Arama Sonuçları Fermentation. - Daraltılmış: 2026
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dFermentation.$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025092026$0025092026$0026ps$003d300?dt=list
2026-06-03T21:56:49Z
Fermentation advances
ent://SD_ILS/0/SD_ILS:5895
2026-06-03T21:56:49Z
2026-06-03T21:56:49Z
Yazar International Fermentation Symposium (3rd 1968 : Rutgers Univ). MAYALANMA<br/>Yer Numarası TP 501 I5 1968<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
High value fermentation products
ent://SD_ILS/0/SD_ILS:595138
2026-06-03T21:56:49Z
2026-06-03T21:56:49Z
Yazar Saran, Saurabh, editor. Babu, Vikash, editor. Chuabey, Asha, editor.<br/>Yer Numarası QR151<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119460053">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119460053</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Fermentation biotechnology for functional foods
ent://SD_ILS/0/SD_ILS:592905
2026-06-03T21:56:49Z
2026-06-03T21:56:49Z
Yazar Shetty, Kalidas, editor Ranilla, Lena Ga??lvez, editor<br/>Yer Numarası QP144 .F85 F46 2025 EB<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003605300">https://www.taylorfrancis.com/books/9781003605300</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>