Arama Sonuçları Food -- Psychological aspects.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dFood$002b--$002bPsychological$002baspects.$0026pe$003dd$00253A$0026ic$003dtrue$0026ps$003d300?dt=list2024-12-26T07:37:14ZFood neophobia : behavioral and biological influencesent://SD_ILS/0/SD_ILS:4599302024-12-26T07:37:14Z2024-12-26T07:37:14ZYazar Reilly, Steve, editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780081019313">http://www.sciencedirect.com/science/book/9780081019313</a>
ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780081019313">https://www.sciencedirect.com/science/book/9780081019313</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Beyin - bağırsak bağlantısı : vücudumuzdaki gizli konuşmanın duygularımız, tercihlerimiz ve sağlığımız üzerindeki etkisient://SD_ILS/0/SD_ILS:3900342024-12-26T07:37:14Z2024-12-26T07:37:14ZYazar Mayer, Emeran Aktaş, Erkan.<br/>Yer Numarası RC489.M53 M394 2017<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>The larder food studies methods from the American Southent://SD_ILS/0/SD_ILS:2771372024-12-26T07:37:14Z2024-12-26T07:37:14ZYazar Ownby, Ted, editor. Engelhardt, Elizabeth Sanders Delwiche, 1969- editor. Edge, John T., editor. Project Muse, distributor. Project Muse.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://muse.jhu.edu/books/9780820346526/">Full text available: </a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Gıda korkusu : beslenmeye dair endişelerin tarihçesient://SD_ILS/0/SD_ILS:3658822024-12-26T07:37:14Z2024-12-26T07:37:14ZYazar Levenstein, Harvey A. Öztek, Ayşe, çeviren.<br/>Yer Numarası TX360.U6 L47 2013<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>The Omnivorous Mind our evolving relationship with foodent://SD_ILS/0/SD_ILS:2304862024-12-26T07:37:14Z2024-12-26T07:37:14ZYazar Allen, John S., 1961-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.4159/harvard.9780674064737">http://dx.doi.org/10.4159/harvard.9780674064737</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Breakthrough food production innovation through emotions researchent://SD_ILS/0/SD_ILS:1452932024-12-26T07:37:14Z2024-12-26T07:37:14ZYazar Lundahl, David S. ScienceDirect (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123877123">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Appetite and food intake behavioral and physiological considerationsent://SD_ILS/0/SD_ILS:2760372024-12-26T07:37:14Z2024-12-26T07:37:14ZYazar Harris, Ruth B. S. Mattes, Richard D.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781420047844">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Food, the body and the selfent://SD_ILS/0/SD_ILS:3683352024-12-26T07:37:14Z2024-12-26T07:37:14ZYazar Lupton, Deborah.<br/>Yer Numarası ONLINE(368335.1)<br/>Elektronik Erişim SAGE knowledge <a href="http://sk.sagepub.com/books/food-the-body-and-the-self">http://sk.sagepub.com/books/food-the-body-and-the-self</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>