Arama Sonuçları Flour.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dFlour.$0026pe$003dd$00253A$0026ps$003d300$0026isd$003dtrue?dt=list2025-01-01T13:18:06ZFlour babiesent://SD_ILS/0/SD_ILS:2923202025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar Fine, Anne.<br/>Yer Numarası PE1119 F56 1996<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Wheat flourent://SD_ILS/0/SD_ILS:4592762025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar Finnie, Sean, author. Atwell, William A., author.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9781891127908">http://www.sciencedirect.com/science/book/9781891127908</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Wheat flourent://SD_ILS/0/SD_ILS:862282025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar Atwell, William A.<br/>Yer Numarası TX 558.W5 A89 2001<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Wheat flour millingent://SD_ILS/0/SD_ILS:277712025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar Posner, Elieser S. Hibbs, Arthur Nathan, ort. yaz.<br/>Yer Numarası TS 2145 P67 1997<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Flour confectionery manufactureent://SD_ILS/0/SD_ILS:278022025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar Street, C. A.<br/>Yer Numarası TX 783 S83 1991<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>A flour millsanitation manualent://SD_ILS/0/SD_ILS:482762025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar Mills, Robert. Pederson, J., ort. yaz.<br/>Yer Numarası TS 2149 S55 1990<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Tortillas : wheat flour and corn productsent://SD_ILS/0/SD_ILS:4592862025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar Rooney, L. W. editor. Serna-Saldivar, S. O. editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9781891127885">http://www.sciencedirect.com/science/book/9781891127885</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>The ICC handbook of cereals, flour, dough & product testing : methods and applicationsent://SD_ILS/0/SD_ILS:1337072025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar Cauvain, Stanley P. Young, Linda S.<br/>Yer Numarası TX557 .I33 2009<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Combinatorial Stochastic Processes Ecole d’Eté de Probabilités de Saint-Flour XXXII – 2002ent://SD_ILS/0/SD_ILS:1839812025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar Pitman, Jim. author. Picard, Jean. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/b11601500">http://dx.doi.org/10.1007/b11601500</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Coarse Geometry and Randomness École d’Été de Probabilités de Saint-Flour XLI – 2011ent://SD_ILS/0/SD_ILS:3329272025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar Benjamini, Itai. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE(332927.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-319-02576-6">http://dx.doi.org/10.1007/978-3-319-02576-6</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Chocolate and corn flour history, race, and place in the making of "Black" Mexicoent://SD_ILS/0/SD_ILS:2429942025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar Lewis, Laura A., 1959- Project Muse.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://muse.jhu.edu/books/9780822394778/">Full text available: </a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Flour and breads and their fortification in health and disease preventionent://SD_ILS/0/SD_ILS:1459092025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar Preedy, Victor R. Watson, Ronald R. (Ronald Ross) Patel, Vinood B.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123808868">http://www.sciencedirect.com/science/book/9780123808868</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Flour and breads and their fortification in health and disease preventionent://SD_ILS/0/SD_ILS:2687012025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar Preedy, Victor R. Watson, Ronald R. (Ronald Ross) Patel, Vinood B.<br/>Yer Numarası TX595.F5 F57 2011<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Some Mathematical Models from Population Genetics École d'Été de Probabilités de Saint-Flour XXXIX-2009ent://SD_ILS/0/SD_ILS:1933612025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar Etheridge, Alison. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-642-16632-7">http://dx.doi.org/10.1007/978-3-642-16632-7</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Random Perturbation of PDEs and Fluid Dynamic Models École d’Été de Probabilités de Saint-Flour XL – 2010ent://SD_ILS/0/SD_ILS:1938362025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar Flandoli, Franco. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-642-18231-0">http://dx.doi.org/10.1007/978-3-642-18231-0</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Topological Complexity of Smooth Random Functions École d'Été de Probabilités de Saint-Flour XXXIX-2009ent://SD_ILS/0/SD_ILS:1940892025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar Adler, Robert J. author. Taylor, Jonathan E. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-642-19580-8">http://dx.doi.org/10.1007/978-3-642-19580-8</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Oracle Inequalities in Empirical Risk Minimization and Sparse Recovery Problems École d’Été de Probabilités de Saint-Flour XXXVIII-2008ent://SD_ILS/0/SD_ILS:1949282025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar Koltchinskii, Vladimir. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-642-22147-7">http://dx.doi.org/10.1007/978-3-642-22147-7</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Disorder and Critical Phenomena Through Basic Probability Models École d’Été de Probabilités de Saint-Flour XL – 2010ent://SD_ILS/0/SD_ILS:1946112025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar Giacomin, Giambattista. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-642-21156-0">http://dx.doi.org/10.1007/978-3-642-21156-0</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Markov Paths, Loops and Fields École d'Été de Probabilités de Saint-Flour XXXVIII – 2008ent://SD_ILS/0/SD_ILS:1946292025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar Le Jan, Yves. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-642-21216-1">http://dx.doi.org/10.1007/978-3-642-21216-1</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>"ISO 22000 Gıda Güvenliği Yönetim Sistemleri" uygulanan bir gıda işletmesinde pirinç unu üretim prosesindeki mikrobiyolojik risklerin izlenmesi ve değerlendirilmesi = Monitoring and evaluation of microbiological risks at rice flour production process in a food plant certificated with "ISO 22000 Food Safety Management Systems"ent://SD_ILS/0/SD_ILS:1310302025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar Şahin, Dilek.<br/>Yer Numarası TEZ 9369 .S24 2010<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Large Random Matrices: Lectures on Macroscopic Asymptotics École d'Été de Probabilités de Saint-Flour XXXVI ¿ 2006ent://SD_ILS/0/SD_ILS:1859292025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar Guionnet, Alice. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-540-69897-5">http://dx.doi.org/10.1007/978-3-540-69897-5</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Random Polymers École d¿Été de Probabilités de Saint-Flour XXXVII ¿ 2007ent://SD_ILS/0/SD_ILS:1896602025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar Hollander, Frank. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-642-00333-2">http://dx.doi.org/10.1007/978-3-642-00333-2</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Stability of Queueing Networks École d'Été de Probabilités de Saint-Flour XXXVI - 2006ent://SD_ILS/0/SD_ILS:1856382025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar Bramson, Maury. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-540-68896-9">http://dx.doi.org/10.1007/978-3-540-68896-9</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Probability and Real Trees École d'Été de Probabilités de Saint-Flour XXXV - 2005ent://SD_ILS/0/SD_ILS:1872682025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar Evans, Steven Neil. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-540-74798-7">http://dx.doi.org/10.1007/978-3-540-74798-7</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Concentration Inequalities and Model Selection Ecole d'Eté de Probabilités de Saint-Flour XXXIII - 2003ent://SD_ILS/0/SD_ILS:1850852025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar Massart, Pascal. author. Picard, Jean. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-540-48503-2">http://dx.doi.org/10.1007/978-3-540-48503-2</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Fluctuation Theory for Lévy Processes Ecole d'Eté de Probabilités de Saint-Flour XXXV - 2005ent://SD_ILS/0/SD_ILS:1850862025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar Doney, Ronald A. author. Picard, Jean. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-540-48511-7">http://dx.doi.org/10.1007/978-3-540-48511-7</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Differential Equations Driven by Rough Paths École d'Été de Probabilités de Saint-Flour XXXIV - 2004ent://SD_ILS/0/SD_ILS:1862362025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar Lyons, Terry J. author. Caruana, Michael. author. Lévy, Thierry. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-540-71285-5">http://dx.doi.org/10.1007/978-3-540-71285-5</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>The Lace Expansion and its Applications Ecole d'Eté de Probabilités de Saint-Flour XXXIV - 2004ent://SD_ILS/0/SD_ILS:1842722025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar Slade, Gordon. author. Picard, Jean. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/b128444">http://dx.doi.org/10.1007/b128444</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>The Wulff Crystal in Ising and Percolation Models Ecole d'Eté de Probabilités de Saint-Flour XXXIV - 2004ent://SD_ILS/0/SD_ILS:1841712025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar Cerf, Raphaël. author. Picard, Jean. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/b128410">http://dx.doi.org/10.1007/b128410</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Lectures on Probability Theory and Statistics Ecole d'Eté de Probabilités de Saint-Flour XXXIII - 2003ent://SD_ILS/0/SD_ILS:1827162025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar Picard, Jean. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/b136622">http://dx.doi.org/10.1007/b136622</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Bazı ekmek katkı maddelerinin buğday unu ve hamurunda protein karbonhidrat kompleksi üzerine etkisi = Effects of some bread additives on the protein carbohydrate complexin wheat flour and doughsent://SD_ILS/0/SD_ILS:614422025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar (Kılıç) Erkul, Serpil.<br/>Yer Numarası TEZ 4431 .E75 1999<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Agriculture-Centric Computation First International Conference, ICA 2023, Chandigarh, India, May 11-13, 2023, Revised Selected Papersent://SD_ILS/0/SD_ILS:5206412025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar Saini, Mukesh Kumar. editor. Goel, Neeraj. editor. Shekhawat, Hanumant Singh. editor. Mauri, Jaime Lloret. editor. Singh, Dhananjay. editor.<br/>Yer Numarası XX(520641.1)<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-031-43605-5">https://doi.org/10.1007/978-3-031-43605-5</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Engineering aspects of cereal and cereal-based productsent://SD_ILS/0/SD_ILS:2871922025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar Guin,̌ Raquel Pinho Ferreira. Reis Correia, Paula Maria dos, 1967-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781439887035">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Anadolu'nun değirmenlerient://SD_ILS/0/SD_ILS:3664422025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar Bir, Atilla, 1941- yazar. Acar, M. Şinasi, 1939- yazar. Kaçar, Mustafa, 1960- yazar.<br/>Yer Numarası TJ1040 B57 2012<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Fiber ingredients food applications and health benefitsent://SD_ILS/0/SD_ILS:2868652025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar Cho, Sungsoo. Samuel, Priscilla.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781420043853">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Bread making improving qualityent://SD_ILS/0/SD_ILS:1441682025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar Cauvain, Stanley P.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim EBSCOhost <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=101389">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=101389</a>
EBSCOhost <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=110847">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=110847</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Soy protein products characteristics, nutritional aspects, and utilizationent://SD_ILS/0/SD_ILS:2851522025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar Endres, Joseph G., 1932- American Oil Chemists' Society. Soy Protein Council.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/ISBN/9781439822159">book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Yem Sanayii Özel İhtisas Komisyonu raporu.ent://SD_ILS/0/SD_ILS:736212025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar Başbakanlık Devlet Planlama Teşkilatı. Yem Sanayii Özel İhtisas Komisyonu.<br/>Yer Numarası HD 9052 B29 1995<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Un fabrikalarında verimlilik karşılaştırmalarıent://SD_ILS/0/SD_ILS:875532025-01-01T13:18:06Z2025-01-01T13:18:06ZYazar Tarıkahya, F. Nihan.<br/>Yer Numarası HD 9056 T15 1991<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>