Arama Sonuçları Cookery. - Daraltılmış: 2003SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dCookery.$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025092003$0025092003$0026te$003dILS$0026ps$003d300?dt=list2025-03-18T08:29:03ZHamur işlerient://SD_ILS/0/SD_ILS:1158832025-03-18T08:29:03Z2025-03-18T08:29:03ZYazar Beder, Emine.<br/>Yer Numarası TX723.5.T9 B434 2003<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Tarihöncesinden ortaçağa kültür,sanat ve mutfakent://SD_ILS/0/SD_ILS:593332025-03-18T08:29:03Z2025-03-18T08:29:03ZYazar Bober, Phyllis Pray. Tansel, Ülkün, çev.<br/>Yer Numarası TX637 .B5819 2003<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Bir yemek masalıent://SD_ILS/0/SD_ILS:924412025-03-18T08:29:03Z2025-03-18T08:29:03ZYazar Soysal, Sahrap.<br/>Yer Numarası TX 723.5.T93 B51 2003<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Nutritional aspects and clinical management of chronic disorders and diseasesent://SD_ILS/0/SD_ILS:2887352025-03-18T08:29:03Z2025-03-18T08:29:03ZYazar Bronner, Felix.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781420041286">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Handbook of dough fermentationsent://SD_ILS/0/SD_ILS:2874382025-03-18T08:29:03Z2025-03-18T08:29:03ZYazar Kulp, Karel. Lorenz, Klaus J., 1936-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9780203911884">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>