Arama Sonuçları Food science - Daraltılmış: Food handling.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dFood$002bscience$0026qf$003dSUBJECT$002509Konu$002509Food$002bhandling.$002509Food$002bhandling.$0026ps$003d300?dt=list
2024-11-22T20:52:23Z
Introducing food science
ent://SD_ILS/0/SD_ILS:312420
2024-11-22T20:52:23Z
2024-11-22T20:52:23Z
Yazar Shewfelt, Robert L.<br/>Yer Numarası TP370 S424 2009<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Foods, nutrients and food ingredients with authorised EU health claims Volume 1
ent://SD_ILS/0/SD_ILS:355832
2024-11-22T20:52:23Z
2024-11-22T20:52:23Z
Yazar Sadler, M. J. (Michèle J.), editor.<br/>Yer Numarası ONLINE(355832.1)<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780857098429">http://www.sciencedirect.com/science/book/9780857098429</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>