ronald James) Bakker, Jokie. Wiley InterScience (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim John Wiley <a href="http://dx.doi.org/10.1002/9780470995594">http://dx.doi.org/10.1002/9780470995594</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Coffee recent developments
ent://SD_ILS/0/SD_ILS:295479
2025-02-18T16:06:46Z
2025-02-18T16:06:46Z
Yazar Clarke, R. J. (Ronald James) Vitzthum, O. G. Wiley InterScience (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim John Wiley <a href="http://dx.doi.org/10.1002/9780470690499">http://dx.doi.org/10.1002/9780470690499</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Wine flavour chemistry
ent://SD_ILS/0/SD_ILS:305838
2025-02-18T16:06:46Z
2025-02-18T16:06:46Z
Yazar Bakker, Jokie. Clarke, R. J. (Ronald James) Wiley InterScience (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim Wiley InterScience <a href="http://dx.doi.org/10.1002/9781444346022">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>