Arama Sonuçları Farid, Mohammed M.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dFarid$00252C$002bMohammed$002bM.$0026ic$003dtrue$0026ps$003d300?dt=list2026-06-02T00:31:10ZMathematical modeling of food processingent://SD_ILS/0/SD_ILS:5477012026-06-02T00:31:10Z2026-06-02T00:31:10ZYazar Farid, Mohammed M.<br/>Yer Numarası TP370.9 .M38 M38 2010<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420053548">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Thermal energy storage with phase change materials : research contributions of Professor Mohammed Mehdi Farid in four decadesent://SD_ILS/0/SD_ILS:5670272026-06-02T00:31:10Z2026-06-02T00:31:10ZYazar Farid, Mohammed M., editor. Auckaili, Amar M., editor. Gholambozanjani, Gohar, editor.<br/>Yer Numarası TJ260<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367567699">https://www.taylorfrancis.com/books/9780367567699</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Sterilization Of Food In Retort Pouchesent://SD_ILS/0/SD_ILS:1657912026-06-02T00:31:10Z2026-06-02T00:31:10ZYazar Al-Baali, A.G. Abdul-Ghani. author. Farid, Mohammed M. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/0-387-31129-7">http://dx.doi.org/10.1007/0-387-31129-7</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>