Arama Sonu&ccedil;lar&#305; Food Industry - Daralt&#305;lm&#305;&#351;: 2018 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dFood$002bIndustry$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025092018$0025092018$0026ps$003d300? 2024-11-14T20:42:14Z Quality control in the food industry ent://SD_ILS/0/SD_ILS:55265 2024-11-14T20:42:14Z 2024-11-14T20:42:14Z Yazar&#160;Herschdoerfer, S. M.<br/>Yer Numaras&#305;&#160;TP 370 H47 1967<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~2<br/> Advances in biotechnology for food industry ent://SD_ILS/0/SD_ILS:422675 2024-11-14T20:42:14Z 2024-11-14T20:42:14Z Yazar&#160;Holban, Alina Maria&#160;Grumezescu, Alexandru Mihai.<br/>Yer Numaras&#305;&#160;TP248.65.F66 A353 2018<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Advances in biotechnology for food industry ent://SD_ILS/0/SD_ILS:459976 2024-11-14T20:42:14Z 2024-11-14T20:42:14Z Yazar&#160;Holban, Alina Maria, editor.&#160;Grumezescu, Alexandru Mihai, editor.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128114438">https://www.sciencedirect.com/science/book/9780128114438</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Impact of nanoscience in the food industry ent://SD_ILS/0/SD_ILS:422629 2024-11-14T20:42:14Z 2024-11-14T20:42:14Z Yazar&#160;Grumezescu, Alexandru Mihai.&#160;Holban, Alina Maria.<br/>Yer Numaras&#305;&#160;QC176.8.N35 I54 2018<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Impact of nanoscience in the food industry ent://SD_ILS/0/SD_ILS:459958 2024-11-14T20:42:14Z 2024-11-14T20:42:14Z Yazar&#160;Grumezescu, Alexandru Mihai, editor.&#160;Holban, Alina Maria, editor.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128114414">https://www.sciencedirect.com/science/book/9780128114414</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128114414">http://www.sciencedirect.com/science/book/9780128114414</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> The sustainable marketing concept in European SMEs : insights from the food &amp; drink industry ent://SD_ILS/0/SD_ILS:421899 2024-11-14T20:42:14Z 2024-11-14T20:42:14Z Yazar&#160;Rudawska, Edyta, editor.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;<a href="https://www.emerald.com/insight/publication/doi/10.1108/9781787540385">https://www.emerald.com/insight/publication/doi/10.1108/9781787540385</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Quantitative Methods for Food Safety and Quality in the Vegetable Industry ent://SD_ILS/0/SD_ILS:402731 2024-11-14T20:42:14Z 2024-11-14T20:42:14Z Yazar&#160;P&eacute;rez-Rodr&iacute;guez, Fernando. editor.&#160;Skandamis, Panagiotis. editor.&#160;Valdramidis, Vasilis. editor.&#160;SpringerLink (Online service)<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;<a href="https://doi.org/10.1007/978-3-319-68177-1">https://doi.org/10.1007/978-3-319-68177-1</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Sustainable food systems from agriculture to industry : improving production and processing ent://SD_ILS/0/SD_ILS:459920 2024-11-14T20:42:14Z 2024-11-14T20:42:14Z Yazar&#160;Galanakis, Charis M., editor.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128119358">https://www.sciencedirect.com/science/book/9780128119358</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128119358">http://www.sciencedirect.com/science/book/9780128119358</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> The Quality of foods and beverages chemistry and technology ent://SD_ILS/0/SD_ILS:250425 2024-11-14T20:42:14Z 2024-11-14T20:42:14Z Yazar&#160;Charalambous, George, 1922-1994.&#160;Inglett, G. E., 1928-&#160;American Chemical Society. Division of Agricultural and Food Chemistry.&#160;Institute of Food Technologists.&#160;American Society of Flavor Chemists.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121691011">Vol. 1</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121691028">Vol. 2</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> G&#305;dahatt&#305; ent://SD_ILS/0/SD_ILS:229403 2024-11-14T20:42:14Z 2024-11-14T20:42:14Z Format:&#160;Devam Eden S&uuml;reli Yay&#305;nlar&#160;Di&#287;er<br/>Durum&#160;~0<br/> Swainson's handbook of technical and quality management for the food manufacturing sector ent://SD_ILS/0/SD_ILS:460416 2024-11-14T20:42:14Z 2024-11-14T20:42:14Z Yazar&#160;Swainson, M., author.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9781782422754">https://www.sciencedirect.com/science/book/9781782422754</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Food and feed safety systems and analysis ent://SD_ILS/0/SD_ILS:459801 2024-11-14T20:42:14Z 2024-11-14T20:42:14Z Yazar&#160;Ricke, Steven C., 1957- editor.&#160;Atungulu, Griffiths Gregory, editor.&#160;Rainwater, Chase E., editor.&#160;Park, Si Hong, editor.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128118351">http://www.sciencedirect.com/science/book/9780128118351</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Case studies in the traditional food sector : a volume in the Consumer Science and Strategic Marketing series ent://SD_ILS/0/SD_ILS:459831 2024-11-14T20:42:14Z 2024-11-14T20:42:14Z Yazar&#160;Cavicchi, Alessio, editor.&#160;Santini, Cristina, editor.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780081010075">http://www.sciencedirect.com/science/book/9780081010075</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Proteins in food processing ent://SD_ILS/0/SD_ILS:459874 2024-11-14T20:42:14Z 2024-11-14T20:42:14Z Yazar&#160;Yada, R. Y. (Rickey Yoshio), 1954- editor.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780081007228">http://www.sciencedirect.com/science/book/9780081007228</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Food retailing and sustainable development : European perspectives ent://SD_ILS/0/SD_ILS:421866 2024-11-14T20:42:14Z 2024-11-14T20:42:14Z Yazar&#160;Lavorata, Laure, editor.&#160;Sparks, Leigh, editor.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;<a href="https://www.emerald.com/insight/publication/doi/10.1108/9781787145535">https://www.emerald.com/insight/publication/doi/10.1108/9781787145535</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Hazard analysis and risk-based preventive controls : implementing food safety in human food manufacturing for food businesses ent://SD_ILS/0/SD_ILS:459779 2024-11-14T20:42:14Z 2024-11-14T20:42:14Z Yazar&#160;King, Hal, author.&#160;Bedale, Wendy, author.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128094754">http://www.sciencedirect.com/science/book/9780128094754</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Preparation and processing of religious and cultural foods ent://SD_ILS/0/SD_ILS:460301 2024-11-14T20:42:14Z 2024-11-14T20:42:14Z Yazar&#160;Ali, Eaqub Md., editor.&#160;Nizar, Nina Naquiah Ahmad, editor.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780081018927">https://www.sciencedirect.com/science/book/9780081018927</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Food quality : balancing health and disease ent://SD_ILS/0/SD_ILS:422618 2024-11-14T20:42:14Z 2024-11-14T20:42:14Z Yazar&#160;Holban, Alina Maria.&#160;Grumezescu, Alexandru Mihai.<br/>Yer Numaras&#305;&#160;TP372.5 F66 2018<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Food processing for increased quality and consumption ent://SD_ILS/0/SD_ILS:422714 2024-11-14T20:42:14Z 2024-11-14T20:42:14Z Yazar&#160;Grumezescu, Alexandru Mihai.&#160;Holban, Alina Maria.<br/>Yer Numaras&#305;&#160;TP370 F66 2018<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Nanoemulsions : formulation, applications, and characterization ent://SD_ILS/0/SD_ILS:460007 2024-11-14T20:42:14Z 2024-11-14T20:42:14Z Yazar&#160;Jafari, Seid Mahdi, editor.&#160;McClements, David Julian, editor.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128118382">https://www.sciencedirect.com/science/book/9780128118382</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Food process engineering and technology ent://SD_ILS/0/SD_ILS:459989 2024-11-14T20:42:14Z 2024-11-14T20:42:14Z Yazar&#160;Berk, Zeki, author.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128120187">https://www.sciencedirect.com/science/book/9780128120187</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Food processing for increased quality and consumption ent://SD_ILS/0/SD_ILS:460058 2024-11-14T20:42:14Z 2024-11-14T20:42:14Z Yazar&#160;Grumezescu, Alexandru Mihai, editor.&#160;Holban, Alina Maria, editor.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128114476">https://www.sciencedirect.com/science/book/9780128114476</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128114476">http://www.sciencedirect.com/science/book/9780128114476</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Sustainable recovery and reutilization of cereal processing by-products ent://SD_ILS/0/SD_ILS:459968 2024-11-14T20:42:14Z 2024-11-14T20:42:14Z Yazar&#160;Galanakis, Charis Michel, editor.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780081021620">https://www.sciencedirect.com/science/book/9780081021620</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Food quality : balancing health and disease ent://SD_ILS/0/SD_ILS:459975 2024-11-14T20:42:14Z 2024-11-14T20:42:14Z Yazar&#160;Holban, Alina Maria, editor.&#160;Grumezescu, Alexandru Mihai, editor.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128114421">https://www.sciencedirect.com/science/book/9780128114421</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128114421">http://www.sciencedirect.com/science/book/9780128114421</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/>