Arama Sonuçları Food Microbiology. - Daraltılmış: GIDA İŞLENMESİ.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dFood$002bMicrobiology.$0026qf$003dSUBJECT$002509Konu$002509GIDA$002b$0025C4$0025B0$0025C5$00259ELENMES$0025C4$0025B0.$002509GIDA$002b$0025C4$0025B0$0025C5$00259ELENMES$0025C4$0025B0.$0026ic$003dtrue$0026ps$003d300?2024-11-14T07:01:21ZFood microbiology and hygieneent://SD_ILS/0/SD_ILS:277842024-11-14T07:01:21Z2024-11-14T07:01:21ZYazar Hayes, P. R.<br/>Yer Numarası TX 537 H35 1995<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Food hygiene, microbiology, and HACCPent://SD_ILS/0/SD_ILS:699262024-11-14T07:01:21Z2024-11-14T07:01:21ZYazar Forsythe, S. J. Hayes, P. R., ort. yaz. Hayes, P. R. Food hygiene, microbiology, and HACCP.<br/>Yer Numarası TX 537 F67 1998<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>