Arama Sonuçları Diet -- standards.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dDiet$002b--$002bstandards.$0026ic$003dtrue$0026ps$003d300?
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Nutritional assessment
ent://SD_ILS/0/SD_ILS:108492
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Yazar Lee, Robert D., 1952- Nieman, David C., 1950-<br/>Yer Numarası QU 146.1 L479 2007<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>
Whole grains and health
ent://SD_ILS/0/SD_ILS:297154
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Yazar Marquart, Len. Wiley InterScience (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0802/2006014421-b.html">http://catdir.loc.gov/catdir/enhancements/fy0802/2006014421-b.html</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470277607">http://dx.doi.org/10.1002/9780470277607</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Whole grains and health
ent://SD_ILS/0/SD_ILS:133718
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Yazar Marquart, Len.<br/>Yer Numarası RA776 .W4556 2007<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Dietary reference intakes : A risk assessment model for establishing upper intake levels for nutrients
ent://SD_ILS/0/SD_ILS:78891
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Yazar Institute of Medicine (U.S.). Food and Nutrition Board.<br/>Yer Numarası QU 145 D5656 1998<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>