Arama Sonuçları Food Preservation. - Daraltılmış: Food-Processing Industry.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dFood$002bPreservation.$0026qf$003dSUBJECT$002509Konu$002509Food-Processing$002bIndustry.$002509Food-Processing$002bIndustry.$0026ps$003d300?dt=list2024-11-26T14:28:12ZIntroduction to food science and technologyent://SD_ILS/0/SD_ILS:2516842024-11-26T14:28:12Z2024-11-26T14:28:12ZYazar Stewart, George F., 1908-1982. Amerine, Maynard A. (Maynard Andrew), 1911-1998, joint author.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780126702507">http://www.sciencedirect.com/science/book/9780126702507</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Biochemistry of foodsent://SD_ILS/0/SD_ILS:2510632024-11-26T14:28:12Z2024-11-26T14:28:12ZYazar Eskin, N. A. M. (Neason Akivah Michael) Henderson, H. M. (Harold Michael), author. Townsend, R. J. (Ronald Jefferson), author.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780122423505">http://www.sciencedirect.com/science/book/9780122423505</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>