Arama Sonuçları Food -- toxicity.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dFood$002b--$002btoxicity.$0026pe$003dd$00253A$0026ps$003d300?2025-01-13T22:32:18ZFood safety and toxicityent://SD_ILS/0/SD_ILS:2878912025-01-13T22:32:18Z2025-01-13T22:32:18ZYazar De Vries, John, 1936-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/ISBN/9781439821954">book distributed by CRC Press. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Reviews in food and nutrition toxicityent://SD_ILS/0/SD_ILS:1068462025-01-13T22:32:18Z2025-01-13T22:32:18ZYazar Preedy, Victor R., ed. Watson, Ronald R. (Ronald Ross), ed.<br/>Yer Numarası WA 701 R4545 2003 V.1<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Reviews in food and nutrition toxicityent://SD_ILS/0/SD_ILS:2864272025-01-13T22:32:18Z2025-01-13T22:32:18ZYazar Preedy, Victor R. Watson, Ronald R. (Ronald Ross)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9780203634523">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Annual reviews in food and nutrition toxicity. Vol. 2ent://SD_ILS/0/SD_ILS:2867562025-01-13T22:32:18Z2025-01-13T22:32:18ZYazar Preedy, Victor R. Watson, Ronald R. (Ronald Ross)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781420038323">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Reviews in food and nutrition toxicity. Vol. 4ent://SD_ILS/0/SD_ILS:2904682025-01-13T22:32:18Z2025-01-13T22:32:18ZYazar Preedy, Victor R. Watson, Ronald R. (Ronald Ross)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781420037524">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Annual reviews in food and nutrition toxicity. Vol. 3ent://SD_ILS/0/SD_ILS:2904692025-01-13T22:32:18Z2025-01-13T22:32:18ZYazar Preedy, Victor R. Watson, Ronald R. (Ronald Ross)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781420037531">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Evaluation of the toxicity of a number of antimicrobials and antioxidants sixth report, Geneva, 5-12 June 1961.ent://SD_ILS/0/SD_ILS:498522025-01-13T22:32:18Z2025-01-13T22:32:18ZYazar Joint FAO/WHO Conference on Food Additives.<br/>Yer Numarası WB 100 JOI 1972 E 1.K<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Integrated Nanomaterials and their Applicationsent://SD_ILS/0/SD_ILS:5221062025-01-13T22:32:18Z2025-01-13T22:32:18ZYazar Suhag, Deepa. editor. Thakur, Atul. editor. Thakur, Preeti. editor. SpringerLink (Online service)<br/>Yer Numarası XX(522106.1)<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-981-99-6105-4">https://doi.org/10.1007/978-981-99-6105-4</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Biomedical Applications and Toxicity of Nanomaterialsent://SD_ILS/0/SD_ILS:5267662025-01-13T22:32:18Z2025-01-13T22:32:18ZYazar Mohanan, P. V. editor. Kappalli, Sudha. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-981-19-7834-0">https://doi.org/10.1007/978-981-19-7834-0</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Handbook of Bioethical Decisions. Volume I Decisions at the Benchent://SD_ILS/0/SD_ILS:5278542025-01-13T22:32:18Z2025-01-13T22:32:18ZYazar Valdés, Erick. editor. Lecaros, Juan Alberto. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-031-29451-8">https://doi.org/10.1007/978-3-031-29451-8</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Photoprotective Green Pharmacology: Challenges, Sources and Future Applicationsent://SD_ILS/0/SD_ILS:5286582025-01-13T22:32:18Z2025-01-13T22:32:18ZYazar Kannaujiya, Vinod K. editor. Sinha, Rajeshwar P. editor. Rahman, Md. Akhlaqur. editor. Sundaram, Shanthy. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-981-99-0749-6">https://doi.org/10.1007/978-981-99-0749-6</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Climate-Resilient Agriculture, Vol 2 Agro-Biotechnological Advancement for Crop Productionent://SD_ILS/0/SD_ILS:5287452025-01-13T22:32:18Z2025-01-13T22:32:18ZYazar Hasanuzzaman, Mirza. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-031-37428-9">https://doi.org/10.1007/978-3-031-37428-9</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Sustainable Use of Feed Additives in Livestock Novel Ways for Animal Productionent://SD_ILS/0/SD_ILS:5290342025-01-13T22:32:18Z2025-01-13T22:32:18ZYazar Arsenos, Georgios. editor. Giannenas, Ilias. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-031-42855-5">https://doi.org/10.1007/978-3-031-42855-5</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Dietary sugar, salt and fat in human healthent://SD_ILS/0/SD_ILS:5224082025-01-13T22:32:18Z2025-01-13T22:32:18ZYazar Preuss, Harry G. Bagchi, Debasis, 1954-<br/>Yer Numarası XX(522408.1)<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128169186">https://www.sciencedirect.com/science/book/9780128169186</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Taurine 9ent://SD_ILS/0/SD_ILS:5295622025-01-13T22:32:18Z2025-01-13T22:32:18ZYazar Marcinkiewicz, Janusz. editor. Schaffer, Stephen W. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-319-15126-7">https://doi.org/10.1007/978-3-319-15126-7</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Elucidation of Abiotic Stress Signaling in Plants Functional Genomics Perspectives, Volume 1ent://SD_ILS/0/SD_ILS:5295632025-01-13T22:32:18Z2025-01-13T22:32:18ZYazar Pandey, Girdhar K. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-1-4939-2211-6">https://doi.org/10.1007/978-1-4939-2211-6</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Elucidation of Abiotic Stress Signaling in Plants Functional Genomics Perspectives, Volume 2ent://SD_ILS/0/SD_ILS:5301602025-01-13T22:32:18Z2025-01-13T22:32:18ZYazar Pandey, Girdhar K. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-1-4939-2540-7">https://doi.org/10.1007/978-1-4939-2540-7</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Immunopharmacogenomicsent://SD_ILS/0/SD_ILS:5302042025-01-13T22:32:18Z2025-01-13T22:32:18ZYazar Nakamura, Yusuke. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-4-431-55726-5">https://doi.org/10.1007/978-4-431-55726-5</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Nanotechnology in a Nutshell From Simple to Complex Systemsent://SD_ILS/0/SD_ILS:5307352025-01-13T22:32:18Z2025-01-13T22:32:18ZYazar Ngô, Christian. author. Van de Voorde, Marcel. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.2991/978-94-6239-012-6">https://doi.org/10.2991/978-94-6239-012-6</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Ecosystems and human health toxicology and environmental hazardsent://SD_ILS/0/SD_ILS:2899822025-01-13T22:32:18Z2025-01-13T22:32:18ZYazar Philp, Richard B.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781466567245">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Biosensors and environmental healthent://SD_ILS/0/SD_ILS:2891092025-01-13T22:32:18Z2025-01-13T22:32:18ZYazar Preedy, Victor R. Patel, Vinood B.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781466565661">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Alternative sweetenersent://SD_ILS/0/SD_ILS:2915842025-01-13T22:32:18Z2025-01-13T22:32:18ZYazar Nabors, Lyn O'Brien, 1943-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781439846155">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Support vector machines and their application in chemistry and biotechnologyent://SD_ILS/0/SD_ILS:2915752025-01-13T22:32:18Z2025-01-13T22:32:18ZYazar Liang, Yizeng.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781439821282">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Evaluation of certain food additives seventy-first report of the Joint FAO/WHO Expert Committee on Food Additivesent://SD_ILS/0/SD_ILS:2783112025-01-13T22:32:18Z2025-01-13T22:32:18ZYazar Joint FAO/WHO Expert Committee on Food Additives. Meeting (71st : 2009 : Geneva, Switzerland) Food and Agriculture Organization of the United Nations. World Health Organization.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim EBSCOhost <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=346196">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=346196</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Sensors for chemical and biological applicationsent://SD_ILS/0/SD_ILS:2893412025-01-13T22:32:18Z2025-01-13T22:32:18ZYazar Ram, Manoj Kumar. Bhethanabotla, Venkat R.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781420005042">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Principles of food toxicologyent://SD_ILS/0/SD_ILS:1335472025-01-13T22:32:18Z2025-01-13T22:32:18ZYazar Püssa, Tonu.<br/>Yer Numarası RA1258 .P87 2008<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Food toxicants analysis techniques, strategies, and developmentsent://SD_ILS/0/SD_ILS:1458022025-01-13T22:32:18Z2025-01-13T22:32:18ZYazar Picó, Yolanda.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444528438">http://www.sciencedirect.com/science/book/9780444528438</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Chemical food safety a scientist's perspectiveent://SD_ILS/0/SD_ILS:2959722025-01-13T22:32:18Z2025-01-13T22:32:18ZYazar Riviere, J. Edmond (Jim Edmond)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://www.contentreserve.com/TitleInfo.asp?ID={C53510BF-3AEC-4860-BED8-DA7A5CD4252C}&Format=50">Click for information</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470376799">http://dx.doi.org/10.1002/9780470376799</a>
MyiLibrary, Table of contents <a href="http://www.myilibrary.com?id=229105&ref=toc">http://www.myilibrary.com?id=229105&ref=toc</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Ginkgo bilobaent://SD_ILS/0/SD_ILS:2863902025-01-13T22:32:18Z2025-01-13T22:32:18ZYazar Beek, Teris Andr ̌van.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9780203304945">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Introduction to food toxicologyent://SD_ILS/0/SD_ILS:2506972025-01-13T22:32:18Z2025-01-13T22:32:18ZYazar Shibamoto, Takayuki. Bjeldanes, Leonard F.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780080925776">http://www.sciencedirect.com/science/book/9780080925776</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Metabolic aspects of food safetyent://SD_ILS/0/SD_ILS:2504072025-01-13T22:32:18Z2025-01-13T22:32:18ZYazar Food Safety Conference (2nd : 1969 : Cambridge, England) Roe, Francis J. C., editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125925501">http://www.sciencedirect.com/science/book/9780125925501</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>