Arama Sonuçları Deshpande, S. S., ed. - Daraltılmış: EnglishSirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dDeshpande$00252C$002bS.$002bS.$00252C$002bed.$0026qf$003dLANGUAGE$002509Dil$002509ENG$002509English$0026ps$003d300?2024-11-18T16:39:32ZFoods of plant origin : production, technology, and human nutritionent://SD_ILS/0/SD_ILS:239252024-11-18T16:39:32Z2024-11-18T16:39:32ZYazar Salunkhe, D. K., ed. Deshpande, S. S., ed.<br/>Yer Numarası SB 175 F66 1991<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Food antioxidants : technological, toxicological, and health perspectivesent://SD_ILS/0/SD_ILS:597912024-11-18T16:39:32Z2024-11-18T16:39:32ZYazar Madhavi, D. L., ed. Deshpande, S. S., ed. Salunkhe, D. K., ed.<br/>Yer Numarası TX 553.A73 F67 1996<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>