Arama Sonu&ccedil;lar&#305; Dietetics. - Daralt&#305;lm&#305;&#351;: 2010 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dDietetics.$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025092010$0025092010$0026pe$003dd$00253A$0026ps$003d300?dt=list 2025-01-01T13:44:37Z Clinical paediatric dietetics ent://SD_ILS/0/SD_ILS:85205 2025-01-01T13:44:37Z 2025-01-01T13:44:37Z Yazar&#160;Shaw, Vanessa, ed.&#160;Lawson, Margaret, ed.<br/>Yer Numaras&#305;&#160;WS 366 C6405 2001<br/>Format:&#160;Kitap<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~1<br/> Beslenme ve diyet dergisi = Journal of nutrition and dietetics. ent://SD_ILS/0/SD_ILS:224558 2025-01-01T13:44:37Z 2025-01-01T13:44:37Z Yazar&#160;T&uuml;rkiye Diyetisyenler Derne&#287;i.&#160;Hacettepe &Uuml;niv. Sa&#287;l&#305;k Teknolojisi Y&uuml;ksek Okulu<br/>Yer Numaras&#305;&#160;ALFABET&#304;K V.4 1975<br/>Format:&#160;Devam Eden S&uuml;reli Yay&#305;nlar&#160;Di&#287;er<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~7&#160;~0<br/> A Balanced Omega-6/Omega-3 Fatty Acid Ratio, Cholesterol and Coronary Heart Disease ent://SD_ILS/0/SD_ILS:164481 2025-01-01T13:44:37Z 2025-01-01T13:44:37Z Yazar&#160;Simopoulos,A.P.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;<a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=249214">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=249214</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Personalized Nutrition Translating Nutrigenetic/Nutrigenomic Research into Dietary Guidelines ent://SD_ILS/0/SD_ILS:164482 2025-01-01T13:44:37Z 2025-01-01T13:44:37Z Yazar&#160;Simopoulos,A.P.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;<a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=253821">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=253821</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Food and western disease health and nutrition from an evolutionary perspective ent://SD_ILS/0/SD_ILS:304467 2025-01-01T13:44:37Z 2025-01-01T13:44:37Z Yazar&#160;Lindeberg, Staffan, 1950-<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=470620">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=470620</a> John Wiley <a href="http://dx.doi.org/10.1002/9781444317176">http://dx.doi.org/10.1002/9781444317176</a> <a href="http://site.ebrary.com/lib/alltitles/Doc?id=10351098">http://site.ebrary.com/lib/alltitles/Doc?id=10351098</a> <a href="http://swb.eblib.com/patron/FullRecord.aspx?p=470620">http://swb.eblib.com/patron/FullRecord.aspx?p=470620</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> &Uuml;niversite &ouml;&#287;rencilerinde diyetin karbonhidrat kaynaklar&#305;n&#305;n beden k&uuml;tle indeksi de&#287;erleri ile ili&#351;kisinin incelenmesine y&ouml;nelik bir &ccedil;al&#305;&#351;ma ent://SD_ILS/0/SD_ILS:136149 2025-01-01T13:44:37Z 2025-01-01T13:44:37Z Yazar&#160;Tamer, Funda.<br/>Yer Numaras&#305;&#160;TEZ QU 145 T157 2010<br/>Format:&#160;Kitap<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~1<br/> Tip 2 diyabetli hastalar&#305;n glikozile hemoglobin (HbA1c) d&uuml;zeylerinin beslenme durumlar&#305; ile ili&#351;kisi ent://SD_ILS/0/SD_ILS:137585 2025-01-01T13:44:37Z 2025-01-01T13:44:37Z Yazar&#160;Kaymazlar, Neslihan.<br/>Yer Numaras&#305;&#160;TEZ QU 145 K231 2010<br/>Format:&#160;Kitap<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~1<br/> Meme kanserli hastalarda ameliyat sonras&#305; uygulanan adjuvan tedavinin beslenme durumuna etkisini de&#287;erlendirmeye y&ouml;nelik bir &ccedil;al&#305;&#351;ma ent://SD_ILS/0/SD_ILS:126853 2025-01-01T13:44:37Z 2025-01-01T13:44:37Z Yazar&#160;Muhsiro&#287;lu, &Ouml;zlem.<br/>Yer Numaras&#305;&#160;TEZ QU 145 M9521 2010<br/>Format:&#160;Kitap<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~1<br/> Renal transplantasyon yap&#305;lan bireylerde transplantasyon sonras&#305; beslenme durumunun de&#287;erlendirilmesi ent://SD_ILS/0/SD_ILS:126860 2025-01-01T13:44:37Z 2025-01-01T13:44:37Z Yazar&#160;&Ouml;zayd&#305;nl&#305;, Elif Ceren.<br/>Yer Numaras&#305;&#160;TEZ QU 145 O994 2009<br/>Format:&#160;Kitap<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~1<br/> Tip 2 diyabetik hastalarda diyetle al&#305;nan folat, vitamin B12 d&uuml;zeyi ve beslenme durumu ile plazma folik asit vevitamin B12 d&uuml;zeyi aras&#305;ndaki il&#351;kinin ara&#351;t&#305;r&#305;lmas&#305; ent://SD_ILS/0/SD_ILS:126863 2025-01-01T13:44:37Z 2025-01-01T13:44:37Z Yazar&#160;Aksoy, Burcu.<br/>Yer Numaras&#305;&#160;TEZ QU 145 A3157 2010<br/>Format:&#160;Kitap<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~1<br/> Normal v&uuml;cut a&#287;&#305;rl&#305;kl&#305; ve kilolu yeti&#351;kinlerde hTAS2R38 genotipi ile yiyecek se&ccedil;imi aras&#305;ndaki ili&#351;kinin saptanmas&#305; ent://SD_ILS/0/SD_ILS:126873 2025-01-01T13:44:37Z 2025-01-01T13:44:37Z Yazar&#160;Erg&uuml;n, Can.<br/>Yer Numaras&#305;&#160;TEZ QU 145 E674 2010<br/>Format:&#160;Kitap<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~1<br/> Farkl&#305; beden k&uuml;tle indeksleri olan hipertansiyonlu hastalar&#305;n beslenme durumlar&#305;n&#305;n ve baz&#305; biyokimyasal bulgular&#305;n&#305;n de&#287;erlendirilmesi ent://SD_ILS/0/SD_ILS:126874 2025-01-01T13:44:37Z 2025-01-01T13:44:37Z Yazar&#160;Padem, Zerin.<br/>Yer Numaras&#305;&#160;TEZ QU 145 P1231 2010<br/>Format:&#160;Kitap<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~1<br/> Otolog kemik ili&#287;i transplantasyonu yap&#305;lan yeti&#351;kin hastalarda beslenme durumu, antropometrik &ouml;l&ccedil;&uuml;mler ve biyokimyasal bulgular&#305;n izlenmesi ent://SD_ILS/0/SD_ILS:128625 2025-01-01T13:44:37Z 2025-01-01T13:44:37Z Yazar&#160;A&ccedil;&#305;kg&ouml;z, Aylin.<br/>Yer Numaras&#305;&#160;TEZ QU 145 A181 2010<br/>Format:&#160;Kitap<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~1<br/> The maillard reaction Interface between aging, nutrition and metabolism ent://SD_ILS/0/SD_ILS:344117 2025-01-01T13:44:37Z 2025-01-01T13:44:37Z Yazar&#160;Thomas, Merlin.&#160;Forbes, Josephine.<br/>Yer Numaras&#305;&#160;ONLINE(344117.1)<br/>Elektronik Eri&#351;im&#160;<a href="http://dx.doi.org/10.1039/9781849732123">http://dx.doi.org/10.1039/9781849732123</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/>