Arama Sonuçları Food Quality. - Daraltılmış: 1997SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dFood$002bQuality.$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025091997$0025091997$0026ic$003dtrue$0026ps$003d300?2024-11-13T06:10:50ZQuality control in the food industryent://SD_ILS/0/SD_ILS:552652024-11-13T06:10:50Z2024-11-13T06:10:50ZYazar Herschdoerfer, S. M.<br/>Yer Numarası TP 370 H47 1967<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~2<br/>Handbook of indices of food quality and authenticityent://SD_ILS/0/SD_ILS:599852024-11-13T06:10:50Z2024-11-13T06:10:50ZYazar Singhal, Rekha S. Kulkarni, Pushpa R., ort. yaz. Rege, Dinanath V., ort. yaz.<br/>Yer Numarası TP 372.5 S64 1997<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>