Arama Sonu&ccedil;lar&#305; Flavor. - Daralt&#305;lm&#305;&#351;: Beytepe Genel Koleksiyon SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dFlavor.$0026qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253ABEYTEPEGEN$002509Beytepe$002bGenel$002bKoleksiyon$002509$0026te$003dILS$0026ps$003d300?dt=list 2024-12-27T04:41:56Z Flavor of meat and meat products ent://SD_ILS/0/SD_ILS:27767 2024-12-27T04:41:56Z 2024-12-27T04:41:56Z Yazar&#160;Shahidi, Fereidoon, ed.<br/>Yer Numaras&#305;&#160;TS 1960 F618 1994<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Fenaroli's handbook of flavor ingredients ent://SD_ILS/0/SD_ILS:55590 2024-12-27T04:41:56Z 2024-12-27T04:41:56Z Yazar&#160;Fenaroli, Giovanni.&#160;Furia, Thomas E., ed.&#160;Bellanca, Nicolo, ed.<br/>Yer Numaras&#305;&#160;TP450 F35 1971<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Perfume and flavor chemicals (aroma chemical) ent://SD_ILS/0/SD_ILS:59703 2024-12-27T04:41:56Z 2024-12-27T04:41:56Z Yazar&#160;Arctander, Steffen.<br/>Yer Numaras&#305;&#160;TP 983 A77 1969 V.1<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~2<br/> Perfume and flavor materials of natural origin ent://SD_ILS/0/SD_ILS:59666 2024-12-27T04:41:56Z 2024-12-27T04:41:56Z Yazar&#160;Arctander, Steffen.<br/>Yer Numaras&#305;&#160;TP 958 AR273 1960<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Controlling Maillard pathways to generate flavors ent://SD_ILS/0/SD_ILS:312794 2024-12-27T04:41:56Z 2024-12-27T04:41:56Z Yazar&#160;Mottram, D. S. (Donald S.)&#160;Taylor, A. J. (Andrew John), 1951-<br/>Yer Numaras&#305;&#160;TP372.55 C66 2010<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Taints and off-flavours in food ent://SD_ILS/0/SD_ILS:97705 2024-12-27T04:41:56Z 2024-12-27T04:41:56Z Yazar&#160;Baigrie, Brian, ed.<br/>Yer Numaras&#305;&#160;TX 531 T33 2003<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/>