Arama Sonu&ccedil;lar&#305; Food service management. - Daralt&#305;lm&#305;&#351;: Beytepe K&uuml;t&uuml;phanesi SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dFood$002bservice$002bmanagement.$0026qf$003dLIBRARY$002509K$0025C3$0025BCt$0025C3$0025BCphane$0025091$00253ABEYTEPE$002509Beytepe$002bK$0025C3$0025BCt$0025C3$0025BCphanesi$0026pe$003dd$00253A$0026ic$003dtrue$0026ps$003d300?dt=list 2024-10-21T06:21:27Z Food service management and control : the profitable approach ent://SD_ILS/0/SD_ILS:48433 2024-10-21T06:21:27Z 2024-10-21T06:21:27Z Yazar&#160;Villano, Caesar.&#160;Eagan, G. B., ort. yaz.<br/>Yer Numaras&#305;&#160;TX 911.3.M27 V54 1977<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Foodservice organizations : a managerial and systems approach ent://SD_ILS/0/SD_ILS:269925 2024-10-21T06:21:27Z 2024-10-21T06:21:27Z Yazar&#160;Gregoire, Mary B.<br/>Yer Numaras&#305;&#160;TX911.3.M27 S69 2013<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> The hospitality manager's guide to wines, beers, and spirits ent://SD_ILS/0/SD_ILS:312381 2024-10-21T06:21:27Z 2024-10-21T06:21:27Z Yazar&#160;Schmid, Albert W. A.<br/>Yer Numaras&#305;&#160;TX950.7 S36 2003<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Strategic questions in food and beverage management ent://SD_ILS/0/SD_ILS:82161 2024-10-21T06:21:27Z 2024-10-21T06:21:27Z Yazar&#160;Wood, Roy C., 1959- ed.<br/>Yer Numaras&#305;&#160;TX 911.3.M27 S757 2000<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/>