Arama Sonu&ccedil;lar&#305; Fermentation. - Daralt&#305;lm&#305;&#351;: 2003 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dFermentation.$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025092003$0025092003$0026ps$003d300$0026isd$003dtrue?dt=list 2026-06-04T06:13:46Z Fermentation advances ent://SD_ILS/0/SD_ILS:5895 2026-06-04T06:13:46Z 2026-06-04T06:13:46Z Yazar&#160;International Fermentation Symposium (3rd 1968 : Rutgers Univ).&#160;MAYALANMA<br/>Yer Numaras&#305;&#160;TP 501 I5 1968<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Brewing yeast fermentation performance ent://SD_ILS/0/SD_ILS:295538 2026-06-04T06:13:46Z 2026-06-04T06:13:46Z Yazar&#160;Smart, Katherine.&#160;Wiley InterScience (Online service)<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;John Wiley <a href="http://dx.doi.org/10.1002/9780470696040">http://dx.doi.org/10.1002/9780470696040</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Batch fermentation : modeling, monitoring, and control ent://SD_ILS/0/SD_ILS:541301 2026-06-04T06:13:46Z 2026-06-04T06:13:46Z Yazar&#160;Cinar, Ali.<br/>Yer Numaras&#305;&#160;TP156 .F4 B37 2003<br/>Elektronik Eri&#351;im&#160;<a href="https://www.taylorfrancis.com/books/9781135541828">Click here to view.</a><br/>Format:&#160;Kitap<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Handbook of dough fermentations ent://SD_ILS/0/SD_ILS:544347 2026-06-04T06:13:46Z 2026-06-04T06:13:46Z Yazar&#160;Kulp, Karel.&#160;Lorenz, Klaus J., 1936-<br/>Yer Numaras&#305;&#160;TX770 .S66 H36 2003<br/>Elektronik Eri&#351;im&#160;<a href="https://www.taylorfrancis.com/books/9780203911884">Click here to view.</a><br/>Format:&#160;Kitap<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Food science and food biotechnology ent://SD_ILS/0/SD_ILS:544279 2026-06-04T06:13:46Z 2026-06-04T06:13:46Z Yazar&#160;Barbosa-Canovas, Gustavo V.&#160;Gutierrez-Lopez, Gustavo F.<br/>Yer Numaras&#305;&#160;TP248.65 .F66 F733 2003<br/>Elektronik Eri&#351;im&#160;<a href="https://www.taylorfrancis.com/books/9780203009536">Click here to view.</a><br/>Format:&#160;Kitap<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Handbook of fermented functional foods ent://SD_ILS/0/SD_ILS:101537 2026-06-04T06:13:46Z 2026-06-04T06:13:46Z Yazar&#160;Farnworth, Edward R., ed.<br/>Yer Numaras&#305;&#160;QW 85 H236 2003<br/>Format:&#160;Kitap<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~1<br/>