Arama Sonu&ccedil;lar&#305; Food Industry - Daralt&#305;lm&#305;&#351;: Microbial ecology. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dFood$002bIndustry$0026qf$003dSUBJECT$002509Konu$002509Microbial$002becology.$002509Microbial$002becology.$0026ic$003dtrue$0026ps$003d300? 2025-01-09T20:08:25Z Applied Microbiology ent://SD_ILS/0/SD_ILS:530332 2025-01-09T20:08:25Z 2025-01-09T20:08:25Z Yazar&#160;Saxena, Sanjai. author.&#160;SpringerLink (Online service)<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;<a href="https://doi.org/10.1007/978-81-322-2259-0">https://doi.org/10.1007/978-81-322-2259-0</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Microbial ecology of foods. Volume 2, Food commodities ent://SD_ILS/0/SD_ILS:250751 2025-01-09T20:08:25Z 2025-01-09T20:08:25Z Yazar&#160;International Committee on Microbiological Specifications for Foods.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123635228">http://www.sciencedirect.com/science/book/9780123635228</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/>