Arama Sonuçları Food Technology. - Daraltılmış: Enzymes.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dFood$002bTechnology.$0026qf$003dSUBJECT$002509Konu$002509Enzymes.$002509Enzymes.$0026pe$003dd$00253A$0026ps$003d300?dt=list2024-10-20T08:35:28ZHandbook of food enzymologyent://SD_ILS/0/SD_ILS:2856522024-10-20T08:35:28Z2024-10-20T08:35:28ZYazar Whitaker, John R. Voragen, A. G. J. Wong, Dominic W. S.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9780203910450">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Enzymes in food processingent://SD_ILS/0/SD_ILS:2516852024-10-20T08:35:28Z2024-10-20T08:35:28ZYazar Reed, Gerald, 1913-2008.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125848527">http://www.sciencedirect.com/science/book/9780125848527</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>