Arama Sonu&ccedil;lar&#305; Fishery processing -- Quality control. - Daralt&#305;lm&#305;&#351;: Online Library SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dFishery$002bprocessing$002b--$002bQuality$002bcontrol.$0026qf$003dLIBRARY$002509Library$0025091$00253AONLINE$002509Online$002bLibrary$0026ps$003d300?dt=list 2026-03-21T04:33:42Z Foodborne pathogens and antibiotic resistance ent://SD_ILS/0/SD_ILS:593112 2026-03-21T04:33:42Z 2026-03-21T04:33:42Z Yazar&#160;Singh, Om V., editor.<br/>Yer Numaras&#305;&#160;QR201 .F62<br/>Elektronik Eri&#351;im&#160;<a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119139188">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119139188</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Handbook of seafood and seafood products analysis ent://SD_ILS/0/SD_ILS:543010 2026-03-21T04:33:42Z 2026-03-21T04:33:42Z Yazar&#160;Nollet, Leo M. L., 1948-&#160;Toldra, Fidel.<br/>Yer Numaras&#305;&#160;TX385 .H36 2010<br/>Elektronik Eri&#351;im&#160;<a href="https://www.taylorfrancis.com/books/9781420046359">Click here to view.</a><br/>Format:&#160;Kitap<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Fishery products quality, safety and authenticity ent://SD_ILS/0/SD_ILS:304606 2026-03-21T04:33:42Z 2026-03-21T04:33:42Z Yazar&#160;Rehbein, Hartmut.&#160;Oehlenschl&auml;ger, J&ouml;rg.&#160;Wiley InterScience (Online service)<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;John Wiley <a href="http://dx.doi.org/10.1002/9781444322668">http://dx.doi.org/10.1002/9781444322668</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Seafood processing : adding value through quick freezing, retortable packaging, and cook-chilling ent://SD_ILS/0/SD_ILS:544861 2026-03-21T04:33:42Z 2026-03-21T04:33:42Z Yazar&#160;Venugopal, V. (Vazhiyil), 1942, author.<br/>Yer Numaras&#305;&#160;SH335 .V46 2006<br/>Elektronik Eri&#351;im&#160;<a href="https://www.taylorfrancis.com/books/9781420027396">Click here to view.</a><br/>Format:&#160;Kitap<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> More efficient utilization of fish and fisheries products proceedings of the international symposium on the occasion of the 70th anniversary of the Japanese Society of Fisheries Science, held in Kyoto, Japan, 7-10 October 2001 ent://SD_ILS/0/SD_ILS:250155 2026-03-21T04:33:42Z 2026-03-21T04:33:42Z Yazar&#160;Sakaguchi, Morihiko, 1938-&#160;Nihon Suisan Gakkai.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780080444505">http://www.sciencedirect.com/science/book/9780080444505</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/>