Arama Sonu&ccedil;lar&#305; Food&mdash;Biotechnology. - Daralt&#305;lm&#305;&#351;: Flavor. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dFood$0025E2$002580$002594Biotechnology.$0026qf$003dSUBJECT$002509Konu$002509Flavor.$002509Flavor.$0026ps$003d300?dt=list 2025-03-18T12:37:43Z Food flavors chemical, sensory and technological properties ent://SD_ILS/0/SD_ILS:289755 2025-03-18T12:37:43Z 2025-03-18T12:37:43Z Yazar&#160;Jelen, Henryk.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;<a href="http://marc.crcnetbase.com/isbn/9781439814925">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Biotechnology in flavor production ent://SD_ILS/0/SD_ILS:303256 2025-03-18T12:37:43Z 2025-03-18T12:37:43Z Yazar&#160;Havkin-Frenkel, D. (Daphna), 1951-&#160;Belanger, Faith C.&#160;Wiley InterScience (Online service)<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0803/2007032683-b.html">http://catdir.loc.gov/catdir/enhancements/fy0803/2007032683-b.html</a> John Wiley <a href="http://dx.doi.org/10.1002/9781444302493">http://dx.doi.org/10.1002/9781444302493</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/>