Arama Sonuçları Et Endüstrisi Ve Ticareti -- Kalite Kontrolü.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dEt$002bEnd$0025C3$0025BCstrisi$002bVe$002bTicareti$002b--$002bKalite$002bKontrol$0025C3$0025BC.$0026ps$003d300?dt=list
2024-10-14T14:13:52Z
Meat processing : improving quality
ent://SD_ILS/0/SD_ILS:105782
2024-10-14T14:13:52Z
2024-10-14T14:13:52Z
Yazar Kerry, Joseph, ed. Kerry, John, ed. Ledward, David, ed.<br/>Yer Numarası TS 1962 .M47 2002<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Quality and grading of carcases of meat animals
ent://SD_ILS/0/SD_ILS:109479
2024-10-14T14:13:52Z
2024-10-14T14:13:52Z
Yazar Jones, Stephen David Morgan, ed.<br/>Yer Numarası TS1962 .Q35 1995<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>