Arama Sonuçları Food -- Legislation. - Daraltılmış: Çevrimiçi KütüphaneSirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dFood$002b--$002bLegislation.$0026qf$003dLIBRARY$002509K$0025C3$0025BCt$0025C3$0025BCphane$0025091$00253AONLINE$002509$0025C3$002587evrimi$0025C3$0025A7i$002bK$0025C3$0025BCt$0025C3$0025BCphane$0026ps$003d300$0026isd$003dtrue?2024-12-02T04:43:29ZGlobal food legislation : an overviewent://SD_ILS/0/SD_ILS:3422242024-12-02T04:43:29Z2024-12-02T04:43:29ZYazar Kirchsteiger-Meier, Evelyn, editor. Baumgartner, Tobias, editor.<br/>Yer Numarası ONLINE(342224.1)<br/>Elektronik Erişim ebrary <a href="http://site.ebrary.com/id/10874722">http://site.ebrary.com/id/10874722</a>
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John Wiley <a href="http://dx.doi.org/10.1002/9783527680795">http://dx.doi.org/10.1002/9783527680795</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Global legislation for food packaging materialsent://SD_ILS/0/SD_ILS:3050242024-12-02T04:43:29Z2024-12-02T04:43:29ZYazar Rijk, Rinus. Veraart, Rob.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim John Wiley <a href="http://onlinelibrary.wiley.com/book/10.1002/9783527630059">http://onlinelibrary.wiley.com/book/10.1002/9783527630059</a>
John Wiley <a href="http://dx.doi.org/10.1002/9783527630059">http://dx.doi.org/10.1002/9783527630059</a>
<a href="http://site.ebrary.com/lib/alltitles/Doc?id=10383609">http://site.ebrary.com/lib/alltitles/Doc?id=10383609</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Irradiation of food commodities techniques, applications, detection, legislation, safety and consumer opinionent://SD_ILS/0/SD_ILS:1479212024-12-02T04:43:29Z2024-12-02T04:43:29ZYazar Arvanitoyannis, Ioannis S.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123747181">http://www.sciencedirect.com/science/book/9780123747181</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Food safety : past, present, and predictionsent://SD_ILS/0/SD_ILS:5224282024-12-02T04:43:29Z2024-12-02T04:43:29ZYazar Detwiler, Darin S., author.<br/>Yer Numarası XX(522428.1)<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128182192">https://www.sciencedirect.com/science/book/9780128182192</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>FDA warning letters about food products : how to avoid or respond to citationsent://SD_ILS/0/SD_ILS:4597122024-12-02T04:43:29Z2024-12-02T04:43:29ZYazar Frestedt, Joy L.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128054703">https://www.sciencedirect.com/science/book/9780128054703</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Food fraudent://SD_ILS/0/SD_ILS:4586402024-12-02T04:43:29Z2024-12-02T04:43:29ZYazar Ryan, John M.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128033937">https://www.sciencedirect.com/science/book/9780128033937</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Advances in food authenticity testingent://SD_ILS/0/SD_ILS:4590252024-12-02T04:43:29Z2024-12-02T04:43:29ZYazar Downey, Gerard.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780081002209">http://www.sciencedirect.com/science/book/9780081002209</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Hygiene in food processing : principles and practiceent://SD_ILS/0/SD_ILS:3560162024-12-02T04:43:29Z2024-12-02T04:43:29ZYazar Lelieveld, H. L. M., editor. Holah, J. T., editor. Napper, D. (David), editor.<br/>Yer Numarası ONLINE(356016.1)<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780857094292">http://www.sciencedirect.com/science/book/9780857094292</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Governing nano foods : principles-based responsive regulationent://SD_ILS/0/SD_ILS:3560502024-12-02T04:43:29Z2024-12-02T04:43:29ZYazar Meulen, B. M. J. van der, author.<br/>Yer Numarası ONLINE(356050.1)<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124201569">http://www.sciencedirect.com/science/book/9780124201569</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>In food we trust the politics of purity in American food regulationent://SD_ILS/0/SD_ILS:3237742024-12-02T04:43:29Z2024-12-02T04:43:29ZYazar Thomas, Courtney Irene Powell, author. Project Muse.<br/>Yer Numarası ONLINE(323774.1)<br/>Elektronik Erişim <a href="http://muse.jhu.edu/books/9780803276420/">Full text available: </a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Food co-ops in America : communities, consumption, and economic democracyent://SD_ILS/0/SD_ILS:3771832024-12-02T04:43:29Z2024-12-02T04:43:29ZYazar Knupfer, Anne Meis, 1951- author.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://www.jstor.org/stable/10.7591/j.ctt1xx5f6">http://www.jstor.org/stable/10.7591/j.ctt1xx5f6</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Food safety regulatory compliance catalyst for a lean and sustainable food supply chainent://SD_ILS/0/SD_ILS:3128572024-12-02T04:43:29Z2024-12-02T04:43:29ZYazar Blevins, Preston W.<br/>Yer Numarası ONLINE(312857.1)<br/>Elektronik Erişim Knovel <a href="http://app.knovel.com/web/toc.v/cid:kpFSRCCLS6">http://app.knovel.com/web/toc.v/cid:kpFSRCCLS6</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Sweeteners nutritional aspects, applications, and production technologyent://SD_ILS/0/SD_ILS:2862282024-12-02T04:43:29Z2024-12-02T04:43:29ZYazar Varzakas, Theodoros. Labropoulos, Athanasios. Anestis, Stylianos.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781439876732">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Food flavors chemical, sensory and technological propertiesent://SD_ILS/0/SD_ILS:2897552024-12-02T04:43:29Z2024-12-02T04:43:29ZYazar Jelen, Henryk.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781439814925">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Probiotics and health claimsent://SD_ILS/0/SD_ILS:3057592024-12-02T04:43:29Z2024-12-02T04:43:29ZYazar Kneifel, Wolfgang. Salminen, Seppo.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=624646">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=624646</a>
John Wiley <a href="http://dx.doi.org/10.1002/9781444329384">http://dx.doi.org/10.1002/9781444329384</a>
ebrary <a href="http://site.ebrary.com/id/10510512">http://site.ebrary.com/id/10510512</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Probiotic foods in health and diseaseent://SD_ILS/0/SD_ILS:2915662024-12-02T04:43:29Z2024-12-02T04:43:29ZYazar Nair, G. Balakrish. Takeda, Yoshifumi, 1935- National Institute of Cholera & Enteric Diseases (India) Indian Council of Medical Research.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781439852200">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Food regulation law, science, policy, and practiceent://SD_ILS/0/SD_ILS:2976522024-12-02T04:43:29Z2024-12-02T04:43:29ZYazar Fortin, Neal D.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim John Wiley <a href="http://dx.doi.org/10.1002/9780470409695">http://dx.doi.org/10.1002/9780470409695</a>
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<a href="http://site.ebrary.com/lib/alltitles/Doc?id=10296423">http://site.ebrary.com/lib/alltitles/Doc?id=10296423</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Nutraceutical and functional food regulations in the United States and around the worldent://SD_ILS/0/SD_ILS:1482102024-12-02T04:43:29Z2024-12-02T04:43:29ZYazar Bagchi, Debasis, 1954-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123739018">http://www.sciencedirect.com/science/book/9780123739018</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Lebensmittel und Gesundheit II/Food and Health II Sammlung der Beschlüsse und Stellungnahmen opinions (1997-2004)ent://SD_ILS/0/SD_ILS:3048282024-12-02T04:43:29Z2024-12-02T04:43:29ZYazar Deutsche Forschungsgemeinschaft (DFG), ed. John Wiley & Sons.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim John Wiley <a href="http://dx.doi.org/10.1002/352760684X">http://dx.doi.org/10.1002/352760684X</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Regulation of functional foods and nutraceuticals a global perspectiveent://SD_ILS/0/SD_ILS:2959242024-12-02T04:43:29Z2024-12-02T04:43:29ZYazar Hasler, Clare M. Wiley InterScience (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim John Wiley <a href="http://dx.doi.org/10.1002/9780470277676">http://dx.doi.org/10.1002/9780470277676</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>The CRC master keyword guide for food 21 CFR regulations of the Food and Drug Administration, 2003-2004.ent://SD_ILS/0/SD_ILS:2873802024-12-02T04:43:29Z2024-12-02T04:43:29ZYer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9780203504529">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Compact Regs parts 110 and 111 code of Federal Regulations 21, parts 110 and 111, cGMP in manufacturing, packing, or holding human food, cGMP for dietary supplements.ent://SD_ILS/0/SD_ILS:2857572024-12-02T04:43:29Z2024-12-02T04:43:29ZYer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781420025811">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Interpharm master keyword guide 21 CFR regulations of the U.S. Food and Drug Administration.ent://SD_ILS/0/SD_ILS:3727292024-12-02T04:43:29Z2024-12-02T04:43:29ZYer Numarası KF3871 .A33 2003 EB<br/>Elektronik Erişim <a href="http://www.crcnetbase.com/doi/book/10.1201/b14406">http://www.crcnetbase.com/doi/book/10.1201/b14406</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>The microbiology of safe foodent://SD_ILS/0/SD_ILS:3001082024-12-02T04:43:29Z2024-12-02T04:43:29ZYazar Forsythe, S. J. (Steve J.) Wiley InterScience (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim John Wiley <a href="http://dx.doi.org/10.1002/9780470999431">http://dx.doi.org/10.1002/9780470999431</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Regulatory aspects of carcinogenesis and food additives the Delaney Clauseent://SD_ILS/0/SD_ILS:2504952024-12-02T04:43:29Z2024-12-02T04:43:29ZYazar Coulston, Frederick. International Academy of Environmental Safety. International Society of Ecotoxicology and Environmental Safety. Forum für Wissenschaft, Wirtschaft, und Politik.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121927509">http://www.sciencedirect.com/science/book/9780121927509</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Food standards and definitions in the United States a guidebookent://SD_ILS/0/SD_ILS:2502722024-12-02T04:43:29Z2024-12-02T04:43:29ZYazar Gunderson, Frank Lester.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123955791">http://www.sciencedirect.com/science/book/9780123955791</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>