Arama Sonuçları Food Technology. - Daraltılmış: SÜT İŞLENMESİ.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dFood$002bTechnology.$0026qf$003dSUBJECT$002509Konu$002509S$0025C3$00259CT$002b$0025C4$0025B0$0025C5$00259ELENMES$0025C4$0025B0.$002509S$0025C3$00259CT$002b$0025C4$0025B0$0025C5$00259ELENMES$0025C4$0025B0.$0026ps$003d300?
2024-09-22T01:49:25Z
Dairy technology : principles of milk properties and processes
ent://SD_ILS/0/SD_ILS:61945
2024-09-22T01:49:25Z
2024-09-22T01:49:25Z
Yazar Walstra, Pieter.<br/>Yer Numarası SF 250.5 D385 1999<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Milk and dairy product technology
ent://SD_ILS/0/SD_ILS:61934
2024-09-22T01:49:25Z
2024-09-22T01:49:25Z
Yazar Spreer, Edgar.<br/>Yer Numarası SF 250.5 S7713 1998<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>