Arama Sonuçları Fatty Acids - Daraltılmış: Food Safety.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dFatty$002bAcids$0026qf$003dSUBJECT$002509Konu$002509Food$002bSafety.$002509Food$002bSafety.$0026ps$003d300$0026isd$003dtrue?dt=list
2026-06-08T11:17:59Z
Food Security, Nutrition and Sustainability Through Aquaculture Technologies
ent://SD_ILS/0/SD_ILS:606805
2026-06-08T11:17:59Z
2026-06-08T11:17:59Z
Yazar Sundaray, Jitendra Kumar. editor. Rather, Mohd Ashraf. editor. Ahmad, Ishtiyaq. editor. Amin, Adnan. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-031-75830-0">https://doi.org/10.1007/978-3-031-75830-0</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Healthier Meat Products
ent://SD_ILS/0/SD_ILS:607697
2026-06-08T11:17:59Z
2026-06-08T11:17:59Z
Yazar Kumar Pathera, Ashok. editor. Kumar, Harsh. editor. Yadav, Sanjay. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-031-78215-2">https://doi.org/10.1007/978-3-031-78215-2</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Hand Book of Processed Functional Meat Products
ent://SD_ILS/0/SD_ILS:605647
2026-06-08T11:17:59Z
2026-06-08T11:17:59Z
Yazar Rather, Sajad A. editor. Masoodi, F. A. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-031-69868-2">https://doi.org/10.1007/978-3-031-69868-2</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>