Arama Sonuçları Distribution. - Daraltılmış: Science.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dDistribution.$0026qf$003dSUBJECT$002509Konu$002509Science.$002509Science.$0026ps$003d300$0026isd$003dtrue?
2026-01-22T17:35:32Z
Chemistry and biology of winemaking
ent://SD_ILS/0/SD_ILS:344004
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(344004.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847557667">http://dx.doi.org/10.1039/9781847557667</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Food colloids Self-assembly and material science.
ent://SD_ILS/0/SD_ILS:344012
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(344012.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847557698">http://dx.doi.org/10.1039/9781847557698</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Freeze-drying of pharmaceuticals and biopharmaceuticals Principles and practice.
ent://SD_ILS/0/SD_ILS:344014
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(344014.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847557704">http://dx.doi.org/10.1039/9781847557704</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Fullerenes Principles and applications.
ent://SD_ILS/0/SD_ILS:344015
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(344015.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847557711">http://dx.doi.org/10.1039/9781847557711</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Magnetic resonance in food science From molecules to man.
ent://SD_ILS/0/SD_ILS:344020
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(344020.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847557735">http://dx.doi.org/10.1039/9781847557735</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Male-mediated developmental toxicity
ent://SD_ILS/0/SD_ILS:344021
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(344021.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847557643">http://dx.doi.org/10.1039/9781847557643</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Management of ageing in graphite reactor cores
ent://SD_ILS/0/SD_ILS:344022
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(344022.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847557742">http://dx.doi.org/10.1039/9781847557742</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Medicinal applications of coordination chemistry
ent://SD_ILS/0/SD_ILS:344023
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(344023.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847557759">http://dx.doi.org/10.1039/9781847557759</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Nanotechnology Consequences for human health and the environment.
ent://SD_ILS/0/SD_ILS:344027
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(344027.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847557766">http://dx.doi.org/10.1039/9781847557766</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Physics and chemistry of ice
ent://SD_ILS/0/SD_ILS:344032
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(344032.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847557773">http://dx.doi.org/10.1039/9781847557773</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Science of bakery products
ent://SD_ILS/0/SD_ILS:344039
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(344039.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847557797">http://dx.doi.org/10.1039/9781847557797</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Combining and reporting analytical results
ent://SD_ILS/0/SD_ILS:343580
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343580.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847557582">http://dx.doi.org/10.1039/9781847557582</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Trace element analysis of food and diet
ent://SD_ILS/0/SD_ILS:343857
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343857.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552495">http://dx.doi.org/10.1039/9781847552495</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Water contamination emergencies Enhancing our response.
ent://SD_ILS/0/SD_ILS:343489
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343489.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552426">http://dx.doi.org/10.1039/9781847552426</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Chemistry of fragrances From perfumer to consumer.
ent://SD_ILS/0/SD_ILS:343490
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343490.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847555342">http://dx.doi.org/10.1039/9781847555342</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Dendrimers in medicine and biotechnology New molecular tools.
ent://SD_ILS/0/SD_ILS:343558
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343558.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552679">http://dx.doi.org/10.1039/9781847552679</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Exploiting chemical diversity for drug discovery
ent://SD_ILS/0/SD_ILS:343560
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343560.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552556">http://dx.doi.org/10.1039/9781847552556</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Recent advances in actinide science
ent://SD_ILS/0/SD_ILS:343563
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343563.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847555366">http://dx.doi.org/10.1039/9781847555366</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Anion receptor chemistry
ent://SD_ILS/0/SD_ILS:343564
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343564.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552471">http://dx.doi.org/10.1039/9781847552471</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Metal-catalysis in industrial organic processes
ent://SD_ILS/0/SD_ILS:343569
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343569.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847555328">http://dx.doi.org/10.1039/9781847555328</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Modelling molecular structure and reactivity in biological systems
ent://SD_ILS/0/SD_ILS:343570
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343570.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847555373">http://dx.doi.org/10.1039/9781847555373</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Alternatives to animal testing
ent://SD_ILS/0/SD_ILS:343571
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343571.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552457">http://dx.doi.org/10.1039/9781847552457</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Chemistry of polymers
ent://SD_ILS/0/SD_ILS:343572
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343572.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552655">http://dx.doi.org/10.1039/9781847552655</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Practical environmental analysis
ent://SD_ILS/0/SD_ILS:343573
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343573.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552662">http://dx.doi.org/10.1039/9781847552662</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Chemicals in the environment Assessing and managing risk.
ent://SD_ILS/0/SD_ILS:343574
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343574.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552440">http://dx.doi.org/10.1039/9781847552440</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Gums and stabilisers for the food industry 13
ent://SD_ILS/0/SD_ILS:343575
2026-01-22T17:35:32Z
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Yer Numarası ONLINE(343575.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847555359">http://dx.doi.org/10.1039/9781847555359</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Protein-carbohydrate interactions in infectious diseases
ent://SD_ILS/0/SD_ILS:343576
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343576.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847555335">http://dx.doi.org/10.1039/9781847555335</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Introduction to pollution science
ent://SD_ILS/0/SD_ILS:343583
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343583.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847555410">http://dx.doi.org/10.1039/9781847555410</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Multifunctional conducting molecular materials
ent://SD_ILS/0/SD_ILS:343853
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343853.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847557605">http://dx.doi.org/10.1039/9781847557605</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Catalysis Volume 19.
ent://SD_ILS/0/SD_ILS:343882
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343882.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847555229">http://dx.doi.org/10.1039/9781847555229</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Metallochemistry of neurodegeneration Biological, chemical and genetic aspects.
ent://SD_ILS/0/SD_ILS:343883
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343883.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847555311">http://dx.doi.org/10.1039/9781847555311</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Chemical modelling Applications and theory.
ent://SD_ILS/0/SD_ILS:343885
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343885.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847555267">http://dx.doi.org/10.1039/9781847555267</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Nuclear magnetic resonance Volume 35.
ent://SD_ILS/0/SD_ILS:343887
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343887.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847555236">http://dx.doi.org/10.1039/9781847555236</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Handbook of chalcogen chemistry New perspectives in sulfur, selenium and tellurium.
ent://SD_ILS/0/SD_ILS:343888
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343888.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847557575">http://dx.doi.org/10.1039/9781847557575</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Nucleic acids in chemistry and biology
ent://SD_ILS/0/SD_ILS:343890
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343890.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847555380">http://dx.doi.org/10.1039/9781847555380</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Spectroscopic properties of inorganic and organometallic compounds Volume 38.
ent://SD_ILS/0/SD_ILS:343893
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343893.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847555243">http://dx.doi.org/10.1039/9781847555243</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Sequence-specific DNA binding agents
ent://SD_ILS/0/SD_ILS:343894
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343894.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847555304">http://dx.doi.org/10.1039/9781847555304</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Organophosphorus chemistry Volume 35.
ent://SD_ILS/0/SD_ILS:343895
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343895.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847555274">http://dx.doi.org/10.1039/9781847555274</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Structural biology of membrane proteins
ent://SD_ILS/0/SD_ILS:343896
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343896.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552563">http://dx.doi.org/10.1039/9781847552563</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Quadruplex nucleic acids
ent://SD_ILS/0/SD_ILS:343897
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343897.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847555298">http://dx.doi.org/10.1039/9781847555298</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Amino acids, peptides and proteins Volume 35.
ent://SD_ILS/0/SD_ILS:343898
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343898.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847555250">http://dx.doi.org/10.1039/9781847555250</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Fundamental toxicology
ent://SD_ILS/0/SD_ILS:343900
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343900.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552648">http://dx.doi.org/10.1039/9781847552648</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Structure-based drug discovery An overview.
ent://SD_ILS/0/SD_ILS:343903
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343903.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552549">http://dx.doi.org/10.1039/9781847552549</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Chemistry and medicines An introductory text.
ent://SD_ILS/0/SD_ILS:343904
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343904.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847555403">http://dx.doi.org/10.1039/9781847555403</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Photodynamic therapy with ALA A clinical handbook.
ent://SD_ILS/0/SD_ILS:343905
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343905.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847555281">http://dx.doi.org/10.1039/9781847555281</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Flavins Photochemistry and photobiology.
ent://SD_ILS/0/SD_ILS:343906
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343906.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847555397">http://dx.doi.org/10.1039/9781847555397</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Nanotubes and nanowires
ent://SD_ILS/0/SD_ILS:343540
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343540.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552525">http://dx.doi.org/10.1039/9781847552525</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Maillard reaction Chemistry, biochemistry and implications.
ent://SD_ILS/0/SD_ILS:343502
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343502.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552570">http://dx.doi.org/10.1039/9781847552570</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Organophosphorus chemistry Volume 34.
ent://SD_ILS/0/SD_ILS:343579
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343579.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847554536">http://dx.doi.org/10.1039/9781847554536</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Chemical history Reviews of the recent literature.
ent://SD_ILS/0/SD_ILS:343848
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343848.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552631">http://dx.doi.org/10.1039/9781847552631</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Thin-layer chromatography A modern practical approach.
ent://SD_ILS/0/SD_ILS:343855
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343855.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552464">http://dx.doi.org/10.1039/9781847552464</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Elegant solutions Ten beautiful experiments in chemistry.
ent://SD_ILS/0/SD_ILS:343549
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343549.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552600">http://dx.doi.org/10.1039/9781847552600</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Plasma source mass spectrometry Current trends and future developments.
ent://SD_ILS/0/SD_ILS:343556
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343556.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552419">http://dx.doi.org/10.1039/9781847552419</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Catalysis Volume 18.
ent://SD_ILS/0/SD_ILS:343559
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343559.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847553300">http://dx.doi.org/10.1039/9781847553300</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Spectroscopic properties of inorganic and organometallic compounds Volume 37.
ent://SD_ILS/0/SD_ILS:343561
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343561.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847555212">http://dx.doi.org/10.1039/9781847555212</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Nuclear magnetic resonance Volume 34.
ent://SD_ILS/0/SD_ILS:343562
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343562.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847553904">http://dx.doi.org/10.1039/9781847553904</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Photochemistry Volume 35.
ent://SD_ILS/0/SD_ILS:343565
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343565.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847554840">http://dx.doi.org/10.1039/9781847554840</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Validation of chromatography data systems Meeting business and regulatory requirements.
ent://SD_ILS/0/SD_ILS:343582
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343582.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552297">http://dx.doi.org/10.1039/9781847552297</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
From DNA photolesions to mutations, skin cancer and cell death
ent://SD_ILS/0/SD_ILS:343849
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343849.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552501">http://dx.doi.org/10.1039/9781847552501</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Magnetic resonance in food science The multivariate challenge.
ent://SD_ILS/0/SD_ILS:343867
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343867.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551276">http://dx.doi.org/10.1039/9781847551276</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Hair in toxicology An important bio-monitor.
ent://SD_ILS/0/SD_ILS:343874
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343874.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552518">http://dx.doi.org/10.1039/9781847552518</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Sustainability in agriculture
ent://SD_ILS/0/SD_ILS:343878
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343878.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552433">http://dx.doi.org/10.1039/9781847552433</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Analytical ultracentrifugation Techniques and methods.
ent://SD_ILS/0/SD_ILS:343879
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343879.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552617">http://dx.doi.org/10.1039/9781847552617</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Biophysical and structural aspects of bioenergetics
ent://SD_ILS/0/SD_ILS:343880
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343880.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552532">http://dx.doi.org/10.1039/9781847552532</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Extraction of organic analytes from foods A manual of methods.
ent://SD_ILS/0/SD_ILS:343886
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343886.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552488">http://dx.doi.org/10.1039/9781847552488</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Electrochemical detection in HPLC Analysis of drugs and poisons.
ent://SD_ILS/0/SD_ILS:343889
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343889.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550729">http://dx.doi.org/10.1039/9781847550729</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Fire retardancy of polymers New applications of mineral fillers.
ent://SD_ILS/0/SD_ILS:343899
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343899.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552396">http://dx.doi.org/10.1039/9781847552396</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Introduction to glass science and technology
ent://SD_ILS/0/SD_ILS:343901
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343901.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551160">http://dx.doi.org/10.1039/9781847551160</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Catalysis Volume 17.
ent://SD_ILS/0/SD_ILS:343427
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343427.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847553294">http://dx.doi.org/10.1039/9781847553294</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Granular materials Fundamentals and applications.
ent://SD_ILS/0/SD_ILS:343802
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343802.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550996">http://dx.doi.org/10.1039/9781847550996</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Ion exchange membranes Preparation, characterization, modification and application.
ent://SD_ILS/0/SD_ILS:343804
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343804.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551177">http://dx.doi.org/10.1039/9781847551177</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Chemical thermodynamics for industry
ent://SD_ILS/0/SD_ILS:343805
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343805.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550415">http://dx.doi.org/10.1039/9781847550415</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Chemometrics in analytical spectroscopy
ent://SD_ILS/0/SD_ILS:343808
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343808.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550484">http://dx.doi.org/10.1039/9781847550484</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Mass spectrometry A foundation course.
ent://SD_ILS/0/SD_ILS:343818
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343818.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551306">http://dx.doi.org/10.1039/9781847551306</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Molecular physical chemistry A concise introduction.
ent://SD_ILS/0/SD_ILS:343826
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343826.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551504">http://dx.doi.org/10.1039/9781847551504</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Chemical modelling Applications and theory.
ent://SD_ILS/0/SD_ILS:343578
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343578.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847553331">http://dx.doi.org/10.1039/9781847553331</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Transport and the environment
ent://SD_ILS/0/SD_ILS:343732
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343732.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552211">http://dx.doi.org/10.1039/9781847552211</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Electron paramagnetic resonance Volume 19.
ent://SD_ILS/0/SD_ILS:343735
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343735.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847553560">http://dx.doi.org/10.1039/9781847553560</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Lasers and current optical techniques in biology
ent://SD_ILS/0/SD_ILS:343736
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343736.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551207">http://dx.doi.org/10.1039/9781847551207</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Organic spectroscopic analysis
ent://SD_ILS/0/SD_ILS:343745
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343745.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551566">http://dx.doi.org/10.1039/9781847551566</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Biophysical chemistry
ent://SD_ILS/0/SD_ILS:343747
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343747.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550248">http://dx.doi.org/10.1039/9781847550248</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Nucleic acids
ent://SD_ILS/0/SD_ILS:343748
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343748.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551542">http://dx.doi.org/10.1039/9781847551542</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Clean energy
ent://SD_ILS/0/SD_ILS:343779
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343779.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550552">http://dx.doi.org/10.1039/9781847550552</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Spectrochemical analysis by atomic absorption and emission
ent://SD_ILS/0/SD_ILS:343829
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343829.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551900">http://dx.doi.org/10.1039/9781847551900</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Water contamination emergencies Can we cope?.
ent://SD_ILS/0/SD_ILS:343834
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343834.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552358">http://dx.doi.org/10.1039/9781847552358</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Science of ice cream
ent://SD_ILS/0/SD_ILS:343835
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343835.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552150">http://dx.doi.org/10.1039/9781847552150</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Gluten proteins
ent://SD_ILS/0/SD_ILS:343838
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343838.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552099">http://dx.doi.org/10.1039/9781847552099</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Life saving drugs The elusive magic bullet.
ent://SD_ILS/0/SD_ILS:343839
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343839.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551221">http://dx.doi.org/10.1039/9781847551221</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Chemistry of explosives
ent://SD_ILS/0/SD_ILS:343841
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343841.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552020">http://dx.doi.org/10.1039/9781847552020</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Mechanisms in organic reactions
ent://SD_ILS/0/SD_ILS:343842
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343842.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551337">http://dx.doi.org/10.1039/9781847551337</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Organometallic chemistry Volume 31.
ent://SD_ILS/0/SD_ILS:343433
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343433.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847554208">http://dx.doi.org/10.1039/9781847554208</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Nuclear magnetic resonance Volume 33.
ent://SD_ILS/0/SD_ILS:343436
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343436.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847553898">http://dx.doi.org/10.1039/9781847553898</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Crime scene to court The essentials of forensic science.
ent://SD_ILS/0/SD_ILS:343441
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343441.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550651">http://dx.doi.org/10.1039/9781847550651</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Biosynthesis in insects
ent://SD_ILS/0/SD_ILS:343451
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343451.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550262">http://dx.doi.org/10.1039/9781847550262</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Microtas 2004 Volume 2.
ent://SD_ILS/0/SD_ILS:343557
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343557.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551436">http://dx.doi.org/10.1039/9781847551436</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Microtas 2004 Volume 1.
ent://SD_ILS/0/SD_ILS:343884
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343884.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551429">http://dx.doi.org/10.1039/9781847551429</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Nanotechnology in construction
ent://SD_ILS/0/SD_ILS:343902
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343902.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551528">http://dx.doi.org/10.1039/9781847551528</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Amino acids, peptides and proteins Volume 34.
ent://SD_ILS/0/SD_ILS:343428
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343428.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847557445">http://dx.doi.org/10.1039/9781847557445</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Nutritional aspects of bone health
ent://SD_ILS/0/SD_ILS:343801
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343801.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551559">http://dx.doi.org/10.1039/9781847551559</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Plasma source mass spectrometry Applications and emerging technologies.
ent://SD_ILS/0/SD_ILS:343813
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343813.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551689">http://dx.doi.org/10.1039/9781847551689</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Catalysis in application
ent://SD_ILS/0/SD_ILS:343817
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343817.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550347">http://dx.doi.org/10.1039/9781847550347</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Additives in water-borne coatings
ent://SD_ILS/0/SD_ILS:343822
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343822.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550057">http://dx.doi.org/10.1039/9781847550057</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Environmental radiochemical analysis II
ent://SD_ILS/0/SD_ILS:343825
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343825.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550781">http://dx.doi.org/10.1039/9781847550781</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Photodynamic therapy
ent://SD_ILS/0/SD_ILS:343721
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343721.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551658">http://dx.doi.org/10.1039/9781847551658</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Sustainability and environmental impact of renewable energy sources
ent://SD_ILS/0/SD_ILS:343731
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343731.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551986">http://dx.doi.org/10.1039/9781847551986</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
UV effects in aquatic organisms and ecosystems
ent://SD_ILS/0/SD_ILS:343733
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343733.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552266">http://dx.doi.org/10.1039/9781847552266</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Photoreceptors and light signalling
ent://SD_ILS/0/SD_ILS:343734
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343734.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551665">http://dx.doi.org/10.1039/9781847551665</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Inorganic chemistry in aqueous solution
ent://SD_ILS/0/SD_ILS:343743
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343743.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551139">http://dx.doi.org/10.1039/9781847551139</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Natural products The secondary metabolites.
ent://SD_ILS/0/SD_ILS:343750
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343750.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551535">http://dx.doi.org/10.1039/9781847551535</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Health, safety and environment legislation A pocket guide.
ent://SD_ILS/0/SD_ILS:343753
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343753.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551047">http://dx.doi.org/10.1039/9781847551047</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Glow discharge optical emission spectroscopy A practical guide.
ent://SD_ILS/0/SD_ILS:343764
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343764.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550989">http://dx.doi.org/10.1039/9781847550989</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Cyclodextrins in chromatography
ent://SD_ILS/0/SD_ILS:343774
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343774.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550675">http://dx.doi.org/10.1039/9781847550675</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Hyphenated techniques in speciation analysis
ent://SD_ILS/0/SD_ILS:343778
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343778.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551092">http://dx.doi.org/10.1039/9781847551092</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Misuse of drugs act A guide for forensic scientists.
ent://SD_ILS/0/SD_ILS:343831
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343831.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552112">http://dx.doi.org/10.1039/9781847552112</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
History of beer and brewing
ent://SD_ILS/0/SD_ILS:343836
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343836.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550026">http://dx.doi.org/10.1039/9781847550026</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Chemical formulation An overview of surfactant based chemical preparations used in everday life.
ent://SD_ILS/0/SD_ILS:343840
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343840.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550385">http://dx.doi.org/10.1039/9781847550385</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Maths for chemists Power series, complex numbers and linear algebra.
ent://SD_ILS/0/SD_ILS:343847
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343847.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551320">http://dx.doi.org/10.1039/9781847551320</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Organophosphorus chemistry Volume 33.
ent://SD_ILS/0/SD_ILS:343434
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343434.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847554529">http://dx.doi.org/10.1039/9781847554529</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Nuclear magnetic resonance Volume 32.
ent://SD_ILS/0/SD_ILS:343435
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343435.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847553881">http://dx.doi.org/10.1039/9781847553881</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Photochemistry Volume 34.
ent://SD_ILS/0/SD_ILS:343437
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343437.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847554833">http://dx.doi.org/10.1039/9781847554833</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Spectroscopic properties of inorganic and organometallic compounds Volume 36.
ent://SD_ILS/0/SD_ILS:343438
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343438.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847555205">http://dx.doi.org/10.1039/9781847555205</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Maths for chemists Numbers, functions and calculus.
ent://SD_ILS/0/SD_ILS:343439
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343439.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551313">http://dx.doi.org/10.1039/9781847551313</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Inorganic electrochemistry Theory, practice and application.
ent://SD_ILS/0/SD_ILS:343443
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343443.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551146">http://dx.doi.org/10.1039/9781847551146</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Role of calcium and comparable cations in animal behaviour
ent://SD_ILS/0/SD_ILS:343445
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343445.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552136">http://dx.doi.org/10.1039/9781847552136</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Statistics for the quality control chemistry laboratory
ent://SD_ILS/0/SD_ILS:343447
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343447.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551931">http://dx.doi.org/10.1039/9781847551931</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Free energy relationships in organic and bio-organic chemistry
ent://SD_ILS/0/SD_ILS:343448
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343448.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550927">http://dx.doi.org/10.1039/9781847550927</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Fragrant introduction to terpenoid chemistry
ent://SD_ILS/0/SD_ILS:343449
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343449.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550019">http://dx.doi.org/10.1039/9781847550019</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Life, death and nitric oxide
ent://SD_ILS/0/SD_ILS:343450
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343450.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551238">http://dx.doi.org/10.1039/9781847551238</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Food colloids, biopolymers and materials
ent://SD_ILS/0/SD_ILS:343480
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343480.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550835">http://dx.doi.org/10.1039/9781847550835</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Perspectives in organometallic chemistry
ent://SD_ILS/0/SD_ILS:343482
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343482.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551641">http://dx.doi.org/10.1039/9781847551641</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Magnetic resonance in food science Latest developments.
ent://SD_ILS/0/SD_ILS:343485
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343485.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551269">http://dx.doi.org/10.1039/9781847551269</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
100 years of physical chemistry A collection of landmark papers.
ent://SD_ILS/0/SD_ILS:343577
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343577.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550002">http://dx.doi.org/10.1039/9781847550002</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Vacuum technology Calculations in chemistry.
ent://SD_ILS/0/SD_ILS:343845
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343845.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552273">http://dx.doi.org/10.1039/9781847552273</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Carbohydrate chemistry Volume 34.
ent://SD_ILS/0/SD_ILS:343891
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343891.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847553126">http://dx.doi.org/10.1039/9781847553126</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Chemistry of medical and dental materials
ent://SD_ILS/0/SD_ILS:343793
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343793.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552051">http://dx.doi.org/10.1039/9781847552051</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Quantitative millimetre wavelength spectrometry Millimetre wavelength spectrometry.
ent://SD_ILS/0/SD_ILS:343796
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343796.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551795">http://dx.doi.org/10.1039/9781847551795</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Maillard reaction
ent://SD_ILS/0/SD_ILS:343798
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343798.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552105">http://dx.doi.org/10.1039/9781847552105</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Quantum mechanics for chemists
ent://SD_ILS/0/SD_ILS:343816
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343816.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551801">http://dx.doi.org/10.1039/9781847551801</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Principles of thermal analysis and calorimetry
ent://SD_ILS/0/SD_ILS:343819
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343819.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551764">http://dx.doi.org/10.1039/9781847551764</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Green chemistry An introductory text.
ent://SD_ILS/0/SD_ILS:343827
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343827.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551009">http://dx.doi.org/10.1039/9781847551009</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Global environmental change
ent://SD_ILS/0/SD_ILS:343729
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343729.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550972">http://dx.doi.org/10.1039/9781847550972</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Environmental and health impact of solid waste management activities
ent://SD_ILS/0/SD_ILS:343730
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343730.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550767">http://dx.doi.org/10.1039/9781847550767</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Methodologies for soil and sediment fractionation studies
ent://SD_ILS/0/SD_ILS:343740
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343740.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551412">http://dx.doi.org/10.1039/9781847551412</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Modern coordination chemistry The legacy of Joseph Chatt.
ent://SD_ILS/0/SD_ILS:343742
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343742.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551481">http://dx.doi.org/10.1039/9781847551481</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Chlorosulfonic acid A versatile reagent.
ent://SD_ILS/0/SD_ILS:343754
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343754.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550507">http://dx.doi.org/10.1039/9781847550507</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Organotransition metal chemistry
ent://SD_ILS/0/SD_ILS:343830
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343830.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551597">http://dx.doi.org/10.1039/9781847551597</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Case studies in food microbiology for food safety and quality
ent://SD_ILS/0/SD_ILS:343832
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343832.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550330">http://dx.doi.org/10.1039/9781847550330</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Thermodynamics and statistical mechanics
ent://SD_ILS/0/SD_ILS:343837
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343837.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552181">http://dx.doi.org/10.1039/9781847552181</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Chemical analysis in the laboratory A basic guide.
ent://SD_ILS/0/SD_ILS:343843
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343843.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550361">http://dx.doi.org/10.1039/9781847550361</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Chemical modelling Applications and theory.
ent://SD_ILS/0/SD_ILS:343432
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343432.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847553324">http://dx.doi.org/10.1039/9781847553324</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Atomic structure and periodicity
ent://SD_ILS/0/SD_ILS:343442
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343442.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550187">http://dx.doi.org/10.1039/9781847550187</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Aromatic chemistry
ent://SD_ILS/0/SD_ILS:343444
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343444.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550163">http://dx.doi.org/10.1039/9781847550163</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Basic atomic and molecular spectroscopy
ent://SD_ILS/0/SD_ILS:343446
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343446.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550194">http://dx.doi.org/10.1039/9781847550194</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Peptides and proteins
ent://SD_ILS/0/SD_ILS:343452
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343452.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551634">http://dx.doi.org/10.1039/9781847551634</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Industrial biocides Selection and application.
ent://SD_ILS/0/SD_ILS:343462
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343462.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551115">http://dx.doi.org/10.1039/9781847551115</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Drug design Cutting edge approaches.
ent://SD_ILS/0/SD_ILS:343464
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343464.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550705">http://dx.doi.org/10.1039/9781847550705</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Advances in flavours and fragrances From the sensation to the synthesis.
ent://SD_ILS/0/SD_ILS:343465
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343465.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550071">http://dx.doi.org/10.1039/9781847550071</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Carbohydrate bioengineering Interdisciplinary approaches.
ent://SD_ILS/0/SD_ILS:343466
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343466.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550323">http://dx.doi.org/10.1039/9781847550323</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Speciality chemicals in mineral processing
ent://SD_ILS/0/SD_ILS:343468
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343468.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551887">http://dx.doi.org/10.1039/9781847551887</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Gums and stabilisers for the food industry 11 Crossing boundaries.
ent://SD_ILS/0/SD_ILS:343470
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343470.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551016">http://dx.doi.org/10.1039/9781847551016</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Biophysical chemistry Membranes and proteins.
ent://SD_ILS/0/SD_ILS:343473
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343473.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550255">http://dx.doi.org/10.1039/9781847550255</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Plant biopolymer science Food and non-food applications.
ent://SD_ILS/0/SD_ILS:343474
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343474.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551672">http://dx.doi.org/10.1039/9781847551672</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Chemistry in the oil industry VII Performance in a challenging environment.
ent://SD_ILS/0/SD_ILS:343476
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343476.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550460">http://dx.doi.org/10.1039/9781847550460</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Amorphous food and pharmaceutical systems
ent://SD_ILS/0/SD_ILS:343478
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343478.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550118">http://dx.doi.org/10.1039/9781847550118</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Nuclear magnetic resonance Volume 31.
ent://SD_ILS/0/SD_ILS:343545
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343545.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847553874">http://dx.doi.org/10.1039/9781847553874</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Catalysis Volume 16.
ent://SD_ILS/0/SD_ILS:343552
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343552.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847553287">http://dx.doi.org/10.1039/9781847553287</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Amino acids, peptides and proteins Volume 33.
ent://SD_ILS/0/SD_ILS:343554
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343554.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847557438">http://dx.doi.org/10.1039/9781847557438</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Organophosphorus chemistry Volume 32.
ent://SD_ILS/0/SD_ILS:343555
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343555.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847554512">http://dx.doi.org/10.1039/9781847554512</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Spectroscopic properties of inorganic and organometallic compounds Volume 35.
ent://SD_ILS/0/SD_ILS:343566
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343566.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847555199">http://dx.doi.org/10.1039/9781847555199</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Photochemistry Volume 33.
ent://SD_ILS/0/SD_ILS:343567
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343567.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847554826">http://dx.doi.org/10.1039/9781847554826</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Organometallic chemistry Volume 30.
ent://SD_ILS/0/SD_ILS:343568
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343568.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847554192">http://dx.doi.org/10.1039/9781847554192</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Carbohydrate chemistry Volume 33.
ent://SD_ILS/0/SD_ILS:343877
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343877.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847553119">http://dx.doi.org/10.1039/9781847553119</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Electron paramagnetic resonance Volume 18.
ent://SD_ILS/0/SD_ILS:343892
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343892.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847553553">http://dx.doi.org/10.1039/9781847553553</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Colour chemistry
ent://SD_ILS/0/SD_ILS:343794
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343794.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550590">http://dx.doi.org/10.1039/9781847550590</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Beer Quality, safety and nutritional aspects.
ent://SD_ILS/0/SD_ILS:343803
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343803.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550224">http://dx.doi.org/10.1039/9781847550224</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Stereochemistry
ent://SD_ILS/0/SD_ILS:343812
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343812.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551948">http://dx.doi.org/10.1039/9781847551948</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Understanding batteries
ent://SD_ILS/0/SD_ILS:343814
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343814.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552228">http://dx.doi.org/10.1039/9781847552228</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Food The chemistry of its components.
ent://SD_ILS/0/SD_ILS:343823
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343823.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550903">http://dx.doi.org/10.1039/9781847550903</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Pollution Causes, effects and control.
ent://SD_ILS/0/SD_ILS:343828
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343828.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551719">http://dx.doi.org/10.1039/9781847551719</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Amino acids, peptides and proteins Volume 32.
ent://SD_ILS/0/SD_ILS:343547
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343547.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552778">http://dx.doi.org/10.1039/9781847552778</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Photochemistry Volume 32.
ent://SD_ILS/0/SD_ILS:343548
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343548.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847554819">http://dx.doi.org/10.1039/9781847554819</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Organophosphorus chemistry Volume 31.
ent://SD_ILS/0/SD_ILS:343550
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343550.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847554505">http://dx.doi.org/10.1039/9781847554505</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Spectroscopic properties of inorganic and organometallic compounds Volume 34.
ent://SD_ILS/0/SD_ILS:343551
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343551.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847555182">http://dx.doi.org/10.1039/9781847555182</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Food safety and food quality
ent://SD_ILS/0/SD_ILS:343727
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343727.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550897">http://dx.doi.org/10.1039/9781847550897</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Assessment and reclamation of contaminated land
ent://SD_ILS/0/SD_ILS:343728
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343728.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550170">http://dx.doi.org/10.1039/9781847550170</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Chromic phenomena Technological applications of colour chemistry.
ent://SD_ILS/0/SD_ILS:343744
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343744.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550538">http://dx.doi.org/10.1039/9781847550538</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Capillary electrochromatography
ent://SD_ILS/0/SD_ILS:343770
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343770.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550309">http://dx.doi.org/10.1039/9781847550309</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Food flavours Biology and chemistry.
ent://SD_ILS/0/SD_ILS:343773
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343773.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550866">http://dx.doi.org/10.1039/9781847550866</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Functional group chemistry
ent://SD_ILS/0/SD_ILS:343833
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343833.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550934">http://dx.doi.org/10.1039/9781847550934</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Heterocyclic chemistry
ent://SD_ILS/0/SD_ILS:343846
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343846.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551061">http://dx.doi.org/10.1039/9781847551061</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Carbohydrate chemistry Volume 32.
ent://SD_ILS/0/SD_ILS:343876
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343876.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847553102">http://dx.doi.org/10.1039/9781847553102</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
D- and F-block chemistry
ent://SD_ILS/0/SD_ILS:343440
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343440.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550682">http://dx.doi.org/10.1039/9781847550682</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Rapid detection assays for food and water For food and water.
ent://SD_ILS/0/SD_ILS:343457
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343457.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551818">http://dx.doi.org/10.1039/9781847551818</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Powders and solids Developments in handling and processing technologies.
ent://SD_ILS/0/SD_ILS:343461
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343461.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551733">http://dx.doi.org/10.1039/9781847551733</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Humic substances Structures, models and functions.
ent://SD_ILS/0/SD_ILS:343463
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343463.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551085">http://dx.doi.org/10.1039/9781847551085</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Cryptosporidium The analytical challenge.
ent://SD_ILS/0/SD_ILS:343471
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343471.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550668">http://dx.doi.org/10.1039/9781847550668</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Food colloids Fundamentals of formulation.
ent://SD_ILS/0/SD_ILS:343472
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343472.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550842">http://dx.doi.org/10.1039/9781847550842</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Starch Advances in structure and function.
ent://SD_ILS/0/SD_ILS:343475
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343475.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551917">http://dx.doi.org/10.1039/9781847551917</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Magnetic resonance in food science A view to the future.
ent://SD_ILS/0/SD_ILS:343479
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343479.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551252">http://dx.doi.org/10.1039/9781847551252</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Food flavors and chemistry Advances of the new millennium.
ent://SD_ILS/0/SD_ILS:343481
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343481.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550859">http://dx.doi.org/10.1039/9781847550859</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Supported catalysts and their applications
ent://SD_ILS/0/SD_ILS:343483
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343483.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551962">http://dx.doi.org/10.1039/9781847551962</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Clean technology for the manufacture of speciality chemicals
ent://SD_ILS/0/SD_ILS:343484
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343484.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550576">http://dx.doi.org/10.1039/9781847550576</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Emerging themes in polymer science
ent://SD_ILS/0/SD_ILS:343486
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343486.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550736">http://dx.doi.org/10.1039/9781847550736</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Plasma source mass spectrometry The new millennium.
ent://SD_ILS/0/SD_ILS:343487
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343487.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551696">http://dx.doi.org/10.1039/9781847551696</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Development of a new material Monolithic Ti4o7 ebonex ceramic.
ent://SD_ILS/0/SD_ILS:343488
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343488.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550699">http://dx.doi.org/10.1039/9781847550699</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Organometallic chemistry Volume 29.
ent://SD_ILS/0/SD_ILS:343546
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343546.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847554185">http://dx.doi.org/10.1039/9781847554185</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Nuclear magnetic resonance Volume 30.
ent://SD_ILS/0/SD_ILS:343553
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343553.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847553867">http://dx.doi.org/10.1039/9781847553867</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Structure and bonding
ent://SD_ILS/0/SD_ILS:343844
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343844.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551955">http://dx.doi.org/10.1039/9781847551955</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Trace element speciation for environment, food and health
ent://SD_ILS/0/SD_ILS:343872
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343872.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552204">http://dx.doi.org/10.1039/9781847552204</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Flat panel displays Advanced organic materials.
ent://SD_ILS/0/SD_ILS:343788
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343788.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550828">http://dx.doi.org/10.1039/9781847550828</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Mass spectrometry of natural substances in food
ent://SD_ILS/0/SD_ILS:343792
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343792.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551290">http://dx.doi.org/10.1039/9781847551290</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Water A matrix of life.
ent://SD_ILS/0/SD_ILS:343799
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343799.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552341">http://dx.doi.org/10.1039/9781847552341</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Science of sugar confectionery
ent://SD_ILS/0/SD_ILS:343806
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343806.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552167">http://dx.doi.org/10.1039/9781847552167</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Chemistry of fireworks
ent://SD_ILS/0/SD_ILS:343809
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343809.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552037">http://dx.doi.org/10.1039/9781847552037</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Science of chocolate
ent://SD_ILS/0/SD_ILS:343810
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343810.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552143">http://dx.doi.org/10.1039/9781847552143</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Interpreting organic spectra
ent://SD_ILS/0/SD_ILS:343811
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343811.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551153">http://dx.doi.org/10.1039/9781847551153</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Molecular biology and biotechnology
ent://SD_ILS/0/SD_ILS:343815
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343815.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551498">http://dx.doi.org/10.1039/9781847551498</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Food microbiology
ent://SD_ILS/0/SD_ILS:343820
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343820.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550880">http://dx.doi.org/10.1039/9781847550880</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Reactions and characterization of solids
ent://SD_ILS/0/SD_ILS:343821
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343821.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551825">http://dx.doi.org/10.1039/9781847551825</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Main group chemistry
ent://SD_ILS/0/SD_ILS:343824
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343824.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551283">http://dx.doi.org/10.1039/9781847551283</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Spectroscopic properties of inorganic and organometallic compounds Volume 33.
ent://SD_ILS/0/SD_ILS:343532
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343532.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847555175">http://dx.doi.org/10.1039/9781847555175</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Photochemistry Volume 31.
ent://SD_ILS/0/SD_ILS:343537
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343537.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847554802">http://dx.doi.org/10.1039/9781847554802</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Catalysis Volume 15.
ent://SD_ILS/0/SD_ILS:343538
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343538.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847553270">http://dx.doi.org/10.1039/9781847553270</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Chemistry in the marine environment
ent://SD_ILS/0/SD_ILS:343725
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343725.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550453">http://dx.doi.org/10.1039/9781847550453</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Causes and environmental implications of increased UV-B radiation
ent://SD_ILS/0/SD_ILS:343726
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343726.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550354">http://dx.doi.org/10.1039/9781847550354</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Atlas of high resolution spectra of rare earth elements for ICP-AES
ent://SD_ILS/0/SD_ILS:343746
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343746.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550125">http://dx.doi.org/10.1039/9781847550125</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Valid analytical methods and procedures A best practice approach to method selection, development and evaluation.
ent://SD_ILS/0/SD_ILS:343749
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343749.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552280">http://dx.doi.org/10.1039/9781847552280</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Capillary electrophoresis for food analysis Method development.
ent://SD_ILS/0/SD_ILS:343751
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343751.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550316">http://dx.doi.org/10.1039/9781847550316</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Self assembly in supramolecular systems
ent://SD_ILS/0/SD_ILS:343761
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343761.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551863">http://dx.doi.org/10.1039/9781847551863</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Clean synthesis using porous inorganic solid catalysts and supported reagents
ent://SD_ILS/0/SD_ILS:343768
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343768.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550569">http://dx.doi.org/10.1039/9781847550569</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Sulfur problem Cleaning up industrial feedstocks.
ent://SD_ILS/0/SD_ILS:343775
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343775.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552174">http://dx.doi.org/10.1039/9781847552174</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Rheology for chemists An introduction.
ent://SD_ILS/0/SD_ILS:343852
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343852.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551832">http://dx.doi.org/10.1039/9781847551832</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Carbohydrate chemistry Volume 31.
ent://SD_ILS/0/SD_ILS:343875
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343875.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847553096">http://dx.doi.org/10.1039/9781847553096</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Chemical modelling Applications and theory.
ent://SD_ILS/0/SD_ILS:343431
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343431.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847553317">http://dx.doi.org/10.1039/9781847553317</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Principles and practices of method validation
ent://SD_ILS/0/SD_ILS:343458
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343458.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551757">http://dx.doi.org/10.1039/9781847551757</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Further developments in scientific optical imaging
ent://SD_ILS/0/SD_ILS:343459
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343459.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550958">http://dx.doi.org/10.1039/9781847550958</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Membrane technology in water and wastewater treatment
ent://SD_ILS/0/SD_ILS:343460
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343460.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551351">http://dx.doi.org/10.1039/9781847551351</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Biodiversity New leads for the pharmaceutical and agrochemical industries.
ent://SD_ILS/0/SD_ILS:343467
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343467.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550231">http://dx.doi.org/10.1039/9781847550231</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Contemporary boron chemistry
ent://SD_ILS/0/SD_ILS:343469
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343469.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550644">http://dx.doi.org/10.1039/9781847550644</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Wheat gluten
ent://SD_ILS/0/SD_ILS:343477
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343477.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552372">http://dx.doi.org/10.1039/9781847552372</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Amino acids, peptides and proteins Volume 31.
ent://SD_ILS/0/SD_ILS:343533
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343533.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552761">http://dx.doi.org/10.1039/9781847552761</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Organometallic chemistry Volume 28.
ent://SD_ILS/0/SD_ILS:343534
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343534.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847554178">http://dx.doi.org/10.1039/9781847554178</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Organophosphorus chemistry Volume 30.
ent://SD_ILS/0/SD_ILS:343536
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343536.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847554499">http://dx.doi.org/10.1039/9781847554499</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Nuclear magnetic resonance Volume 29.
ent://SD_ILS/0/SD_ILS:343539
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343539.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847553850">http://dx.doi.org/10.1039/9781847553850</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Electron paramagnetic resonance Volume 17.
ent://SD_ILS/0/SD_ILS:343873
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343873.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847553546">http://dx.doi.org/10.1039/9781847553546</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Dictionary of substances and their effects (dose) (A-B).
ent://SD_ILS/0/SD_ILS:343422
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343422.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552082">http://dx.doi.org/10.1039/9781847552082</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Dictionary of substances and their effects (dose) (C).
ent://SD_ILS/0/SD_ILS:343423
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343423.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847557544">http://dx.doi.org/10.1039/9781847557544</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Dictionary of substances and their effects (dose) (E-J).
ent://SD_ILS/0/SD_ILS:343424
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343424.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847557551">http://dx.doi.org/10.1039/9781847557551</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Brewing
ent://SD_ILS/0/SD_ILS:343789
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343789.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550286">http://dx.doi.org/10.1039/9781847550286</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Polymers and the environment
ent://SD_ILS/0/SD_ILS:343797
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343797.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551726">http://dx.doi.org/10.1039/9781847551726</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Understanding our environment An introduction to environmental chemistry and pollution.
ent://SD_ILS/0/SD_ILS:343800
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343800.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552235">http://dx.doi.org/10.1039/9781847552235</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Practical environmental analysis
ent://SD_ILS/0/SD_ILS:343807
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343807.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551740">http://dx.doi.org/10.1039/9781847551740</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Amino acids, peptides and proteins Volume 30.
ent://SD_ILS/0/SD_ILS:343541
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343541.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552754">http://dx.doi.org/10.1039/9781847552754</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Photochemistry Volume 30.
ent://SD_ILS/0/SD_ILS:343542
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343542.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847554796">http://dx.doi.org/10.1039/9781847554796</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Catalysis Volume 14.
ent://SD_ILS/0/SD_ILS:343543
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343543.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847553263">http://dx.doi.org/10.1039/9781847553263</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Nuclear magnetic resonance Volume 28.
ent://SD_ILS/0/SD_ILS:343544
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343544.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847553843">http://dx.doi.org/10.1039/9781847553843</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Organophosphorus chemistry Volume 29.
ent://SD_ILS/0/SD_ILS:343514
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343514.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847554482">http://dx.doi.org/10.1039/9781847554482</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Organometallic chemistry Volume 27.
ent://SD_ILS/0/SD_ILS:343516
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343516.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847554161">http://dx.doi.org/10.1039/9781847554161</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Environmental impact of power generation
ent://SD_ILS/0/SD_ILS:343723
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343723.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550774">http://dx.doi.org/10.1039/9781847550774</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Endocrine disrupting chemicals
ent://SD_ILS/0/SD_ILS:343724
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343724.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550743">http://dx.doi.org/10.1039/9781847550743</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Uses of inorganic chemistry in medicine
ent://SD_ILS/0/SD_ILS:343739
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343739.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552242">http://dx.doi.org/10.1039/9781847552242</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Metabolic pathways of agrochemicals Part 2 Insecticides and fungicides
ent://SD_ILS/0/SD_ILS:343755
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343755.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551375">http://dx.doi.org/10.1039/9781847551375</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
HPLC A practical guide.
ent://SD_ILS/0/SD_ILS:343762
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343762.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551078">http://dx.doi.org/10.1039/9781847551078</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Applications of solid phase microextraction
ent://SD_ILS/0/SD_ILS:343767
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343767.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550149">http://dx.doi.org/10.1039/9781847550149</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Feedstock recycling of plastic wastes
ent://SD_ILS/0/SD_ILS:343771
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343771.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550804">http://dx.doi.org/10.1039/9781847550804</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Applications of hydrogen peroxide and derivatives
ent://SD_ILS/0/SD_ILS:343772
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343772.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550132">http://dx.doi.org/10.1039/9781847550132</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Chemistry of fragrances
ent://SD_ILS/0/SD_ILS:343856
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343856.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552044">http://dx.doi.org/10.1039/9781847552044</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Membrane processes A technology guide.
ent://SD_ILS/0/SD_ILS:343871
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343871.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551344">http://dx.doi.org/10.1039/9781847551344</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Chromatography and capillary electrophoresis in food analysis
ent://SD_ILS/0/SD_ILS:343785
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343785.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550521">http://dx.doi.org/10.1039/9781847550521</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Access to chemistry
ent://SD_ILS/0/SD_ILS:343786
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343786.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550040">http://dx.doi.org/10.1039/9781847550040</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Metal-organic and organic molecular magnets
ent://SD_ILS/0/SD_ILS:343456
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343456.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551399">http://dx.doi.org/10.1039/9781847551399</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Spectroscopic properties of inorganic and organometallic compounds Volume 32.
ent://SD_ILS/0/SD_ILS:343535
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343535.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847555168">http://dx.doi.org/10.1039/9781847555168</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Quality in the food analysis laboratory
ent://SD_ILS/0/SD_ILS:343787
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343787.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551788">http://dx.doi.org/10.1039/9781847551788</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
What is safe? Risks of living in a nuclear age.
ent://SD_ILS/0/SD_ILS:343790
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343790.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552365">http://dx.doi.org/10.1039/9781847552365</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Basic principles of inorganic chemistry Making the connections.
ent://SD_ILS/0/SD_ILS:343795
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343795.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550217">http://dx.doi.org/10.1039/9781847550217</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Spectroscopic properties of inorganic and organometallic compounds Volume 31.
ent://SD_ILS/0/SD_ILS:343515
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343515.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847555151">http://dx.doi.org/10.1039/9781847555151</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Amino acids, peptides and proteins Volume 29.
ent://SD_ILS/0/SD_ILS:343517
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343517.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552747">http://dx.doi.org/10.1039/9781847552747</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Photochemistry Volume 29.
ent://SD_ILS/0/SD_ILS:343518
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343518.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847554789">http://dx.doi.org/10.1039/9781847554789</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Organometallic chemistry Volume 26.
ent://SD_ILS/0/SD_ILS:343522
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343522.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847554154">http://dx.doi.org/10.1039/9781847554154</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Nuclear magnetic resonance Volume 27.
ent://SD_ILS/0/SD_ILS:343526
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343526.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847553836">http://dx.doi.org/10.1039/9781847553836</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Spectrochemical analysis by atomic absorption and emission
ent://SD_ILS/0/SD_ILS:343711
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343711.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551894">http://dx.doi.org/10.1039/9781847551894</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Risk assessment and risk management
ent://SD_ILS/0/SD_ILS:343720
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343720.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551849">http://dx.doi.org/10.1039/9781847551849</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Air pollution and health
ent://SD_ILS/0/SD_ILS:343722
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343722.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550095">http://dx.doi.org/10.1039/9781847550095</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Modern aspects of emulsion science
ent://SD_ILS/0/SD_ILS:343738
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343738.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551474">http://dx.doi.org/10.1039/9781847551474</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Method performance studies for speciation analysis
ent://SD_ILS/0/SD_ILS:343741
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343741.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551405">http://dx.doi.org/10.1039/9781847551405</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Metabolic pathways of agrochemicals Part 1 Herbicides and plant growth regulators
ent://SD_ILS/0/SD_ILS:343752
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343752.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551382">http://dx.doi.org/10.1039/9781847551382</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Calixarenes revisited
ent://SD_ILS/0/SD_ILS:343758
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343758.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550293">http://dx.doi.org/10.1039/9781847550293</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Chromatographic integration methods
ent://SD_ILS/0/SD_ILS:343760
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343760.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550514">http://dx.doi.org/10.1039/9781847550514</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Organic synthesis The science behind the art.
ent://SD_ILS/0/SD_ILS:343777
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343777.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551573">http://dx.doi.org/10.1039/9781847551573</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Electron paramagnetic resonance Volume 16.
ent://SD_ILS/0/SD_ILS:343865
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343865.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847553539">http://dx.doi.org/10.1039/9781847553539</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Risk assessment The human dimension.
ent://SD_ILS/0/SD_ILS:343782
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343782.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551856">http://dx.doi.org/10.1039/9781847551856</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Chemistry and mode of action of crop protection agents
ent://SD_ILS/0/SD_ILS:343784
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343784.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550422">http://dx.doi.org/10.1039/9781847550422</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Drugs Photochemistry and photostability.
ent://SD_ILS/0/SD_ILS:343455
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343455.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847550712">http://dx.doi.org/10.1039/9781847550712</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Carbohydrate chemistry Volume 30.
ent://SD_ILS/0/SD_ILS:343866
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343866.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847553089">http://dx.doi.org/10.1039/9781847553089</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Ionization methods in organic mass spectrometry
ent://SD_ILS/0/SD_ILS:343791
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343791.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551191">http://dx.doi.org/10.1039/9781847551191</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Catalysis Volume 13.
ent://SD_ILS/0/SD_ILS:343520
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343520.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847553256">http://dx.doi.org/10.1039/9781847553256</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Spectroscopic properties of inorganic and organometallic compounds Volume 30.
ent://SD_ILS/0/SD_ILS:343521
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343521.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847555144">http://dx.doi.org/10.1039/9781847555144</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Organophosphorus chemistry Volume 28.
ent://SD_ILS/0/SD_ILS:343523
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343523.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847556318">http://dx.doi.org/10.1039/9781847556318</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Photochemistry Volume 28.
ent://SD_ILS/0/SD_ILS:343524
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343524.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847554772">http://dx.doi.org/10.1039/9781847554772</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Amino acids, peptides and proteins Volume 28.
ent://SD_ILS/0/SD_ILS:343525
2026-01-22T17:35:32Z
2026-01-22T17:35:32Z
Yer Numarası ONLINE(343525.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552730">http://dx.doi.org/10.1039/9781847552730</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>