Arama Sonuçları Consumer Behavior - Daraltılmış: Social change.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dConsumer$002bBehavior$0026qf$003dSUBJECT$002509Konu$002509Social$002bchange.$002509Social$002bchange.$0026ps$003d300?
2026-01-27T11:32:21Z
Stakeholder involvement in social marketing : challenges and approaches to engagement
ent://SD_ILS/0/SD_ILS:573836
2026-01-27T11:32:21Z
2026-01-27T11:32:21Z
Yazar Knox, Kathy, editor. Kubacki, Krzysztof, editor. Rundle-Thiele, Sharyn, editor.<br/>Yer Numarası HF5414 .S73 2021<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780429055898">https://www.taylorfrancis.com/books/9780429055898</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Popular culture and social change : the hidden work of public relations
ent://SD_ILS/0/SD_ILS:578605
2026-01-27T11:32:21Z
2026-01-27T11:32:21Z
Yazar Fitch, Kate, author. Motion, Judy, author.<br/>Yer Numarası HM621 .F58 2021<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781315203515">https://www.taylorfrancis.com/books/9781315203515</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Consumption, food and taste culinary antinomies and commodity culture
ent://SD_ILS/0/SD_ILS:367942
2026-01-27T11:32:21Z
2026-01-27T11:32:21Z
Yazar Warde, Alan.<br/>Yer Numarası ONLINE(367942.1)<br/>Elektronik Erişim SAGE knowledge <a href="http://sk.sagepub.com/books/consumption-food-and-taste">http://sk.sagepub.com/books/consumption-food-and-taste</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>