Arama Sonuçları Food - Daraltılmış: 1992SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dFood$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025091992$0025091992$0026ps$003d300$0026isd$003dtrue?dt=list2024-10-02T02:42:58ZFood technology.ent://SD_ILS/0/SD_ILS:2266732024-10-02T02:42:58Z2024-10-02T02:42:58ZYazar Institute Of Food Technologists<br/>Yer Numarası ALFABETİK V.9 1955<br/>Format: Devam Eden Süreli Yayınlar Diğer<br/>Durum Beytepe Kütüphanesi~39 ~0<br/>Food safetyent://SD_ILS/0/SD_ILS:440662024-10-02T02:42:58Z2024-10-02T02:42:58ZYazar Jones, Julie Miller.<br/>Yer Numarası RA 1258 J66 1992<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Modern food microbiologyent://SD_ILS/0/SD_ILS:1376182024-10-02T02:42:58Z2024-10-02T02:42:58ZYazar Jay, James M. Loesner, Martin J., ort. yaz. Golden, David A., ort. yaz.<br/>Yer Numarası QR115 .J3 1992<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Microbial food poisoningent://SD_ILS/0/SD_ILS:458342024-10-02T02:42:58Z2024-10-02T02:42:58ZYazar Eley, Adrian R., ed.<br/>Yer Numarası RC 143 M47 1992<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Food additives and contaminants.ent://SD_ILS/0/SD_ILS:2249932024-10-02T02:42:58Z2024-10-02T02:42:58ZYazar Taylor & Francis<br/>Yer Numarası ALFABETİK V.10 1993<br/>Format: Devam Eden Süreli Yayınlar Diğer<br/>Durum Sağlık Bilimleri Kütüphanesi~2 ~0<br/>Food and chemical toxicology.ent://SD_ILS/0/SD_ILS:2249942024-10-02T02:42:58Z2024-10-02T02:42:58ZYazar British Industrial Biological Research Association.<br/>Yer Numarası ALFABETİK V.28 1990<br/>Elektronik Erişim <a href="http://www.sciencedirect.com/science/journal/02786915 ">Elektronik eri?im</a><br/>Format: Devam Eden Süreli Yayınlar Diğer<br/>Durum Sağlık Bilimleri Kütüphanesi~9 ~0<br/>Food and nutrition bulletin.ent://SD_ILS/0/SD_ILS:2249952024-10-02T02:42:58Z2024-10-02T02:42:58ZYazar UUnited Nations. Administrative Committee on Co-ordination. Sub-Committee on Nutrition.<br/>Yer Numarası ALFABETİK V.3 1981<br/>Format: Devam Eden Süreli Yayınlar Diğer<br/>Durum Sağlık Bilimleri Kütüphanesi~10 ~0<br/>Developments in food proteinsent://SD_ILS/0/SD_ILS:605762024-10-02T02:42:58Z2024-10-02T02:42:58ZYazar Hudson, J. F., ed.<br/>Yer Numarası TX 553.P7 D48 1982- V.1<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~4<br/>Quality control in the food industryent://SD_ILS/0/SD_ILS:552652024-10-02T02:42:58Z2024-10-02T02:42:58ZYazar Herschdoerfer, S. M.<br/>Yer Numarası TP 370 H47 1967<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~2<br/>Food engineering and process applicationsent://SD_ILS/0/SD_ILS:277062024-10-02T02:42:58Z2024-10-02T02:42:58ZYazar Le Maguer, M., ed. Jelen, Pavel, ed. International Congress on Engineering and Food (4th : 1985 : Edmonton, Alta)<br/>Yer Numarası TP 368 F617 1986<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Mathematical modelling of food processing operationsent://SD_ILS/0/SD_ILS:639262024-10-02T02:42:58Z2024-10-02T02:42:58ZYazar Thorne, Stuart, ed.<br/>Yer Numarası TP 370.5 M37 1992<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Food the chemistry of its componentsent://SD_ILS/0/SD_ILS:675812024-10-02T02:42:58Z2024-10-02T02:42:58ZYazar Coultate, T. P.<br/>Yer Numarası QU 50 C855 1992<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>A handbook of food packagingent://SD_ILS/0/SD_ILS:277222024-10-02T02:42:58Z2024-10-02T02:42:58ZYazar Paine, Frank Albert. Paine, Heather Y., ort. yaz.<br/>Yer Numarası TP 374 P35 1992<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Critical reviews in food science and nutrition.ent://SD_ILS/0/SD_ILS:2249672024-10-02T02:42:58Z2024-10-02T02:42:58ZYazar TAYLOR & FRANCIS<br/>Yer Numarası ALFABETİK V.30 1991<br/>Elektronik Erişim <a href="http://www.tandfonline.com/toc/bfsn20/current">Elektronik eri?im</a><br/>Format: Devam Eden Süreli Yayınlar Diğer<br/>Durum Beytepe Kütüphanesi~8 Sağlık Bilimleri Kütüphanesi~10 ~0<br/>Aseptic processing and packaging of food productsent://SD_ILS/0/SD_ILS:552582024-10-02T02:42:58Z2024-10-02T02:42:58ZYazar Holdworth, S. D.<br/>Yer Numarası TP 371.2 H65 1992<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Insect management for food storage and processingent://SD_ILS/0/SD_ILS:360792024-10-02T02:42:58Z2024-10-02T02:42:58ZYazar Baur, F. J. , ed.<br/>Yer Numarası SB 937 I57 1984<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Modern methods in food mycology : Proceedings of the second International Workshop on Standardisation of Methods for the Mycological Examination of Foods, held in Baarn, The Netherlands, 20-24 August, 1990ent://SD_ILS/0/SD_ILS:752022024-10-02T02:42:58Z2024-10-02T02:42:58ZYazar International Workshop on Standardisation of Methods for the Mycological Examination of Foods (2nd : 1990 : Baarn, Netherlands) Samson, Robert A., ed.<br/>Yer Numarası QR 115 M58 1992<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>CRC Critical reviews in food science and nutrition.ent://SD_ILS/0/SD_ILS:2248532024-10-02T02:42:58Z2024-10-02T02:42:58ZYazar Chemical Rubber Company.<br/>Yer Numarası ALFABETİK V.6 1975<br/>Format: Devam Eden Süreli Yayınlar Diğer<br/>Durum Sağlık Bilimleri Kütüphanesi~9 ~0<br/>Combination processes in food irradiation : proceedings of an..ent://SD_ILS/0/SD_ILS:639942024-10-02T02:42:58Z2024-10-02T02:42:58ZYazar International Symposium on Combination Processes in Food Irradation (1980 Colombo, Srilanka).<br/>Yer Numarası TP 371.8 I567 1980<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>The mesolithic settlement of Northern Europe : a study of the food-gathering peoples of Northern Europe during the early post-glacial periodent://SD_ILS/0/SD_ILS:708752024-10-02T02:42:58Z2024-10-02T02:42:58ZYazar Clark, John Grahame Douglas.<br/>Yer Numarası GN 775 C52 1953<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Compendium of methods for the microbiological examination of foodent://SD_ILS/0/SD_ILS:454402024-10-02T02:42:58Z2024-10-02T02:42:58ZYazar Vanderzant, Carl, ed. Splittstoesser, Don F., ed.<br/>Yer Numarası QR115 C66 1992<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Food machinery : for the production of cereal foods, snack foods, and confectionaryent://SD_ILS/0/SD_ILS:768612024-10-02T02:42:58Z2024-10-02T02:42:58ZYazar Cheng, Ling-Min, 1945-<br/>Yer Numarası TP 373 C29 1992<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Sensory evaluation practicesent://SD_ILS/0/SD_ILS:2508742024-10-02T02:42:58Z2024-10-02T02:42:58ZYazar Stone, Herbert. Sidel, Joel L.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780126724820">http://www.sciencedirect.com/science/book/9780126724820</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>The Quality of foods and beverages chemistry and technologyent://SD_ILS/0/SD_ILS:2504252024-10-02T02:42:58Z2024-10-02T02:42:58ZYazar Charalambous, George, 1922-1994. Inglett, G. E., 1928- American Chemical Society. Division of Agricultural and Food Chemistry. Institute of Food Technologists. American Society of Flavor Chemists.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121691011">Vol. 1</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121691028">Vol. 2</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>World Health Organization technical report series.ent://SD_ILS/0/SD_ILS:2288422024-10-02T02:42:58Z2024-10-02T02:42:58ZYazar World Health Organization. Food and Agriculture Organization of the United Nations.<br/>Format: Devam Eden Süreli Yayınlar Diğer<br/>Durum ~0<br/>The Adapted mind : evolutionary psychology and the generation of cultureent://SD_ILS/0/SD_ILS:1137962024-10-02T02:42:58Z2024-10-02T02:42:58ZYazar Barkow, Jerome H. Cosmides, Leda. Tooby, John.<br/>Yer Numarası BF711 .A33 1995<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Integrated resource management agroforestry for developmentent://SD_ILS/0/SD_ILS:2513072024-10-02T02:42:58Z2024-10-02T02:42:58ZYazar Kidd, Charles Vincent. Pimentel, David, 1925-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124064102">http://www.sciencedirect.com/science/book/9780124064102</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Manual of pesticide residue analysis. Volume IIent://SD_ILS/0/SD_ILS:3005992024-10-02T02:42:58Z2024-10-02T02:42:58ZYazar Thier, Hans-Peter. Zeumer, Hans. Deutsche Forschungsgemeinschaft. Kommission für Pflanzenschutz-Pflanzenbehandlungs- und Vorratsschutzmittel. Arbeitsgruppe "Analytik". John Wiley & Sons.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim John Wiley <a href="http://dx.doi.org/10.1002/3527607625">http://dx.doi.org/10.1002/3527607625</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Sosyo-ekonomik açıdan Ortadoğu bölgesinde gıda güvenliğient://SD_ILS/0/SD_ILS:817142024-10-02T02:42:58Z2024-10-02T02:42:58ZYazar Artam, Atila.<br/>Yer Numarası HD 9016.N32 A78 1992<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Gıda kalite kontrolü ve yasal düzenlemelerent://SD_ILS/0/SD_ILS:824532024-10-02T02:42:58Z2024-10-02T02:42:58ZYazar Pala, Mehmet.<br/>Yer Numarası KKX 3377 P17 1992<br/>Format: Kitap<br/>Durum Hukuk Kütüphanesi~1<br/>Gıda kalite kontrolü ve yasal düzenlemelerent://SD_ILS/0/SD_ILS:873062024-10-02T02:42:58Z2024-10-02T02:42:58ZYazar Pala, Mehmet.<br/>Yer Numarası TP 372.5 P65 1992<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Gıda maddelerine ilişkin suçlar : ceza yasası uygulamasında memur ve memurların yargılanmalarıent://SD_ILS/0/SD_ILS:5095332024-10-02T02:42:58Z2024-10-02T02:42:58ZYazar Yaşar, Osman<br/>Yer Numarası KKX3377.A9 Y37 1992<br/>Format: Kitap<br/>Durum Hukuk Kütüphanesi~1<br/>