Arama Sonuçları Condensed matter. - Daraltılmış: Biochemistry.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dCondensed$002bmatter.$0026qf$003dSUBJECT$002509Konu$002509Biochemistry.$002509Biochemistry.$0026ps$003d300?
2024-12-03T06:01:18Z
Voltage-Sensitive Ion Channels Biophysics of Molecular Excitability
ent://SD_ILS/0/SD_ILS:169508
2024-12-03T06:01:18Z
2024-12-03T06:01:18Z
Yazar Leuchtag, H. Richard. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-1-4020-5525-6">http://dx.doi.org/10.1007/978-1-4020-5525-6</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Polyelectrolytes and Nanoparticles
ent://SD_ILS/0/SD_ILS:184941
2024-12-03T06:01:18Z
2024-12-03T06:01:18Z
Yazar Koetz, Joachim. author. Kosmella, Sabine. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-540-46382-5">http://dx.doi.org/10.1007/978-3-540-46382-5</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Analytical Ultracentrifugation of Polymers and Nanoparticles
ent://SD_ILS/0/SD_ILS:180651
2024-12-03T06:01:18Z
2024-12-03T06:01:18Z
Yazar Mächtle, Walter. author. Börger, Lars. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/b137083">http://dx.doi.org/10.1007/b137083</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Rheology Essentials of Cosmetic and Food Emulsions
ent://SD_ILS/0/SD_ILS:181939
2024-12-03T06:01:18Z
2024-12-03T06:01:18Z
Yazar Brummer, Rüdiger. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/3-540-29087-7">http://dx.doi.org/10.1007/3-540-29087-7</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Electrochemistry of Immobilized Particles and Droplets
ent://SD_ILS/0/SD_ILS:180648
2024-12-03T06:01:18Z
2024-12-03T06:01:18Z
Yazar Scholz, Fritz. author. Schröder, Uwe. author. Gulaboski, Rubin. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/b137048">http://dx.doi.org/10.1007/b137048</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Structure Formation in Solution Ionic Polymers and Colloidal Particles
ent://SD_ILS/0/SD_ILS:181551
2024-12-03T06:01:18Z
2024-12-03T06:01:18Z
Yazar Ise, Norio. author. Sogami, Ikuo S. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/3-540-27715-3">http://dx.doi.org/10.1007/3-540-27715-3</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Life — As a Matter of Fat The Emerging Science of Lipidomics
ent://SD_ILS/0/SD_ILS:181192
2024-12-03T06:01:18Z
2024-12-03T06:01:18Z
Yazar Mouritsen, Ole G. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/b138577">http://dx.doi.org/10.1007/b138577</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>