Arama Sonuçları Food microbiology. - Daraltılmış: Harrigan, W. F.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dFood$002bmicrobiology.$0026qf$003dAUTHOR$002509Yazar$002509Harrigan$00252C$002bW.$002bF.$002509Harrigan$00252C$002bW.$002bF.$0026ps$003d300?2024-09-20T18:41:51ZLaboratory methods in food microbiologyent://SD_ILS/0/SD_ILS:699512024-09-20T18:41:51Z2024-09-20T18:41:51ZYazar Harrigan, W. F.<br/>Yer Numarası QR 115 H37 1998<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Laboratory methods in food and dairy microbiologyent://SD_ILS/0/SD_ILS:454432024-09-20T18:41:51Z2024-09-20T18:41:51ZYazar Harrigan, W. F. McCance, M. E., ed.<br/>Yer Numarası QR 115 H37 1976<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Making safe food a management guide for microbiological qualityent://SD_ILS/0/SD_ILS:2506442024-09-20T18:41:51Z2024-09-20T18:41:51ZYazar Harrigan, W. F. Park, R. W. A.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123260451">http://www.sciencedirect.com/science/book/9780123260451</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>