Arama Sonuçları Food Quality. - Daraltılmış: 2018SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dFood$002bQuality.$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025092018$0025092018$0026te$003dILS$0026ps$003d300?dt=list2024-12-27T04:28:34ZQuality control in the food industryent://SD_ILS/0/SD_ILS:552652024-12-27T04:28:34Z2024-12-27T04:28:34ZYazar Herschdoerfer, S. M.<br/>Yer Numarası TP 370 H47 1967<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~2<br/>Food quality : balancing health and diseaseent://SD_ILS/0/SD_ILS:4226182024-12-27T04:28:34Z2024-12-27T04:28:34ZYazar Holban, Alina Maria. Grumezescu, Alexandru Mihai.<br/>Yer Numarası TP372.5 F66 2018<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Food quality : balancing health and diseaseent://SD_ILS/0/SD_ILS:4599752024-12-27T04:28:34Z2024-12-27T04:28:34ZYazar Holban, Alina Maria, editor. Grumezescu, Alexandru Mihai, editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128114421">https://www.sciencedirect.com/science/book/9780128114421</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128114421">http://www.sciencedirect.com/science/book/9780128114421</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Food processing for increased quality and consumptionent://SD_ILS/0/SD_ILS:4227142024-12-27T04:28:34Z2024-12-27T04:28:34ZYazar Grumezescu, Alexandru Mihai. Holban, Alina Maria.<br/>Yer Numarası TP370 F66 2018<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Food processing for increased quality and consumptionent://SD_ILS/0/SD_ILS:4600582024-12-27T04:28:34Z2024-12-27T04:28:34ZYazar Grumezescu, Alexandru Mihai, editor. Holban, Alina Maria, editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128114476">https://www.sciencedirect.com/science/book/9780128114476</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128114476">http://www.sciencedirect.com/science/book/9780128114476</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Swainson's handbook of technical and quality management for the food manufacturing sectorent://SD_ILS/0/SD_ILS:4604162024-12-27T04:28:34Z2024-12-27T04:28:34ZYazar Swainson, M., author.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9781782422754">https://www.sciencedirect.com/science/book/9781782422754</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Food microstructure and its relationship with quality and stabilityent://SD_ILS/0/SD_ILS:4597772024-12-27T04:28:34Z2024-12-27T04:28:34ZYazar Devahastin, Sakamon, author.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780081007648">http://www.sciencedirect.com/science/book/9780081007648</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Quantitative Methods for Food Safety and Quality in the Vegetable Industryent://SD_ILS/0/SD_ILS:4027312024-12-27T04:28:34Z2024-12-27T04:28:34ZYazar Pérez-Rodríguez, Fernando. editor. Skandamis, Panagiotis. editor. Valdramidis, Vasilis. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-319-68177-1">https://doi.org/10.1007/978-3-319-68177-1</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Food control and biosecurityent://SD_ILS/0/SD_ILS:4227052024-12-27T04:28:34Z2024-12-27T04:28:34ZYazar Holban, Alina Maria. Grumezescu, Alexandru Mihai.<br/>Yer Numarası TP373.5 F664 2018<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Food control and biosecurityent://SD_ILS/0/SD_ILS:4599942024-12-27T04:28:34Z2024-12-27T04:28:34ZYazar Holban, Alina Maria, editor. Grumezescu, Alexandru Mihai, editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128114452">https://www.sciencedirect.com/science/book/9780128114452</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>