Arama Sonu&ccedil;lar&#305; Food Analysis -- methods - Daralt&#305;lm&#305;&#351;: Beytepe K&uuml;t&uuml;phanesi SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dFood$002bAnalysis$002b--$002bmethods$0026qf$003dLIBRARY$002509K$0025C3$0025BCt$0025C3$0025BCphane$0025091$00253ABEYTEPE$002509Beytepe$002bK$0025C3$0025BCt$0025C3$0025BCphanesi$0026ps$003d300? 2024-11-10T15:19:56Z Food analysis : typical methods and the interpretation of results ent://SD_ILS/0/SD_ILS:365595 2024-11-10T15:19:56Z 2024-11-10T15:19:56Z Yazar&#160;Woodman, A. G. (Alpheus Grant), 1873-<br/>Yer Numaras&#305;&#160;TX541 W66 2010<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Rapid methods for analysis of food and food raw material ent://SD_ILS/0/SD_ILS:27793 2024-11-10T15:19:56Z 2024-11-10T15:19:56Z Yazar&#160;Baltes, Werner, ed.<br/>Yer Numaras&#305;&#160;TX 541 S326 1990<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Basic metods for the microbiological analysis of foods ent://SD_ILS/0/SD_ILS:380742 2024-11-10T15:19:56Z 2024-11-10T15:19:56Z Yazar&#160;Erkmen, Osman, 1955- author<br/>Yer Numaras&#305;&#160;QR115 E652 2015<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Food safety ent://SD_ILS/0/SD_ILS:131720 2024-11-10T15:19:56Z 2024-11-10T15:19:56Z Yazar&#160;Erkmen, Osman&#160;Bozo&#287;lu, T. Faruk.<br/>Yer Numaras&#305;&#160;QR115 .E651 2008<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/>